DHYANA EXIM Jashonath Chowk, Bhavnagar, Gujarat

Red, White & Pink onion available in powder, minced, flakes, chopped. Onion powder may be used as a seasoning atop a variety of foods and dishes, such as pasta, pizza and grilled chicken.

Shelf Life : 1 Year

Color : White

Packaging Size : 100gm, 200gm, 250gm

Usage : Food And Medicine

Cultivation Type : Organic

Shelf Life : 06 Months

Color : White

Feature : Hygienically Packed, No Artificial Flavour

Packaging Type : Plastic Packets

Country of Origin : India

Available in form of powder. Add to homemade vegan “cheese” for extra flavor and natural color.Add Tomato Powder to mayonnaise for a zesty, creamy sandwich spread. Add Tomato Powder with herbs to cream cheese to make a spread for bread, crackers, or fresh veggies.

Shelf Life : 1year

Color : Light Red

Packaging Type : Paper Box

Shape : Flakes

Application : Cooking, Ketchup, Salid, Skin Care Products

Cultivation Type : Organic

Color : Dark Red

Packaging Type : Poly Bags

Drying Process : Air Dried

Available in powder form. It is used primarily as a souring agent,more authentic than vinegar or lemon juice in Indian cooking, and a fresh, tart taste in Thai, Mexican and Mediterranean cuisine. Tamarind is commonly used in soups, sauces, curries and poultry, fish, lentil and rice dishes.

Application : Cooking

Cultivation Type : Organic

Shelf Life : 1Years

Feature : Healthy, Hygienically Packed, No Artificial Flavour

Form : Powder

Packaging Size : 100gm, 150gm, 250gm

Cutltivation Type : Organic

Country of Origin : India

Available in form of powder. Use spinach powder to add color and nutrients to omelettes, frittatas, and scrambled eggs. Stir spinach powder into pureed soups at the end of the cooking process.

Shelf Life : 1Years

Color : Green

Packaging Type : Plastic Packet

Packaging Size : 100gm, 150gm

Country of Origin : India

Red, White & Pink onion available in powder, minced, flakes, chopped. Onion powder may be used as a seasoning atop a variety of foods and dishes, such as pasta, pizza and grilled chicken.

Packaging Size : 100gm, 200gm, 250gm, 500gm

Specialities : Non Harmful, No Artificial Color Added, Long Shelf Life

Certification : FSSAI Certified

Shelf Life : 1 Year

Color : Red

Cultivation Type : Organic

Shelf Life : 6 Months

Color : Red

Feature : Non Harmful

Packaging Type : Plastic Packets

Country of Origin : India

Aroma : Strong Aroma Represents Indian Origin Product

Red, White & Pink onion available in powder, minced, flakes, chopped. Onion powder may be used as a seasoning atop a variety of foods and dishes, such as pasta, pizza and grilled chicken.

Color : Pink

Country of Origin : India

Packaging Size : 200gm, 250gm, 500gm

Usage : Food And Medicine

Color : Light Pink

Packaging Type : Plastic Packets

Country of Origin : India

Available in leaves and powder form. Mint powder can be used on cooked dishes such as dal and curries. Mint powders are often used raw or added to the dish right before serving. In Indian and Central Asian recipes, mint powders can be used to make cool refershing drinks like mintade or jaljeera.

Shelf Life : 1years

Country of Origin : India

Packaging Size : 200gm, 500gm

Country of Origin : India

Packaging Size : 12 kg

Shelf Life : 12 Months

Cultivation Type : Organic

Shelf Life : 6 Months

Color : White

Packaging Type : Plastic Packets

Country of Origin : India

Cultivation Type : Organic

Shelf Life : 30-45days

Color : Red

Packaging Type : Net Bags

Part : Vegetable

Packaging Size : 20kg, 50kg

Country of Origin : India

Cultivation Type : Organic

Shelf Life : 2months

Color : Light Pink

Feature : Hygienically Packed, No Artificial Flavour

Packaging Size : 10g, 20kg

Country of Origin : India

Application : Cooking

Shelf Life : 6 Months

Color : Golden

Packaging Type : Plastic Packets

Cultivation : Organic

Packaging Size : 5kg

Country of Origin : India

Available in powder form. Dry Mango also called Amchur has many uses, when it comes to prepare dishes. It adds flavour to soups, chutneys, curries, dal, pickles, stir fried vegetables and fruit salad. The dried powder is directly added to these dishes like chicken, fish tikka and stew.

Certification : FSSAI Certified

Shelf Life : 1 Year

Packaging Size : 50gm, 100gm, 200gm

Storage Instructions : Dry Place

Kasuri Methi is generally used as a condiment for flavouring various curries and subzis. It combines well with starchy or root vegetables like carrots, yams and potatoes. Add to whole wheat dough to make flavourful rotis and parathas. Add a teaspoon of dried fenugreek leaves to curries, as a spice, along with tomatoes.

Shelf Life : 1 Year

Color : Green

Purity : 100.00%

Feature : Add Exotic Taste, Exceptional Packaging

Form : Broken Leaves

Packaging Type : Packet

Packaging Size : 100gm, 200gm

Country of Origin : India

Available in flakes and powder form. It is widely used in dry soups mixes, stuffing mixes, fast foods, sauces, food preparations and vegetable mixes, the offered powder is known for its extended shelf life and spicy taste.

Usage : Cooking, Spices, Food And Medicine

Cultivation Type : Organic

Shelf Life : 1 Year

Form : Powder

Cultivation Type : Organic

Shelf Life : 6Months

Color : Dark Green

Feature : Good In Taste, Hygienic, Optimum Freshness

Packaging Type : Plastic Packet

Pacakging Size : 100gm, 10gm, 1kg, 250gm

Country of Origin : India

Available in form of powder & flakes It's a convenient form for baked foods, sauces, curries, and chutneys, and for sprinkling on applesauce and other cooked fruit and vegetable dishes.

Shelf Life : 1 Year

Form : Powder

Packaging Size : 50gm, 100gm, 200gm

Application : Spices

Shelf Life : 6Months

Packaging Type : Plastic Packet

Packaging Size : 100gm, 150gm, 1kg

Cutltivation Type : Organic

Country of Origin : India

It's used to season meat and veggies, and proves a welcome addition in snacks like popcorn and roasted nuts.

Packaging Size : 200gm, 250gm, 500gm

Shelf Life : 1 Year