Seed Spices Dealers in Devbagh, Bhavnagar

• Form: Seeds
• Type: Coriander Seeds

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• Type: Cumin Seed
• Application: Cooking
• Style: Dried
• Shelf Life: 1Year, 6Months, 9Months
• Type: Dry, Herbs
• Color: Brown, Light Brown, Yellow
• Feature: Good In Taste, Healthy, Improves Acidity Problem, Non Harmful, Premium Quality
• Packaging Type: Jute Bag, Paper Bag, Plastic Packets
• Form: Seeds
• Drying Process: Natural
• Packaging Size: 10kg, 1kg, 20kg, 25kg, 500gm, 5kg
• Material: Cumin, Raw Cumin
• Cultivation: Common, GMO, Organic
• Purity: 99.9%

• Type: Machine cleaned / sortexed
• Origin: Indian
• Season: January to February
• Purity: 98% / 99 % / 99.50 % (As per Customer Requirement)
• Packing: 25 KG / 40 KG / 50 KG (Other packing on request)
• 20' FT Container: 14 MTS
• 40' FT Container: 26 MTS

• Material: Copper Cable, Copper Wire
• Thickness: 0-10mm
• Color: Copper
• Thickness: 4-6mm
• Purity: 99 %
• Is It Recyclable: Recyclable
• Usage/Application: Metal Industry

Mustard seeds of the various mustard plants are among the smallest of seeds. The seeds are about 3mm in diameter, and may be colored from yellowish white to black. They are important spices in many regional cuisines. The seeds can come from three different plants: black mustard (Brassica nigra), brown Indian mustard (B. juncea), and white mustard (B. hirta/Sinapis alba). Mustard seeds generally take 3-10 days to germinate if placed under the proper conditions, which include a cold atmosphere and relatively moist soil. Mature mustard plants grow into shrubs. Mustard seeds can be traced to different areas of Europe and Asia with the white variety originating in the eastern Mediterranean regions, the brown from the foothills of the Himalayan Mountains, and the black from the Middle East. Mustard seeds are mentioned in ancient Sanskrit writings dating back about 5,000 years ago. They are also mentioned in the New Testament in which the kingdom of Heaven is compared to a grain of mustard seed. Mustard seeds also qualify as a very good source of omega-3 fatty acids as well as a good source of iron, calcium, zinc, manganese, magnesium, protein, niacin and dietary fiber. Black Brown Yellow mustard   Harvest Season : March - May Variety: Whole & ground

• Origin: India
• Moisture: < 12%
• Afflatoxin: < 5ppb
• Admixture: 1% Max
• Purity: 99.00%
• Pesticide Residue: Under FDA & EU Regulation

With consistent focus on quality, our company is engaged in offering a vast range of Natural Nigella Seeds which are used to treats asthma, sore throat & radiation damage control. These nigella seeds are used as a spice, are absolutely loaded with health benefits. Along with that, these nigella seeds are checked by quality controllers before supplying in the market. We are offering these nigella seeds in proper packaging options that maintain its quality. Features: Suitable for asthma patients Used as a spice Antibacterial properties Specification:

Agricultural, Mix Micronutrient Fertilizer, Liquid Fertilizer

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Bronze Scrap, Lead Scrap

Dehydrated Onions, Dehydrated Garlic Flake

Copper Flange, Copper Products

hdpe plastics, pet plastics, reusable metal scrap

Hms 1, Lead Scrap

aluminum product, aluminum foil products

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Aluminum Alloy Castings, Aluminum Die Casting, aluminum gravity casting

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Seeds

Seeds, Pesticides