Vivers Agro Exports Pvt Ltd MP Nagar, Bhopal, Madhya Pradesh

Turmeric has been put to use as a foodstuff, cosmetic, and medicine. It is widely used as a spice in South Asian and Middle Eastern cooking. It lends curry its distinctive yellow colour and flavour. It is used as a colouring agent in cheese, butter, and other foods. As a result of Indian influence, turmeric has made its way into Ethiopian cuisine. In South Africa, turmeric is traditionally used to give boiled white rice a golden colour. Turmeric is also used in manufactured food products such as canned beverages, dairy products, baked products, ice cream, yellow cakes, yogurt, orange juice, biscuits, popcorn, sweets, cake icings, cereals, sauces, and gelatines. It is a significant ingredient in most commercial curry powders. Turmeric has numerous uses in Asian cuisine. It is used in savoury and sweet dishes, and is widely used in Eastern specialties such as fresh turmeric pickle. The reported consumption of turmeric in Asian countries in humans is in the range of 200–1000 mg/day or 160–440 g/person/year Intake in urban areas is lower (200 mg/day) than in rural areas (600 mg/day/person.

Purity : 100%

Chilli is a fruit which belongs to Capsicum genus. It has many varieties which are differentiated on its pungency measured on Scoville Scale. Chilli fruit when ripened and dried becomes red chilli, which is further grounded to form red chilli powder. These are categorized as hot pepper. Red chilli became famous all around the world because of its characteristics like pungency, taste and flavor matched black pepper, which was very expensive during old times and thus it became one of the most important and integral spices.India is the largest producer of chillies in the world contributing 25% of the total world production. Chillies is also known as Capsicum,Red Pepper, Paprika depending upon the species and variety and also the manner in which it is prepared and used. Chilli is used as an essential condiment in foods for its pungency and red colour. Besides these properties chilli is a rich source of Vitamin A,C,E and P and has certain medicinal properties. It is used in homeopathy. A non-conventional use of chilli is in the self-defence sprays which is gaining popularity in USA. The spray consists of capsicum oleoresin at ultra high emission rate which temporarily immobilizes the attacker.

Type : Available with stem & without stem

Shelf Life : Long

Mango is king of fruits and we are No 1 fresh mango suppliers and fresh mangoes exporter in India. Our fresh and juicy mango will win your heart with its delicious taste that you find rare in other brands. Our mangoes are of very low cost that just suits to your pocket. We are a major Indian exporters and suppliers of Organic and fresh mangoes. We export all kinds of Mangoes to More than 10 countries.Features : Tamper proof packing No harmful substances Juicy Excellent aroma &color

Taste : Delicious

Shelf Life : 1 Month

Mango is king of fruits and we are No 1 fresh mango suppliers and fresh mangoes exporter in India. Our fresh and juicy mango will win your heart with its delicious taste that you find rare in other brands. Our mangoes are of very low cost that just suits to your pocket. We are a major Indian exporters and suppliers of Organic and fresh mangoes. We export all kinds of Mangoes to More than 10 countries.Features : Tamper proof packing No harmful substances Juicy Excellent aroma &color

Variety : Kesar

garlic, is a species in the onion family alliances. Its close relatives include the onion, shallot, leek, chive, and rakkyo. Garlic has been used throughout history for both culinary and medicinal purposes. The garlic plant bulb is the most commonly used part of the plant.food features: chengbian spherical or short cone, outside white or light brown scales membranous skin, stripped of scale leaves, there are 6 to 10 garlic cloves, each clove outsourcing film, strip film, or see the white, fleshy and juicy scales.garlic, is a species in the onion family alliances. Its close relatives include the onion, shallot, leek, chive, and rakkyo. Garlic has been used throughout history for both culinary and medicinal purposes. The garlic plant bulb is the most commonly used part of the plant.food features: chengbian spherical or short cone, outside white or light brown scales membranous skin, stripped of scale leaves, there are 6 to 10 garlic cloves, each clove outsourcing film, strip film, or see the white, fleshy and juicy scales.diet therapy function: in test tube studies garlic has been found to have antibacterial, antiviral, and antifungal activity. However, these actions are less clear in humans. Garlic is also claimed to help prevent heart disease and cancer. In fact, countries where garlic is consumed in higher amounts, due to traditional cuisine, have been found to have a lower prevalence of cancer.preparation and composition: the dehydrated garlic bulb is ground to a fine all deferent product after the milling process 100% air dried garlic. Most popular applications pizza and other fast food, snack foods, ready to eat, instant food , pickled products, meat products, sea food products, gravies, ready to cook , bottle packs , pet food, soups potato salad, seasoning, specialty foods, curry powder, all different sauces, seasoning and in many other snacks or as ingredients.indian fresh garlic varieties- indian garlic is very spicy and aromatic compared to chinese and other and garlic. indian garlic is best for cooking, picking, sauce and for ingredients, etc. indian garlic is fully natural garlic, no hybrid varieties. you can store indian garlic in natural warehouse up to 10 months, noneed for cold storage or freezer.

