Sspandian - Asafoetida (hing) Manufacturer in India Rajajinagar, Bangalore, Karnataka

Manufactures premium quality compounded asafoetida for household and industrial use. Ssp, based in bengaluru in karnataka, india, was established in 1957 by s.s.pandian, a south indian businessman. Asafoetida, also known as hing and perungayam, is a widely used flavouring agent used in india. Known as the 'food of the gods', is also regarded for its healing and digestive properties. Ssp asafoetida is available in three convenient forms: powder, paste and granules. It can be bought in attractive packs of various quantities ranging from 1gram to 100 grams for household use, and from 250 grams to 5 kilograms for industrial use. Over the years, ssp has become a well-known name, respected for the high purity, excellent flavour and hygienic packaging of its asafoetida.