Dried Chillies Dealers in Waghawadi Road, Bhavnagar

• Shelf Life: 1 year
• Color: Red
• Variety: Teja, byadgi

We supply premium quality dry red chillies especially 'teja' and "byadgi"which is having huge demand in international market. indian 'teja' variety of dry red chilli is best known for its hotness and color. Best for spicy foods. Byadgi basically used in countries like malaysia.

we give you best export quality in very competitive rates.We are offering an high end quality of Red Chilly. Widely demanded by the esteemed clients for the basic features like hygienic, special pack for extra freshness and fine ground.

• Style: Dehydrated
• Cultivation Type: Organic
• Shelf Life: 10-15days
• Color: Red
• Packaging Type: Jute Bags, Net Bags
• Feature: Hygienically Packed, No Artificial Flavour, No Preservatives
• Packaging Size: 20kg, 50kg

With the years of experience, we have mastered the art of providing Dehydrated Dried Red Chili to the customers. Understanding the requirements of customers, we are engaged in offering the top quality. We source the raw material from the most trustworthy vendors of the industry to process it by making use of quality assured material. Our offered range is accessible in diverse qualities for reasonable rates.

Pepper is one of the oldest and best-known spices in the world. Indigenous to India pepper is popularly known as the King of Spices. From time immemorial, India has always reigned supreme in the production & export of this most exotic and renowned spice in the world. Pepper plant is a perennial climber with dark green leaves and spikes of white flowers. The peppercorn is a berry like drupe, about � cm in diameter, green when unripe and then red. Black pepper comes from whole fruit, picked just before they are completely ripe and dried. It is ideal for planting in the ground as well as in a container. Peppercorns are very strong in aroma and taste and can be stored for many years without losing its flavor. It is commonly used in all dishes as a very popular spice and in canned foods as a flavoring agent. It has medicinal properties for fighting colds, flu and infections, to energize, increase circulation, to warm and relieve muscle aches and stiffness etc. The fruits are treated in many ways. The green fruits are sun dried for 7-10 days until the flesh around the single hard seed is wrinkled and become grayish black, then ground into black pepper or sold as whole peppercorns. The green pepper picked much earlier before ripening is air dried and used as such. Harvesting Season: October � February MG1 TGEB & TGSEB Wayanad Pepper Green Pepper In Brine Freeze Dried & Dehydrated Green Pepper   Variety: Cracked, Coarse Ground, Ground, Fine Ground

• Origin: India
• Moisture: <12%
• Afflatoxin: <5ppb
• SHU: 5000 to 1000000
• ASTA: 20 to 280
• Pesticide Residue: Under FDA & EU Regulation

With our rich industry experiences we are offering a wide assortment of Bhut Jolokia Chilli that is used in many different cuisines. Our provided chili is a healthy seasoning with several health benefits. The offered chili is used for making powder that is used in almost every dish. We are giving this chili in quality packaging at reasonable price in a promised time frame. Features: Help in treating arthritic pain Used as coloring agent Numerous health benefits Specification:

Spices, Shelled Peanuts, Peanut Kernels, Dehydrated Onions

Moringa Oleifera Leaf Powder

Red Chillies Red Pepper, Dehydrated White Onion Granules, Dehydrated Red Onion