Cooking Paste Dealers in Lati Bazar, Bhavnagar

This is the commonly used item / paste to make variety food products. It’s not just to make food products tasty its health conscious too. It is used to make food tasty spicy and aromatic. This Paste can be use by TSP (Table Spoon) Ratio, depending on food and its quantity. In Indian Market Ginger and Garlic are most useful component / spice / vegetable to make Non Veg. Food, Veg. Fry Food, Punjabi Food, Chinese Foods and many More Items.

• Acidity (as citric acid): 3.00% (+/- 0.5%)
• Sodium Benzoate: 650 PPM (+/- 50 PPM)

We have gained expertise in manufacturing, supplying and exporting fresh Ginger Garlic Paste. High quality ginger and garlic are directly procured from the farms by the help of our procuring agents. We grind ginger and garlic into a fine paste in a very hygienic manner. This paste is made with garlic, ginger, salt and permitted acidulants. Ginger Garlic Paste is further packed into tamper-proof packaging, in compliance with the international food-grade standards.

Being a client-centric firm, we ensure safe and time-bound deliveries of consignments at the desired place. We have compartmentalized our facility into different units and one of them is packaging unit in which we meticulously pack our products to ensure safe and swift deliveries.   Ingredients : Garlic, Ginger, Water, Salt, Acidifying Agent (E-260), Thickener (E-415), Preservative (E-211).Packing :    35gm Pouch 110gm Pouch 250gm Pet Jar 500gm Pet Jar 1kg Pet Jar 300gm Glass Jar 750gm Glass Jar 1Kg Glass Jar

Ginger Garlic Paste, Fresh Fried onion, Coated Onion, Dehydrated Onion Flakes

Potato

Onion Paste, Onion Powder