Coriander Seed Dealers in Palitana, Bhavnagar

• Certification: FSSAI Certified
• Cultivation Type: Natural
• Shelf Life: 1 Year
• Color: Light Brown
• Variety: Sadhana Coriander Seeds
• Processing Type: Raw
• Grade Standard: Medicine Grade
• Form: Solid
• Packaging Type: Plastic Pouch,Plastic Packet,Plastic Box,Paper Box
• Drying Process: Sun Dried
• Country of Origin: India
• Storage Instructions: Dry Place
• Application: Cooking,Spices
• Is It Dried: Yes

Coriander seed has a warm and subtle flavour with a slight citrus hint

• Certification: FSSAI Certified
• Cultivation Type: Organic
• Shelf Life: 1 Year
• Color: Brown
• Grade Standard: Food Grade
• Packaging Type: Plastic Packet
• Feature: Good For Health, Good Quality

• Application: Agriculture, Cooking
• Cultivation Type: Common
• Shelf Life: 4-6 Months
• Form: Seeds
• Feature: Healthy, Natural Taste
• Packaging Size: 100gm, 1kg, 500gm
• Type: Dried

Coriander Seeds, which are actually the dried fruit of the coriander plant, is used as a spice. Typically used ground, coriander seed has a spicy, citrus flavor. Coriander seed is used extensively in Indian, Middle Eastern and Asian cuisines. Whole coriander seed is sometimes used in pickling and brining. Coriander is an ayurvedic medicinal herb, which is widely used as a flavoring agent for its unique smell and flavour. It is used as an essential ingredient in the curries and other delicacies.