Packaging Type : 25/40kg

Cumin seeds are well known as Jeera. Cumin Seeds are used to add spicy taste to many dishes worldwide. Cumin is a crucial ingredient in several world cuisines. Cumin has a unique and potent flavour crucial to Indian curries, where cumin is often roasted before grinding to impart a toasted, nutty flavour.Today, cumin is the second most admired spice in the world after black pepper, usually get used in foods, beverages, liquors, medicines, toiletries and perfumery. Cumin seeds are used in almost every Indian recipe. Besides this, the demand of cumin seeds (jeera) is enhancing day by day as these are very effective in adding zing to various Indian as well as foreign cuisines.We are the International exporters of Cumin Seeds from India. We export Cumin Seeds Singapore Quality, Europe Quality and Gulf Quality. Our Cumin Seeds are regularly exported to more than 10 countries and are guaranteed for USFDA and ASTA quality standards without weeds.

Length : 10-13Cm {Without Steam}

Form : Dried

Shelf Life : Long

“basmati” is long grain aromatic rice grown for many centuries in the specific geographical area, at the himalayan foot hills of indian sub-continent, blessed with characteristics extra- long slender grains that elongate at least twice of their original size with a characteristics soft and fluffy texture upon cooking, delicious taste, superior aroma and distinct flavour, basmati rice is unique among other aromatic long grain rice varieties.   agro- climatic conditions of the specific geographical area as well as method of harvesting, processing and aging attribute these characteristic features to basmati rice. owning to its unique characteristics the “scented pearl” lends a touch of class that can transform even the most ordinary meal into a gourmet’s delight.

Average Length : 8.00-8.68MM

Broken : MAX 1%

Moisture : MAX 12.5%

“Basmati” is long grain aromatic rice grown for many centuries in the specific geographical area, at the Himalayan foot hills of Indian sub-continent, blessed with characteristics extra- long slender grains that elongate at least twice of their original size with a characteristics soft and fluffy texture upon cooking, delicious taste, superior aroma and distinct flavour, Basmati rice is unique among other aromatic long grain rice varieties.Agro- climatic conditions of the specific geographical area as well as method of harvesting, processing and aging attribute these characteristic features to Basmati rice. Owning to its unique characteristics the “scented Pearl” lends a touch of class that can transform even the most ordinary meal into a gourmet’s delight.

Average Length : 8.00-8.35MM

Admixture (%) : 5%

Rice Broken (%) : MAX 1%

Rice Broken (%) : MAX 1%

Max. Moisture % : MAX 12.5%

Purity (%) : 95%

Average Length : 8.00-8.35MM

Admixture (%) : 5%

“Basmati” is long grain aromatic rice grown for many centuries in the specific geographical area, at the Himalayan foot hills of Indian sub-continent, blessed with characteristics extra- long slender grains that elongate at least twice of their original size with a characteristics soft and fluffy texture upon cooking, delicious taste, superior aroma and distinct flavour, Basmati rice is unique among other aromatic long grain rice varieties.Agro- climatic conditions of the specific geographical area as well as method of harvesting, processing and aging attribute these characteristic features to Basmati rice. Owning to its unique characteristics the “scented Pearl” lends a touch of class that can transform even the most ordinary meal into a gourmet’s delight.

Average Length : 8.00-8.3MM

Admixture (%) : 5%

Rice Broken (%) : MAX 1%

“Basmati” is long grain aromatic rice grown for many centuries in the specific geographical area, at the Himalayan foot hills of Indian sub-continent, blessed with characteristics extra- long slender grains that elongate at least twice of their original size with a characteristics soft and fluffy texture upon cooking, delicious taste, superior aroma and distinct flavour, Basmati rice is unique among other aromatic long grain rice varieties.Agro- climatic conditions of the specific geographical area as well as method of harvesting, processing and aging attribute these characteristic features to Basmati rice. Owning to its unique characteristics the “scented Pearl” lends a touch of class that can transform even the most ordinary meal into a gourmet’s delight.

