Chilli Dealers in Shastri Nagar, Belgaum

• Cultivation Type: Natural
• Shelf Life: 6months
• Color: Dark Red
• Drying Process: Sun Dry
• Application: Food, For Making Pickles
• Feature: Rich In Color

We are offering green chilli.

• Packaging Type: Plastic bags, Net bags
• Color: Red
• Cultivation Type: Organic
• Pack Size: 1 KG, 5 KG
• Place of Origin: India
• Speciality: High in Protein
• Vitamin A: 23%

• Cultivation Type: Common
• Color: Black
• Form: Seeds
• Specialities: Good Quality, Rich In Taste
• Shelf Life: 6 Months
• Drying Process: Air Dried
• Country of Origin: India

• Shelf Life: 1 Month
• Color: Red
• Scientific Name: Capsicum annuum
• Type: Fresh
• Cultivation Type: Organic
• Place Of Origin: India

We export, import and supply premium Black Pepper to our valued clients. The Black Pepper that we offer is carefully processed and has its flavor and aroma well-preserved. Black pepper is the one of the oldest and best known culinary spice and condiment is well-known throughout the world. Black Pepper has an aromatic odor, pungent taste. Black pepper is accepted as a universal table condiment used to flavor all types of cuisines worldwide. It is used to add flavor to all types of cuisines, sauces, pickles, etc. On the medical grounds Black Pepper is also very useful as it helps in relieving muscular pains, anemia, poor circulation, stiffness or any type of sports injury. If added with eucalyptus it is also effective in reliving in congestion. Product Details Indian Name : Kali mirchBotanical Name : Piper nigrumFamily : Piperaceae

Dry red chili is a condiment that adds pungency and color to the food. ... We offer a uniform shape and size of red chillies. It is mostly used to temper dishes. The chillies have a sharp taste. It has antibiotic properties and it also acts as a pain killer.

• Application: Food, For Making Pickles, Powder
• Shelf Life: 2years
• Color: Bright Red, Red
• Packaging Type: Pp Bag
• Country of Origin: India
• Brand Name: JP Spices
• Type: Dried Red Chilli
• Style: Dried
• Cultivation Type: Common, Natural
• Feature: Hygienic Packing, Optimum Freshness, Purity, Rich In Color
• Taste: less spicy
• Drying Process: Sun Dry
• Variety: Byadgi
• Pungency: 8000-15000
• Asta color: 80-130
• Capsaicine: 0.8 - 1.3

tikhat Masala, Jawari chilli, homemade chili powder

Vegetable Oils

mixed spiced chili