soya sticks
Ingredients: Defatted Soya Flour (20%), Rice flour, Tapioca Starch, Udad Flour, Edible Veg. Oil, Iodized Salt, Sugar, Dextrose, Chilly Powder, Flovour Enhancer (631,627), Natural Flavouring substance, Anti Caking Agent, Contains Permitted Natural Colour, Contains Class II Preservative (220). Crispy sticks made from defatted soya flour having mild chineese flavour.
...moresoan papdi box
Ingredients: Sugar, Refined Palmoline Oil, Bengal Gram Flour, Wheat Flour, Coconut Flakes 5% Almond 0.5%, Pistachio 0.5%, Cardamom. Made from pure besan with coconut flavour.
...moreroasted namkeens
Ingredients: "Bajra ( Millet Pearl-spiked ), Masoor( Lentil ) , Malai Dal ( Black gram ), Refined corn oil ( spread for seasoning) , Refined iodised salt , black pepper powder, Ajwain( Carom seeds) Turmic Powder , Chilly Powder, Mango Powder, Citric Acid (E330), Rock salt". Quality grain and pulses are dry-roasted traditionally and delicately spiced to make it a lingering dry snack
...moremahabaleshwar chana
Mahabaleshwar Black:Ingredients: Chana (Bengal Grams) & Salt. Lightly salted Roasted Chana with skin. Gradually we added more and more delicacies to our product basket and now we are serving more than 250 healthy snacking options to our customers.
...moreJeera Khakhra
Ingredients: Whole Wheat Flour 73%, Refined Cottonseed Oil, Jeera (Cummin Seeds) 1.5% & Salt. Lightly Salted , Non fried whole wheat crisps with cummin seeds.
...moreGajak
Ingredients: Jaggery, sesame seeeds, deshi ghee (clarified butter), cardamom, cloves, mace, nut meg. Hand made gajak. Gradually we added more and more delicacies to our product basket and now we are serving more than 250 healthy snacking options to our customers.
...moreBe first to Rate
Rate This