NATURAL WHITE SUGAR
33 - 35 Per Kilogram
1 Kilogram (MOQ)
Pure Organic Jaggery
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Shakkar Powder
70 Per Kilogram
Any shakkar powder manufacturer in Bijnor would sell their product to their esteemed clients or customers at just seventy rupees per kilogram. The shakkar powder is refined with help of various processes and industrial pieces of equipment. Unlike the other products made of jaggery like the blocks that are either heart in shape, square in shape or round in shape this special powder can be stored for up to the span of one year. The shakkar powder is usually yellow or brown in colour and it is prepared with completely natural and organic methods that do not cause any kind of threat to the health of clients or customers. Each packet of this powder contains at least twenty kilograms of the material. The shakkar powder also known as jaggery powder is produced with the help of sugarcanes that are cultivated in farms that practise organic farming. According to a supplier of organic jaggery powder in Bijnor, the cultivators always ensure that they do not use any kind of chemical fertilisers and pesticides for these sugarcanes. The process of evaporation has a great role to play in the production of this powder. This is because the juice of the raw sugarcane needs to be evaporated without the separation of molasses from the crystal. The characteristic of having a soft texture is very helpful in identifying the shakkar powder. The most important difference between refined white sugar that is manufactured through chemical processing and jaggery is the content of different types of vitamins and minerals in the latter. These minerals and vitamins are known for improving the overall health of a person. Many people hence refer to the jaggery powder as a sweetener that is rich in nutrients and is good for the health. In the Indian subcontinent, there are a number of sweets and beverages that are prepared with the shakkar powder.
Organic Jaggery
100 Per Kilogram
3 to 5 Kilogram (MOQ)
Some of the important jaggery benefits include its ability to cleanse your body, act as a digestive agent, sweeten your food in a healthy manner, and provide good amounts of minerals. Before we go into the details of the benefits of jaggery, let me tell you that all good things do not come in nice, good-looking packages. This is true for foods as well, particularly when we talk about jaggery. Most of you might not find its look very interesting or attractive as a food item, because the dark yellow color and its amorphous and sometimes gooey look is more than enough to keep some of you away. Of course, there are probably some daring dieters who say that jaggery’s color and appearance is far more appealing and interesting than that monotonous, white, crystalline sugar. After all, color is all around us, and one of the best parts of the visual experience of life! live a little! health benefits of jaggery digestive agent: this may sound strange, but in india, it is recommended to take a few grams of jaggery after a heavy meal or after eating meat because it facilitates digestion. jaggery activates the digestive enzymes and itself changes to acetic acid in the stomach, thereby speeding up digestion and making the process go very smooth, reducing strain on the intestines and digestive tract.
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