Grain Seeds Dealers in Bastar

• Type: Millet
• Color: Brown
• Variety: Natural
• Processing Type: Unpolished
• Feature: Gluten Free,Natural Taste,No Artificial Flavour Added,Non Harmful
• Packaging Type: Gunny Bag,Plastic Bag
• Drying Process: Sun Dried
• Country of Origin: India
• Packaging Size: 25kg,50kg
• Moisture Ratio: 10%

• Type: Cereal grain
• Energy: 86.04 Calories (per 100 g)
• Protein: 3.27 g (per 100 g)
• Fat: 1.35 g (per 100 g)
• Potassium: 270 mg (per 100 g)
• Scientific name: Zea mays
• Cultivation Type: Organic

Our online payment transactions are safe and hassle free. We pay special attention to make payment procedures secure and sound. To make sure supreme quality retaining, we bundle our goods in high-grade packaging supplies that can endure mechanical damages and logistical jostling. Moreover, they are branded to provide product details. Yellow maize is very good for skin health, strengthens bones, boost immune system and keeps heart healthy. 

• Application: Animal Food, Cattle Feed, Human Food
• Style: Fresh
• Cultivation Type: Organic
• Shelf Life: 3 Months
• Place of Origin: India
• Purity: 96%

• Cultivation Type: Organic
• Color: White
• Variety: Long Grain, Medium Grain, Short Grain
• Speciality: High In Protein
• Packaging Size: 10kg, 20kg
• Packaging Type: Loose Packing, Plastic Bags, Plastic Sack Bags
• Place Of Origin: India

We are a well-reckoned Wheat Seeds Exporter, located in Chhattisgarh. Yellow Maize, available with us, is in high demand in food industry for making innumerable food products. We provide Yellow Maize in proper and hygienic packing to our valued clients. Avail Yellow Maize from us at the leading market prices.

Maize is commonly known as corn in some countries. The growing of corn first began in Mesoamerica and has since spread throughout the American continents. Today maize is the largest crop in the Americas. There has been much disagreement about the origin of maize in Mesoamerica. There are some reports that the Spanish first grew maize in southern Mexico. The domestication of maize has been dated back as far back as 12,000 years ago. The United States produces the largest amount of maize throughout the world, but there are other countries that also produce high quantities of maize as well such as China, Brazil and South Africa. In 2003 there was six hundred metric tons of maize produced in the world. Maize can only be produced in areas that do not have extreme cold temperature, as it is a cold-intolerant crop.

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