Toor Dal Dealers in Bangalore

(111 products available)
  • Yellow Toor Dal

    Yellow Toor Dal

    25 - 120 Per Kilogram

    100 Kilogram (MOQ)

    • Color: Yellow
    • Application: Cooking
    • Grade Standard: Food Grade
    • Packaging Type: PP Bag
    • Packaging Size: 5-10kg
    • Specialities: Good Quality, Good For Health
    • Shelf Life: 1 Year
    • Country of Origin: India
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  • 1836 Toor Dal

    1836 Toor Dal

    80 - 100 Per Kilogram

    100 Kilogram (MOQ)

    • Brand Name: 1836
    • Color: Yellow
    • Application: Used In Various Dals,Sambhar,And As A Base For Many South Indian Dishes
    • Packaging Type: PP Bag
    • Packaging Size: 25 Kg
    • Specialities: Rich In Taste, Good For Health
    • Shelf Life: 1 Year
    • Country of Origin: India
    • English Name: Split Pigeon Peas

    Our Toor Dal, or Split Pigeon Peas, is a staple in Indian kitchens. With its nutty and earthy flavor, it's perfect for making traditional dals, soups, and various lentil-based dishes, providing a rich and wholesome taste.

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  • Best Deals from Toor Dal

  • A Grade Toor Dal

    A Grade Toor Dal

    148 Per Kilogram

    25 Kilogram (MOQ)

    • Cultivation Type: Natural
    • Color: Yellow
    • Form: Granules
    • Application: Cooking
    • Packaging Type: Bag
    • Packaging Size: 25 kg
    • Specialities: Rich In Taste, Pure, Good Quality
    • Shelf Life: 1 Year
    • Country of Origin: India
    • Grade: A Grade
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  • Toor Dal

    Toor Dal

    110 - 120 Per Kilogram

    100 Kilogram (MOQ)

    • Cultivation Type: Natural
    • Color: Yellow
    • Application: Cooking
    • Variety: Split Toor Dal
    • Grade Standard: Food Grade
    • Packaging Type: Bag
    • Packaging Size: 20 kg
    • Specialities: Pure, Good Quality
    • Country of Origin: India
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  • Arhar Dal

    Arhar Dal

    80 - 150 Per Kilogram

    500 Kilogram (MOQ)

    • Cultivation Type: Natural
    • Color: Yellow
    • Application: Cooking
    • Certification: FSSAI Certified
    • Variety: Split Toor Dal
    • Packaging Type: Plastic Packet
    • Specialities: Rich In Taste, Good Quality, Good For Health
    • Country of Origin: India
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  • Toor Dal

    Toor Dal

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    20 Kilogram (MOQ)

    • Cultivation Type: Natural
    • Color: Yellow
    • Form: Granules
    • Application: Cooking
    • Grade Standard: Food Grade
    • Packaging Type: Plastic Packet
    • Country of Origin: India
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  • Toor Dal

    Toor Dal

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    1 Ton (MOQ)

    • Country of Origin: India
    • Is It Organic: Yes
    • Certification: FSSAI Certified
    • Cultivation Type: Organic
    • Shelf Life: 1 Year
    • Application: Cooking
    • Specialities: Long Shelf Life, Good For Health
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  • Split Toor Dal

    Split Toor Dal

    2 - 2 Per Kilogram

    10 Ton (MOQ)

    • Cultivation Type: Natural
    • Color: Yellow
    • Application: Cooking
    • Packaging Type: Bag
    • Packaging Size: 20 Kg
    • Shelf Life: 6 Month
    • Country of Origin: India
    • Feature: Highly Hygienic, Nutritious
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  • Toor Dal

    Toor Dal

    78 - 94 Per Kilogram

    1 Ton (MOQ)

    • Application: Cooking
    • Cultivation Type: Organic
    • Color: Light Yellow, Yellow
    • Packaging Type: Jute Bag
    • Style: Dried
    • Feature: Easy To Cook, Healthy To Eat, Nutritious
    • Purity: 100.00%
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  • Toor Dal

    Toor Dal

    110 - 145 Per Kilogram

    50 Kilogram (MOQ)

    • Country of Origin: India
    • Form: Seeds
    • Cultivation Type: Organic
    • Shelf Life: 1 Year
    • Color: Yellow
    • Specialities: Good Quality, Good For Health
    • Packaging Type: Plastic Packet
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  • red gram

    red gram

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    • Type: Dried
    • Style: Whole
    • Cultivation Type: Organic
    • Shelf Life: 1 Year
    • Color: Red
    • Application: Cooking
    • Feature: Healthy To Eat, Highly Hygienic, Nutritious
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  • Toor Dal

