Organic Spices Dealers in Vidhyanagar, Bhavnagar

(9 products available)
  • Fenugreek Seeds

    Fenugreek Seeds

    45 Per Kilogram

    10000 Kilogram (MOQ)

    • Form: Seed
    • Packaging Type: 25/50 Kg Pp Bag
    • Grade Standard: A
    • Country of Origin: India

    Galaxy Expo Company is manufacturer exporter supplier producer of Fenugreek Seed from Gujarat India Packaging type available : pp bag, plastic bag feature : no artificial color color : yellowy brown flavor : spicy and slightly bitter characteristic of fenugreek.free from off flavours or odours extraneous foraign matter : 0.50% max admixure : 2% max moisture : 5% max we are a unique entity in the industry, actively committed towards providing a qualitative range of fenugreek seeds.

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  • Fenugreek Seeds

    Fenugreek Seeds

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    • Cultivation Type: Organic
    • Shelf Life: 1year
    • Color: Brown
    • Packaging Type: Jute Bags
    • Form: Seeds
    • Application: Food
    • Style: Dried
    • Feature: Gluten Free, Healthy, No Artificial Flavour Added

    Wide distribution network, exceptional connectivity, reliable transportation facilities are some of the attributes that help us in delivering the goods on time. With the assistance of our hardworking team, we are able to offer a wide range of quality Fenugreek Seeds.

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  • Best Deals from Organic Spices

  • Fenugreek Seeds

    Fenugreek Seeds

    60 - 73 Per kgs

    • Cultivation Type: Organic
    • Shelf Life: 1 Year
    • Color: Brown
    • Packaging Type: 15/25/50 KGS PP Bag Packing Other As Per Requirement
    • Country of Origin: India
    • Specialities: Pure, Good Quality
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  • Dehydrated Garlic Cloves

    Dehydrated Garlic Cloves

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    • Color: Brown
    • Brand Name: Yogi Foods

    We are offering dehydrated garlic cloves, size 8 - 15 m.m. origin - gujarat, india made from best indian origin garlic real taste of indian garlic.

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  • Chilli Powder

    Chilli Powder

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    • Color: Red

    We are offering Best Quality Chilli Powder suitable for Exports into Various Destination. specialy the European Market, from Bhavnagar, one of the finest producers across the globe. We mostly cater the exports market. we are able to export around 1000mt per month. Some of our varieties are as follows: Kashmiri Chilli Powder Patani Chilli Powder Hubly Chlli Powder Byadgi Chlli Powder

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  • dry turmeric powder

    dry turmeric powder

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    • Curcumin: 2.5% to 4.5%
    • Origin: India
    • Moisture: <12%
    • Afflatoxin: <5ppb
    • ASTA: 20 to 280
    • Polished: Single/Double Polished
    • Pesticide Residue: Under FDA & EU Regulation

    Along with various supreme quality products, we are offering our patron the finest quality High Curcumin % Turmeric Powder It is processed in a hygienic manner using top notch techniques and offered in various packing options in such a manner that it can be preserved for longer time period. Apart from this, these are testedon the diverse quality parameters by the talented quality auditors. Features: Moisture-proof packaging Easy to use Fine grain particles Specification:

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  • Black Pepper

    Black Pepper

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    Pepper is one of the oldest and best-known spices in the world. Indigenous to India pepper is popularly known as the King of Spices. From time immemorial, India has always reigned supreme in the production & export of this most exotic and renowned spice in the world. Pepper plant is a perennial climber with dark green leaves and spikes of white flowers. The peppercorn is a berry like drupe, about � cm in diameter, green when unripe and then red. Black pepper comes from whole fruit, picked just before they are completely ripe and dried. It is ideal for planting in the ground as well as in a container. Peppercorns are very strong in aroma and taste and can be stored for many years without losing its flavor. It is commonly used in all dishes as a very popular spice and in canned foods as a flavoring agent. It has medicinal properties for fighting colds, flu and infections, to energize, increase circulation, to warm and relieve muscle aches and stiffness etc. The fruits are treated in many ways. The green fruits are sun dried for 7-10 days until the flesh around the single hard seed is wrinkled and become grayish black, then ground into black pepper or sold as whole peppercorns. The green pepper picked much earlier before ripening is air dried and used as such. Harvesting Season: October � February MG1 TGEB & TGSEB Wayanad Pepper Green Pepper In Brine Freeze Dried & Dehydrated Green Pepper   Variety: Cracked, Coarse Ground, Ground, Fine Ground

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  • Chilli Powder

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    Guar Gum, Salt

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  • Cardamom

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    Shelled Peanuts, Peanut Kernels, Fresh Onions, Dehydrated Onions, Chilly

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