Yellow Onion Dealers in Bhavnagar

(19 products available)
  • Fresh Yellow Onion

    Fresh Yellow Onion

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    5 Metric Ton (MOQ)

    • Country of Origin: India
    • Application: Snacks, Fast Food, Cooking
    • Color: Yellow
    • Packaging Type: Mesh Bags
    • Size: 35mm to 65mm
    • Packaging: 10kg to 50kg Mesh Bags
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  • Dehydrated Yellow Onion Minced

    Dehydrated Yellow Onion Minced

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    • Application: Cooking
    • Style: Dehydrated
    • Cultivation Type: Organic
    • Shelf Life: 30-45days
    • Color: Light Yellow
    • Packaging Type: Jute Bags, Plastic Packets
    • Part: Vegetable
    • Feature: Hygienically Packed, No Artificial Flavour, No Preservatives

    With meticulousness, hard work and commitment, our organization has developed in order to become a reputed trader in Bhavnagar(India). Our motto is to deliver qualitative products to the end user and for this, we check each product at all stages.

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  • Dehydrated Yellow Onion

    Dehydrated Yellow Onion

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    5 Metric Ton (MOQ)

    • Shape: Flakes/Kibble, Minced, Chopped, Granules and Powder
    • Processing Type: Automatic
    • Packaging Type: 12/14kg
    • Style: Dried
    • Cultivation Type: NON GMO
    • Place of Origin: India
    • Drying Process: Hot air drying
    • Kibble/Flakes: 6-25mm
    • Chopped: 3-5mm / 5-7mm
    • Minced: 1-3mm
    • Granules: 0.5-1mm /0.2-0.5mm
    • Powder A Grade: 100-120 Mesh
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  • Yellow Onion

    Yellow Onion

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    • Botanical Name: Allium cepa
    • Forms: (Fresh) (Dehydrated) —Flakes (Kibbled), Chopped, Minced, Granules, Powder
    • Variety: Red, Pink, White, Yellow

    Onions are one of the oldest cultivated vegetables, originated in central Asia and later spread across the world. Since older time, onion was heavily used as both food and medical remedy. Onions were easy to grow on any kind of soil, any type of weather ecosystem, and were easy to store, dry, and preserve during winters. In India, Onions are grown in almost all the states. However, the major cultivation of onions is done in Nasik, Maharashtra and Southern Gujarat. The onion cultivation season starts in the month of October and ends in April. Green onion can be ready in 20 to 30 days after planting. Dry bulb onion can take 135 to 170 days to reach maturity. Commonly onions are available in three color varieties. Yellow or brown onions are full flavored and chosen for everyday use. The Red or Purple onion is a good choice for fresh use. White onions are sweet in flavor. Onions are available in various forms such as fresh, frozen, canned, caramelized, pickled, chopped and dehydrated. Dehydrated form of onion is used where fresh ingredients is not available. Dehydrated onions are available in kibbled, sliced, rings, minced, chopped, granulated, and powder forms. It has a strong odor and a long shelf life. Onion is creates a large source of food and prevents the thirst, great source of energy and has a very useful medical properties, and could be easily dried and preserved for times when other perishable sources of food were scarce. Food and beverages List out Dishes Name Uses/Applications: Fresh & Dehydrated Onions are used in various food preparations, salads, canned soups, sauces, gravies, blends, hamburgers, pizzas, Specialty fast food preparations, Meat products, seasonings, and healthcare related industries. Medical benefits Act as a Natural blood purifies hence reduces the risk of heart attack Anti-inflammatory agents provides relief to asthma symptoms Reduces the allergic reaction Powerful anti-cancer agent Natural Diuretic Onion Juice used as a natural medicine for cough and cold Onion bulb rubbed on the skin to prevent insect bites

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  • Fresh Yellow Onion

    Fresh Yellow Onion

    25 - 40 Per Kilogram

    100 Kilogram (MOQ)

    • Type: Fresh
    • Scientific Name: Allium Cepa
    • Calories: 40/100gms
    • Total Fat: 0.1 g/100gms
    • Sodium: 4 mg/100gms
    • Potassium: 146 mg/100gms
    • Total Carbohydrate: 9 g/100gms
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  • Fresh Yellow Onion

    Fresh Yellow Onion

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    • Name: Fresh Yellow Onion
    • Size: 35mm to 65mm
    • Quality: Available on request
    • Packing: 10Kg to 50Kg mesh bags
    • Origin: India
    • 20FCL: 15 Metric Ton Approximate
    • 40FCL: 26 Metric Ton Approximate
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  • Fresh Yellow Onion

    Fresh Yellow Onion

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    10 Ton (MOQ)

    • Shelf Life: 7-15days
    • Packaging Type: Jute Bags
    • Packaging Size: 20kg, 50kg
    • Cultivation Type: Organic
    • Feature: No Artificial Flavour, No Preservatives
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  • ORGANIC YELLOW ONION

    ORGANIC YELLOW ONION

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    • Size:: 10mm to 90mm
    • Place of Origin:: Gujarat, India
    • Style:: Fresh
    • Type:: Onion, Whole
    • Color:: Yellow
    • Size (cm): 5
    • Weight (kg): 1
    • Shape: Round
    • Cultivation Type:: Common
    • Onion Variety: Liliaceous Vegetabless
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  • Fresh Yellow Onion

    Fresh Yellow Onion

    300 Per Metric Ton

    1 Ton (MOQ)

    • Cultivation Type: Organic
    • Color: Yellow
    • Feature: Good Purity, Hygienic
    • Application: Cooking, Human Consumption
    • Style: Fresh
    • Size: 55mm
    • Price: Available on request.
    • Payment Terms: 100% Advance, T.T

    Indian fresh yellow onion is exported around the world. We can supply the same anywhere in the world.

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  • Yellow Onions

    Yellow Onions

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    •  :  
    • Vitamin C: 20.00%
    • Carbohydrates: 15.00%
    • Sugar: 7.00%
    • Calcium: 4.00%
    • Dietary Fibre: 3.00%
    • Iron: 2.00%
    • Protein: 2.00%
    • Fat: 1.00%
    • Calories (64)     : 4.50%
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  • Yellow Onion

    Yellow Onion

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    We are dealing best Yellow Onion supplying company.

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  • Dehydrated Yellow Onion Minced

    Dehydrated Yellow Onion Minced

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    Generally these Dehydrated Yellow Onions Minced available in standard size of 1-3 mm with A and Commercial Grades. Our products are assured Yellow to be clean and free from skin, wet pieces and unwanted burnt particles, also free from impurities and foreign materials. Packing size: Two poly bag of 20/25 kgs net coved with Russian paper bag, Box Or aluminum foil packing on request Lording capacity : Onion minced 12 MT in 20ft FCL & for 40ft FCL 24 MT (+/- 10%) Quality :     Color: Yellow and opposite side white     Odor: Fresh without Mild or Light Odors     Flavor: Pure & Pronounced. Not Hot, Typical of Onion with sweet test Microbiologically :     Standard quality     Extra Low Bacterial quality Moisture Content :    

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  • Yellow Onion

    Yellow Onion

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    garlic product, Dehydrated Red Onion, garlic products

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  • Yellow Onion

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  • Yellow Onion

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    Dried Onion Slice

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  • dehydrated yellow granules onion

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    dehydrated yellow granules onion, dehydrated white kibbled onion

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  • Yellow Onion

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    root vegetables

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  • Yellow Onion

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  • Yellow Onion

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    Cow Dung Dewatering System

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    Mahadev ex.
    Bhavnagar
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