split red gram
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One of the most widely used ingredients in an Indian Kitchen, Split Red Gram or Tur Arhar ki Dal (used in making a stew) is a staple food. It is a ready source of proteins for a balanced diet containing little or no meat at all.
Red Grams
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Red Grams
Best Deals from Pulses
toor
80 - 85 Per Kilogram
250 Ton (MOQ)
Toor Dal
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all pulses
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all pulses, ALL OIL SEEDS