Masoor Dal Dealers in Bhagalpur

• Calcium: 138 mg (per 100 g)
• Potassium: 983 mg (per 100 g)
• Iron: 7.57 mg (per 100 g)
• Fat: 1.64 g (per 100 g)
• Zinc: 3.35 mg (per 100 g)
• Scientific name: Vigna mungo

• Color: Red
• Packaging Size: 25kg,50kg
• Cultivation Type: Natural,Organic
• Packaging Type: Plastic Bag
• Shelf Life: 6months
• Cerfication: Other
• Feature: Easy to Cook,Healthy to Eat,Highly Hygienic,Nutritious,Purity,Other
• Type: Masoor Dal (red Lentil)

We are the manufacture of Unpolished & unsortexed Masoor Dal. We work on as per order of the customers

masur, Khesari seeds

Black Chana, White Chickpeas