    Toor Dal

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    • Application: Cooking
    • Cultivation Type: Organic
    • Shelf Life: 1year
    • Color: Light Yellow
    • Packaging Type: Gunny Bag, Jute Bag
    • Packaging Size: 1kg
    • Brand Name: Swaadam
    • Type: Toor Dal
    • Style: Dried
    • Feature: Easy To Cook, Healthy To Eat, Highly Hygienic
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  • Yellow Toor Dal

    Yellow Toor Dal

    158 Per Kilogram

    100 Kilogram (MOQ)

    • Cultivation Type: Organic
    • Color: Yellow
    • Form: Granules
    • Application: Cooking
    • Variety: Skinned Toor Dal
    • Grade Standard: Food Grade
    • Packaging Type: Plastic Packet
    • Packaging Size: 25 Kg
    • Specialities: Rich In Taste, Long Shelf Life, Good Quality, Good For Health
    • Shelf Life: 2 Years
    • Purity (%): 90%
    • Country of Origin: India
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  • Toor Dall

    Toor Dall

    135 - 145 Per Kilogram

    50 Kilogram (MOQ)

    • Packaging Size: 50kg
    • Packaging Type: gunny bag
    • Form: Granules
    • Color: Yellow
    • Drying Process: Sun Dried
    • Usage: Cooking, Spices, Food And Medicine
    • Shelf Life: 9 Month
    • Grade Standard: Food Grade
    • Storage Instructions: Dry Place
    • Is It Organic: Yes
    • Certification: FSSAI Certified
    • Cultivation Type: Common
    • Specialities: Rich In Taste, Pure, Non Harmful, No Artificial Color Added, Long Shelf Life, Hygenic, Good Quality, Good For Health, Fresh
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  • Toor Dal

    Toor Dal

    68 Per Kilogram

    • Type: Pulses

    n India, split pigeon peas, called tur in Marathi, toor dal in Hindi and arehar ki dal in Urdu, kandhi pappu in Telugu, thuvara parippa in Kerala and thuvaram paruppu in Tamil Nadu, togari bele in Kannada are one of the most popular pulses, being an important source of protein in a mostly vegetarian diet. he state of Karnataka stands uniquely in the 7th position in the list of the top 10 largest pulses producing states in India. However, it is estimated that the total production of the pulses in this particular region is about 18.76 % significantly. They have increased in the production over the past year with a huge surplus and high-yielding significantly. It significantly contains a high-nutritious value for the human consumption making it increasingly in high-demand among the various consumers in the state of Karnataka. It is widely used as the vegetable crop by the state people largely for various cooking activity. They are also widely grown as both Kharif and Rabi crop largely to meet the increased requirement of the consumers widely.

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  • Toor Dal

    Toor Dal

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    • Total Fat: 1.1g (0.3g saturated and 0.8g polyunsaturated)
    • Dietary Fiber: 15g
    • Calories / 100 grams: 343
    • Sodium: 15 mg
    • Potassium: 392 mg
    • Carbohydrate: 63g
    • Protein: 22g (44% daily value)
    more..
  • Toor Dal

    Toor Dal

    161 - 173 Per Kilogram

    1 Ton (MOQ)

    • Application: Cooking
    • Certification: FSSAI
    • Cultivation Type: Common
    • Shelf Life: 1year
    • Color: Light Yellow
    • Packaging Type: Jute Bag, Plastic Packet
    • Total Fat: 1.1g (0.3g saturated and 0.8g polyunsaturated)
    • Sodium: 15 mg
    • Potassium: 712 mg
    • Protein: 22g (44% daily value)
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  • Toor Dal

    Toor Dal

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    We are supplier and exporter of this product.

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  • Toor Dal

    Toor Dal

    68 Per Kilogram

    • Application: Cooking
    • Certification: FSSAI
    • Cultivation Type: Common
    • Shelf Life: 1year
    • Color: Light Yellow
    • Packaging Type: Gunny Bag
    • Packaging Size: 25kg,50kg
    • Type: Toor Dal
    • Style: Dried
    • Feature: Easy To Cook, Healthy To Eat, Highly Hygienic, Nutritious, Purity
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  • Toor Dal

    Toor Dal

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    • Application: Cooking
    • Cultivation Type: Organic
    • Shelf Life: 6months
    • Color: Yellow
    • Packaging Type: Gunny Bag, Plastic Packet
    • Packaging Size: 1kg, 5kg
    • Country of Origin: India
    • Feature: Easy To Cook, Healthy To Eat
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  • Arhar Dal

    Arhar Dal

    6,400 Per Quintal

    150 Quintal (MOQ)

    Arhar / Tur Dhal available for bulk buyers,directly from manufacturer. in karnataka price mentioned above are current in nature ,prices may vary according market demand & suppy if orders are bulk and frequent in nature we can negotiate on price and required quality with certainĀ  buy orders.