“Basmati” is long grain aromatic rice grown for many centuries in the specific geographical area, at the Himalayan foot hills of Indian sub-continent, blessed with characteristics extra- long slender grains that elongate at least twice of their original size with a characteristics soft and fluffy texture upon cooking, delicious taste, superior aroma and distinct flavour, Basmati rice is unique among other aromatic long grain rice varieties.Agro- climatic conditions of the specific geographical area as well as method of harvesting, processing and aging attribute these characteristic features to Basmati rice. Owning to its unique characteristics the “scented Pearl” lends a touch of class that can transform even the most ordinary meal into a gourmet’s delight.

Average Length : 7.30MM

Admixture (%) : 5%

Rice Broken (%) : MAX 1%

Max. Moisture % : MAX 12.5%

Purity : 95%

Mango is king of fruits and we are No 1 fresh mango suppliers and fresh mangoes exporter in India. Our fresh and juicy mango will win your heart with its delicious taste that you find rare in other brands. Our mangoes are of very low cost that just suits to your pocket. We are a major Indian exporters and suppliers of Organic and fresh mangoes. We export all kinds of Mangoes to More than 10 countries.Features : Tamper proof packing No harmful substances Juicy Excellent aroma &color

Variety : Dasheri

Size : 250 to 450 gms

Mango is king of fruits and we are No 1 fresh mango suppliers and fresh mangoes exporter in India. Our fresh and juicy mango will win your heart with its delicious taste that you find rare in other brands. Our mangoes are of very low cost that just suits to your pocket. We are a major Indian exporters and suppliers of Organic and fresh mangoes. We export all kinds of Mangoes to More than 10 countries.Features : Tamper proof packing No harmful substances Juicy Excellent aroma &color

Cumin seeds are well known as Jeera. Cumin Seeds are used to add spicy taste to many dishes worldwide. Cumin is a crucial ingredient in several world cuisines. Cumin has a unique and potent flavour crucial to Indian curries, where cumin is often roasted before grinding to impart a toasted, nutty flavour.Today, cumin is the second most admired spice in the world after black pepper, usually get used in foods, beverages, liquors, medicines, toiletries and perfumery. Cumin seeds are used in almost every Indian recipe. Besides this, the demand of cumin seeds (jeera) is enhancing day by day as these are very effective in adding zing to various Indian as well as foreign cuisines.We are the International exporters of Cumin Seeds from India. We export Cumin Seeds Singapore Quality, Europe Quality and Gulf Quality. Our Cumin Seeds are regularly exported to more than 10 countries and are guaranteed for USFDA and ASTA quality standards without weeds.

Volatile Oil Content : 2.5 % – 4.5 %

Cumin seeds are well known as Jeera. Cumin Seeds are used to add spicy taste to many dishes worldwide. Cumin is a crucial ingredient in several world cuisines. Cumin has a unique and potent flavour crucial to Indian curries, where cumin is often roasted before grinding to impart a toasted, nutty flavour.Today, cumin is the second most admired spice in the world after black pepper, usually get used in foods, beverages, liquors, medicines, toiletries and perfumery. Cumin seeds are used in almost every Indian recipe. Besides this, the demand of cumin seeds (jeera) is enhancing day by day as these are very effective in adding zing to various Indian as well as foreign cuisines.We are the International exporters of Cumin Seeds from India. We export Cumin Seeds Singapore Quality, Europe Quality and Gulf Quality. Our Cumin Seeds are regularly exported to more than 10 countries and are guaranteed for USFDA and ASTA quality standards without weeds.

Volatile Oil Content : 2.5 % – 4.5 %

Cumin seeds are well known as Jeera. Cumin Seeds are used to add spicy taste to many dishes worldwide. Cumin is a crucial ingredient in several world cuisines. Cumin has a unique and potent flavour crucial to Indian curries, where cumin is often roasted before grinding to impart a toasted, nutty flavour.Today, cumin is the second most admired spice in the world after black pepper, usually get used in foods, beverages, liquors, medicines, toiletries and perfumery. Cumin seeds are used in almost every Indian recipe. Besides this, the demand of cumin seeds (jeera) is enhancing day by day as these are very effective in adding zing to various Indian as well as foreign cuisines.We are the International exporters of Cumin Seeds from India. We export Cumin Seeds Singapore Quality, Europe Quality and Gulf Quality. Our Cumin Seeds are regularly exported to more than 10 countries and are guaranteed for USFDA and ASTA quality standards without weeds.

Volatile Oil Content : 2.5 % – 4.5 %