ragi atta

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multigrain aata

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Moong Atta

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Jwar Atta

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gluten free atta

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Bajari Atta

4,500 - 6,500 Per 1 QN
200 1 QN. (MOQ)

Cultivation Type : Natural
Processing Type : Fine Processed
Color : Light Green
Application : Cooking, Cattle Feed
Style : Dried
Variety : Natural
Feature : Non Harmful, No Artificial Flavour Added, Natural Taste, Gluten Free
Packaging Type : PAPER COTTEN WITH PLASTIC
Packaging Size : 2 KG
Type : Millet Seed
Shelf Life : 6months
Drying Process : Sun Dried
Country of Origin : India
Moisture Ratio : 2%
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Multigrain Aata Gluten Free Atta ragi atta Jwar Atta Moong Atta

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About the Company

Primary Business Manufacturers
Secondary Business Type Exporters / Service Providers / Wholesale Suppliers
Year of Establishment 2021
No. of Employees Below 20
Annual Turnover Below Rs. 0.5 Crore Approx.
Ownership Type Partnership
GSTIN Number 08AAYFG5259P1Z8

Opening Hours

SUN : Closed
MON : 9:30 AM - 6:30 PM
TUE : 9:30 AM - 6:30 PM
WED : 9:30 AM - 6:30 PM
THU : 9:30 AM - 6:30 PM
FRI : 9:30 AM - 6:30 PM
SAT : 9:30 AM - 6:30 PM

Godhuma Multigrain Atta is prepared from mill based on Vedic slow grinding method.
Vedic slow speed mill uses natural stone which does not wear out on slow speed making the flour prepared by it chemical free.
Due to the slow speed (72 RPM ) speed, the quality of the nutrients present in the flour is maintained.