Chia Seeds
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1 Metric Ton (MOQ)
We sell organic chia seed
Clove Seeds
30 Per Kilogram
3 Ton (MOQ)
Best Deals from Whole Spices
Cardamom
2,000 - 3,000 Per Kilogram
50 Kilogram (MOQ)
Cardamom, also spelled cardamon, spice consisting of whole or ground dried fruits, or seeds, of Elettaria cardamomum, a herbaceous perennial plant of the ginger family (Zingiberaceae). The seeds have a warm, slightly pungent, and highly aromatic flavour somewhat reminiscent of camphor.
Curcumin Powder
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500 kgs (MOQ)
Indian turmeric/ curcumin powder, derived from the rhizomes of the Curcuma longa plant, is a cornerstone of culinary and traditional practices in India. Renowned globally for its vibrant color, distinctive flavor, and potential health benefits, Indian turmeric powder holds a special place in Indian cuisine, culture, and traditional medicine. The process of creating Indian turmeric powder involves harvesting the rhizomes, cleaning them thoroughly, and then drying them. Traditionally, the rhizomes are sun-dried, but commercial production may involve mechanical drying methods. After drying, the turmeric is often ground into a fine powder, sieved for uniformity, and then packaged.
Chia Seeds
350 Per Kilogram
100 Kilogram (MOQ)
Chia seeds available good quality... 2000kg in stock ..
Natural Black Cardamom
600 - 750 Per Kilogram
20 Kilogram (MOQ)
Mirdana - Pure Organic Turmeric Powder in Aluminium foil packing -
600 - 700 Per Kilogram
250 Kilogram (MOQ)
Kasuri Methi
150 - 200 Per Kilogram
Black Pepper
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Sunflower Seeds
130 - 200 Per Kilogram
50 Kilogram (MOQ)
kamaliya kesar
350 - 400 Per gram
10 Gram (MOQ)
Kishtwar saffron, cultivated in the scenic Kishtwar region of Jammu and Kashmir, has recently been awarded the prestigious Geographical Indication (GI) tag by the Geographical Indications Registry. This recognition underscores the exceptional quality and unique characteristics of saffron produced in this area, which is renowned for being one of the most expensive spices globally.The GI tag serves as a mark of intellectual property, confirming that Kishtwar saffron originates from a specific geographical region and possesses distinctive qualities due to its environment and traditional cultivation methods. Locally known as ‘Kung’ and nationally referred to as ‘Kesar,’ this saffron plays a crucial economic role in Kishtwar, where approximately 120 hectares of land are dedicated to its cultivation.Kishtwar saffron has achieved not only the GI tag but also a Grade 1 quality rating. This rating was awarded after a rigorous analysis of saffron flowers harvested from Berwar, conducted at the India International Kashmir Saffron Trading Centre (IIKSTC) in Dussu Pampore.
Green Cardamom
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Bird's eye Chilli Kanthaari Mulagu - Dried
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Bird's eye Chilli ( Kanthaari Mulagu) - Dried - 50g Dried Bird's eye Chilli (Kanthaari) is one of the special ingredients of Kerala cuisines, found to be effective against Cholesterol, Hypertension (BP), greatest appetizer, removes flatulance. Its scoville scale is 1 to 2.25 million SHU.
Dried Red Chilli
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We bring forth the best quality Dried Red Chilli, based in Karnataka. Dried Red Chilli is carefully made under the guidance of our quality auditors. Dried Red Chilli is hygienically packed using the high-grade packaging materials. Moreover, we can offer Dried Red Chilli at the market leading prices.
Mustard
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Mustard is an annual herb cultivated as oil-seed crop or as vegetable or as fodder, of which, 3 species are known for its condiment value. They are pale yellow or white mustard (Brassica hirta), brown mustard (Brassica juncea) and black mustard (Brassica nigra). The leaves of the plant are alternate, long, bristly-branched, and hairy on both sides. Flowers are small, yellow with four petals and seeds are 1.5 - 3mm. It is grown as rabbi crop in Northern India. It is raised during rainy season from July to November in Southern India. The major processed products are mustard powder used in the manufacture of mayonnaise. Whole mustard is used as a flavouring agent in Indian cooking, whereas ground mustard provides flavour and consistency in Bengali fish-curries. Mustard flour has preservative and antioxidant properties in addition to providing flavour and colour.
Spices
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Spices are essential food ingredients to enhance the flavor of different cuisines. We offer different Spice varieties to the clients. From Cardamom to Pepper and Ginger to Turmeric and Coriander to Cumin to Curry leaf and Cinnamon to Dried Garlic, you name any variety of Spices, we have all. Our whole variety of Spices is full of natural aroma and is sure to make any dish a lip-smacking one when added. Our Spices are available throughout the market in different quantities of packaging.
Masala
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Agri Products
Dried Red Chili
150 - 500 Per kg
1000 kg (MOQ)
Green cardamom 8 mm bold, S30 Sugar
Black Pepper Seeds
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We are a reliable Exporter and Supplier of fresh and aromatic Black Pepper Seeds. Black Pepper Seeds have a wide usage in various dishes, salads for a pungent flavor, crunchy taste and aroma. Black Pepper Seeds are also beneficial in curing dry cough, cold, etc.
Tamarind
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