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Carom Seeds
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Ajwain Seed
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Ajwain Seed It used in savory snacks like farsan. Ajwain seeds are found in most indian households due to their medicinal properties. Ajwain is considered to be an effective medicine for treating indigestion ajwain goes well with fish and curries. It has a strong aroma when crushed. Otherwise, the seeds have little aroma. It has hot taste and burning feeling on the tongue.
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Celery Seeds
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1000 Kilogram (MOQ)
The celery plant is slender and stands about 2-3 feet tall. Celery seeds, which are found in the flowers, are very small, tan to dark brown and have a strong, pleasant smell. Celery seeds contain several substances including volatile oils, flavonoids, coumarins, and linoleic acid ( an omega-6 fatty acid). Origin: India Color: Greenish Brown Odor: Typical Moisture: 9-10% Ash Content: 9-10% Acid Insoluble Content: 1-1.5% Foreign Matter content: 1.5-2% Total Plate Count:
Celery Seeds
160 Per Kilogram
25 Kilogram (MOQ)
Celery seeds are tiny (more than a million of them comprise just two pounds), but their pungent flavor and penetrating aroma pack a powerful punch. As a result, ancient Greeks and Romans once considered them an aphrodisiac. It is valuable in weight-loss diets. The common belief is that celery yields negative calories because it is very difficult for humans to digest. Ground celery seeds are a great source of calcium. Ancient ayurveda used celery seeds to treat colds, flu, water retention, poor digestion and various types of arthritis.
Ajwain Seed
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mace seed