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  • Toor Dal

    Toor Dal

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    • Cultivation Style: Open Air
    • split pigeon peas beans: 115rupees/kg
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  • Toor Dal

    Toor Dal

    75 - 80 Per Kilogram

    2 Ton (MOQ)

    • Shelf Life: 3-6 Months
    • Total Fat: 1.5 g/100gms
    • Style: Dried
    • Feature: Easy To Cook, Healthy To Eat
    • Calories: 343/100gms
    • Sodium: 17 mg/100gms
    • Potassium: 1,392 mg/100gms

    Toor dal or pigeon pea is a perennial legume belonging to the Fabaceae family, which is also known as split pigeon pea, red gram, arhar dal or toor dal. Toor dal, a native crop of India, it is vouched by nutritionists and health experts in unison as the complete food that should be added in the regular meal plan. It also a common food in Asia, Africa and America and cultivated since 3500 years ago. The seed pods look flat, sickle-shaped with a blend of colour ranging from white, cream, yellow, purple and black and this annually grown plant is drought-resistant. Toor dal is the primary source of protein for vegetarians that comes with a dense nutrient profile and a bowl of dal chawal is the best comforting food for the mind and body.

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  • Arhar Dal

    Arhar Dal

    40 - 60 Per Kilogram

    • Certification: FSSAI Certified
    • Cultivation Type: Organic
    • Shelf Life: 1 Year
    • Color: Yellow
    • Variety: Split Toor Dal
    • Country of Origin: India
    • Storage Instructions: Cool Place
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  • Arhar Dal

    Arhar Dal

    45 - 60 Per Kilogram

    • Certifications: FSSAI Certified
    • Potassium 1,392 mg: 39%
    • Total Carbohydrate 63 g: 21%
    • Dietary fiber 15 g: 60%
    • Protein 22 g: 44%
    • Calcium: 13%
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  • Toor Dal

    Toor Dal

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    We have a team of efficient personnel who sternly check the raw materials before final procurement. Thus, we ensure a qualitative array of products at customer's end. Our company has worked hard to establish an efficient distribution network. Therefore, buyers can order the product in mass and expect on time delivery.

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  • Arhar Dal

    Arhar Dal

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    1 Ton (MOQ)

    • Certifications: FSSAI Certified
    • Potassium 1,392 mg: 39%
    • Total Carbohydrate 63 g: 21%
    • Dietary fiber 15 g: 60%
    • Protein 22 g: 44%
    • Calcium: 13%
    • Variety Available: Arhar
    • Pulses Type: Unpolished
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  • Toor Dal

    Toor Dal

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    • Total Fat: 1.1g (0.3g saturated and 0.8g polyunsaturated)
    • Dietary Fiber: 15g
    • Calories / 100 grams: 343
    • Sodium: 15 mg
    • Potassium: 392 mg
    • Carbohydrate: 63g
    • Protein: 22g (44% daily value)
    more..
  • Split Pigeon Peas

    Split Pigeon Peas

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    1 Ton (MOQ)

    • Cultivation Type: Natural
    • Color: Yellow
    • Packaging Type: Plastic Packet
    • Shelf Life: 6 Months
    • Country of Origin: India
    • Usage: Cooking
    • Certification: FSSAI Certified
    • Specialities: Rich In Taste, No Artificial Color Added, Good Quality

    Split Pigeon peas are a legume that is widely used in cuisines around the world. They are a great source of protein, fiber, and essential vitamins and minerals. Split Pigeon peas have a mild, earthy flavor and a creamy texture. They are perfect for adding to soups, curries, and other dishes. Our Split Pigeon peas are of the highest quality and are sure to add flavor to your favorite recipes

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  • Organic Toor Dal

    Organic Toor Dal

    160 Per Kilogram

    50 Kilogram (MOQ)

    • Speciality: Organic
    • Shelf Life: 12 Months
    • Packaging Type: Loose
    • Color: Yellow
    • Variety: Toor Dal
    • Purity: 99.9%
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