Flours Dealers in Bhuj (23 products available)

We supply and export the high-quality Organic Wheat Flour, based in Gujarat. Organic Wheat Flour is used for making number of dishes all over the world. We procure Organic Wheat Flour from the trusted vendor-base. Moreover, we hold expertise in handling both small and bulk orders of Organic Wheat Flour.

• Application: Cooking
• Cultivation Type: Common
• Shelf Life: 25-30days
• Color: White
• Feature: No Preservatives, Gluten Free, Good For Health, High In Protein, Natural Test, No Artificial Flavour, No Genetic Engineering, Non Harmful
• Packaging Type: Gunny Bag, Jute Bag, Plastic Bag, PP Bag
• Part: Food
• Packaging Size: 10-20kg, 20-25kg, 25-50kg, 5-10kg, 50-100kg

We are strongly backed by a well maintained and managed storage house wherein we store our products for meeting urgent and massive requirements of the buyers. Our dedicated staff is always on their toes to make certain that the raw material used is of high grade and certified by the experts as well. Wheat Flour contains different nutrients like protein, vitamins, folate, thiamin, iron etc. 

• Type: Wheat and Wheat Flour
• Brand Name: Buyer Brand
• Shelf Life: 12 Months
• Type: All Purpose Flour
• Packaging Type: AS per customer requirement
• Place of Origin: INDIA

Radhika Enterprise company is counted amidst the renowned supreme quality Yellow Wheat grains manufacturers, exporters and suppliers India and many parts of the world. Cultivated in vast areas, we use best quality seeds to ensure healthy grains are produced. These grains are handpicked and polished to ensure that only finest quality grains are delivered to customers' end. Supplied by us, this Yellow Wheat is available in various varieties and quantities. Before exporting, our quality control team conducts proper checks to assure zero impurity. Wheat is one of the most important staple foods for humans. Wheat provides a rich source of vegetable protein in the human food.   Features : Hygienically cultivated Rich in taste High on nutrition quotient Moisture free   Uses : Wheat Grains are a staple food used to make flour for leavened, flat, steamed breads, Biscuits, cookies, cakes, breakfast cereal, pasta, noodles, couscous and for fermentation to make beer and other alcoholic beverages.   Type : Wheat and Wheat Flour Brand Name Buyer Brand Shelf Life 12 Months Product Type All Purpose Flour Grade A and B Condition Very Good Place of Origin India Production Capacity 1000 Metric Tons per Month

Our Maida Flour process under strict quality controls so that there is no compromise with its quality. Maida is extracted from the inner white portion of the wheat after the outer brownish layer is removed. After the grinding of the flour in a flour mill, it is passed through a fine mesh to obtain Maida. We offer our clients Maida Flour that is rich in nutrition and vitamins. Our offered range is processed by our professionals using superior quality wheat and advance technology procured from the reliable and authentic vendors of the market. In order to ensure the purity and quality of the product, the entire range is tested on various parameters before the final delivery at the clients end.   Types: Bread Maida Khari Maida Biscuit Maida Pasta & Noodle Maida Khabus Maida   Specification: Moisture: 13% - 14% Max Total Ash: 0.50% - 0.70% Max Water Absorption: 58% - 60% Dry Gluten: 11% - 12% Wet Gluten: 30% - 35% S.V.: 19ml - 23ml Alcoholic Acidity: 0.062% - 0.068% max Acid Insoluble Ash: 0.018% - 0.050% max Carbohydrates: 75.92 grams Protein: 11% - 12%   Features: Cleaned properly Natural taste and aroma No adulteration High quality and nutritional value Affordable prices

Our company has gained immense popularity in the market for providing the finest quality Wheat Flour. We stand tall as a prominent Exporter and Supplier of Wheat Flour. Longer shelf life, zero contamination & moisture and high nutritional value are some of the salient features of our White Wheat Flour. Buyers are free to place bulk orders of Refined Wheat Flour and we ensure its timely delivery.

• Fe2O3: 1%
• TiO2: 0.043
• MgO: >0.017%
• CaO: 0.057
• Na2O: >0.040%
• K2O: 0.014

wheat flour of latest crop with the following specification 1. color : it will exceed 8 degrees, 2. ash will be 8%.,3. mousture :- will not ezceed 14 %., 4. granulation :- *through gauze 265 micron will not be less then 85%, * through gauze 115 micron will not be less then 60% 5. protein :- protein will be 11%

We are offering besan, our organization hold expertise in offering fine quality basen. These products are manufactured under hygienic conditions with advance techniques for processing.further these product taste to various indian dishes. We offer these product in customized packaging as per the order placed by the client. Further the following features add to the demand of these basen natural taste purity fine grinding.

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