Fresh Berries Dealers in Mamuara, Bhuj

Fennel yields both a herb and a spice. Fennel Seeds is known as Sounff or Variyali in India. In India consumption of Fennel seed increases in the month of March to June. These days are generally hot, and Fennel seeds contains cool and refresher taste. Indian Fennel is used in food, medicines, liquors, perfumery, also exported in the form including seeds, powder & volatile oil.  We proudly announce ourselves as most favorable and prominent Fennel Seeds suppliers and Exporters in India selling wide range of seeds having wonderful medicinal benefits and health benefits too.   Types: Kanpuri / Singapore / Europe available in Machine Cleaned/ Sortex Cleaned   Specifications: Origin: India Purity:97% / 98% / 99% Total Ash: 10% Max Acid insuluble Ash: 1.25% Max Flavour: Aromatic sweet Moisture: 10-11% Max Salmonella: Absent/25 gms   Uses:  Used in soups, sauces, puddings etc Widely used in meat and seafood dishes, with pickles and vinegar for a special flavor Used as a mouth freshener especially after suppers   Benefits: Cures bad breath problem and indigestion Relieves chronic coughs It also can be made into syrup to treat babies with colic or painful Teething Helpful in treating stomach pain and allergies

The white crystal sugar, offered by us, is an important food also commonly known as sucrose is white. we are providing superior quality indian white refined sugar. It is made from optimum quality sugarcane. The sugar offered by us is known for its purity and great crystalline shape.

GOBAR DIYA(PANCHGAVYA DIPAK), body powder, Nimbu Pani Masala, Tea Masala

• Brand Name: Buyer Brand
• Purity: 99%, 98%
• Packaging Type: AS per customer requirement
• Hybrid: no
• Grade Standard: A
• Country of Origin: India
• Type: Spices

Fennel is the dried ripe fruit of a perennial aromatic herbaceous plant, which grows in mild climates. Approximately 1/4 to 1/2 inches, long and have a green food colour. They are Oblong, elliptical, straight & slightly curved with prominent ridges. It smells like amise and taste similar. It has a slight note of camphor.It has long been used in India & China for its medicinal value, yet it is believed and proved to be a multi purpose usage spice. In India consumption of Fennel seed increases in the month of March to June. These days are generally hot, and Fennel seeds contains cool and refreshner taste. Indians have a Royal choice of having Sarbat of Fennel seeds which helps to bear, unbearable hot climate.Well known as Sauff. Indian Fennel is used in food, medicines, liquors, perfumery, also exported in the form including seeds, powder & volatile oil. Fennel is grown largely in Gujarat, Rajasthan & Uttar Pradesh. Growing season is During August and December. India being the world largest producer of fennel seeds dominates in the world market with major export markets at USA, Singapore, UK, UAE, Sri lank, Malaysia, Saudi Arabia & Japan.   Specification : for Fennel Seeds (HS CODE: 09095011) Type Kanpuri/Singapore/Europe   Purity: 97% / 98% / 99% Total ASH 10% max Acid insuluble   ASH: 1.25% max   Flavour: Aromatic sweet Moisture: 10-11% max   Salmonella: Absent/25 gms

Fennel, LIZOL FLOOR CLEANER, salicylic acid, Dishwash Gel

Senna Leaves, Ground Nuts, Henna Leaves