Aashirvaad Wheat Atta Dealers in Bareilly

• Type: Bread Flour, Wheat Flour
• Brand Name: Nourish Chakki Fresh Atta
• Application: Cooking
• Certification: FSSAI, Iso 22000:2005
• Cultivation Type: Natural
• Shelf Life: 3months
• Grade: Chakki Fresh
• Color: Creamy
• Feature: No Preservatives, Gluten Free, Good For Health, High In Protein, Natural Test, No Artificial Flavour, No Genetic Engineering, Non Harmful
• Function: Some Bread, Chapati Making
• Packaging Type: PP Bag
• Part: Food
• Packaging Size: 5-10kg
• Type: Wheat Flour
• Condition: Hygienic
• MOQ: 1 Ton

The wheat flour is produced from Ukrainian soft white milling wheat. Grade Extra wheat flour has bright white color. It is used for bread baking ( croissants, baguettes, brioche, chouquettes) and confectionery (pies, cakes, cookies) of high quality, used for a flaky, short pastry and yeast dough, noodles. Approximately corresponds to EU specifications: Type 55 (France), Type 550 (Germany), Type 550 (Poland). Grade First flour has protein content 11%, making it excellent for bread and cake baking, cookies, noodles, and pancakes. Approximately corresponds to EU specifications: Type 65 (France), Type 812 (Germany), Type 750 (Poland). The grades are as defined in state standard DSTU 46.004-99. We are also able to produce various wheat flour types and can produce them according to customer specification.

Wheat Atta, wheat atta chakki, gehu ka atta, Whole Wheat Flour

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