Chili Sauce Dealers in Chennai

(169 products available)
  • Red Chilli Sauce

    Red Chilli Sauce

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    100 Kilogram (MOQ)

    • Shelf Life: 1 Year
    • Color: Red
    • Form: Paste
    • Grade: Food Grade
    • Country of Origin: Made In India
    • Storage: Cool & Dry Place
    • Application: Snacks, Food
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  • Red Chilli Sauce

    Red Chilli Sauce

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    500 Bottle (MOQ)

    We are engaged in offering premium Red Chillies that are hygienically dried. Available in various shapes and sizes, our Dried Red Chillies are widely used for culinary and commercial purposes. Our Dried Red Chilli has spicy taste and pungent smell. It also adds color to the food thereby enhancing the look of culinary preparations. We are identified as one of prominent Dried Red Chillies Manufacturers and Suppliers in India. We have a huge stock of Dried Red Chillies owing to which we can easily meet the bulk and immediate requirements of the clients.

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  • Best Deals from Chili Sauce

  • Red Chilli Sauce

    Red Chilli Sauce

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    • Color: Red
    • Packaging Type: Jute Bag, Pp Bag
    • Application: Cooking, Fast Food, Sauce
    • Taste: Spicy
    • Place of Origin: India
    • Feature: High quality
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  • Red Chilli Sauce

    Red Chilli Sauce

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    5 Ton (MOQ)

    • Color: red

    We offer RED CHILLI. Moisture:14% max Foreign matter:1% max Broken seeds:2% max Broken chillies:2% max Discolor damage:1% max Red Dry Chilies Moisture: 14% max Foreign matter: 1% max Broken seeds: 2% max Broken chillies: 2% max Discolour and damaged: 1 % max Teja OR S17 - With Stem • Color Value : 75-85 ASTA • Heat Value : 75000-85000 SHU • Crop Year : 2013 • Country of origin : India

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  • Red Chilli Sauce

    Red Chilli Sauce

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    We are offering red chilli.

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  • Red Chilli Sauce

    Red Chilli Sauce

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    • Color: 50-60 ASTA
    • Length: 6-8 cm (without stem)
    • Skin: Thin

    Chilli is the dried ripe fruit of the genus Capsicum. Capsicum annuum is an annual sub –shrub, the flowers of which are borne singly and fruits usually pendent, which provide red peppers, cayenne, paprika and chillies and sweet pepper (bell pepper) a mild form with large inflated fruits. Capsicum frutescence is a perennial chilly with small sized pods which are highly pungent. It is commonly known as ‘bird chilly’ and ‘Tabasco’. Chilly is reported to be a native of South America and is widely distributed in all tropical and sub tropical countries including India. It was first introduced in India by Portuguese towards the end of 15th Century. Now it is grown all over the world except in colder parts. Product Specifications Commodity: Red Chilli Origin: Tamil Nadu, India Quality Specifications Indian whole chilli – S17 Teja Length: 6-8 cm (without stem) Pungency/Heat: 75000 to 90000 SHU Color: 50-60 ASTA With/Without Stem: Both types available Skin: Thin Indian whole chilli – Byadgi Length: 10-13 cm (without stem) Pungency/Heat: 9000 to 17000 SHU Color: 100-140 ASTA With/Without Stem: Both types available Skin: Thick Skin: Thin Crushed Chilli Crushed Chilli – ASTM 4-20 Pungency/Heat: 30000-40000 SHU Particle Size/Granulation: ASTM 4-20 Crushed Chilli – ASTM 5-20 Pungency/Heat: 30000-40000 SHU Particle Size/Granulation: ASTM 5-20 Crushed Chilli – ASTM 6 Pungency/Heat: 10000-60000 SHU Particle Size/Granulation:ASTM 6 Ground Chilli Ground Chilli – 140-160 ASTA Pungency/Heat: 10000-20000 SHU Particle Size/Granulation: ASTM 30 Colour: 140-160 ASTA Ground Chilli – 110-130 ASTA Pungency/Heat: 10000-20000 SHU Particle Size/Granulation: ASTM 30 Colour: 110-130 ASTA Ground Chilli – 90-110 ASTA Pungency/Heat: 10000-20000 SHU Particle Size/Granulation: ASTM 30 Colour: 90-110 ASTA Ground Chilli – 70-90 ASTA Pungency/Heat: 30000-40000 SHU Particle Size/Granulation: ASTM 30 Colour: 70-90 ASTA Ground Chilli – 40-60 ASTA Pungency/Heat: 60000-70000 SHU Particle Size/Granulation: ASTM 30 Colour: 40-60 ASTA Ground Chilli – 20-30 ASTA Pungency/Heat: 15000-25000 SHU Particle Size/Granulation: ASTM 30 Colour: 20-30 ASTA Packing & Shipment Specifications Inspection: SGS or any other agency as per your requirement for Weight and Quality. Packing: Standard in 25 or 50 Kg Jute Bags or as per customer requirements Mode of Payment: TT, LC Delivery: Delivered to the loading port of choice within 15 days from the date of receipt of Confirmed Purchase Order & Receipt of Advance. Applicable Shipment Terms: FOB/CFR/CIF/DDP Inco Terms 2010 as needed by the Customer to their port of choice Spice Uses & Other Information of Note Dry chilly is extensively used as spice in curried dishes. It is also used as an ingredient in curry powder and in seasonings. Bird chilly is used in making hot sauces as pepper sauce and Tabsco sauce. Paprika, Bydagi chilly, Warangal chapatta and similar high colour less pungent varieties are widely used for colour extraction. This colour is highly popular among food and beverage processors for its use as a colourant, since this being a ‘natural plant colour’. As a medicine it is used as an counter irritant in Lumbago, Neuralgia, and Rheumatic disorders. Capsicum has a tonic and carminative action. Taken inordinately it may cause gastro-enteritis. The enzyme isolated from chilly is used in the treatment of certain type of cancers. Oleoresin capsicum is used in pain balms and vaporubs. Dehydrated green chilly is a good source of vitamin ‘c’

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  • Red Chilli Sauce

    Red Chilli Sauce

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    We are offering red chilli is used in every kitchen. it is foremost spicy item used in all indian spice dishes. Spicy menas the first and foremost thing which comes to our mind is chilli.

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  • Natural Organic Chili Sauce with Nuts

    Natural Organic Chili Sauce with Nuts

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    Our payment procedure can be both physical and electronic. Physical modes can be cash payment, bank deposits and others. On the other hand, our electronic modes include instant payment gateway. Ours is the known organization deeply ingrained in the Chennai(India) and make sure to reach any destination with ease.   Ingredients : Roasted Cashew nut, Sunflower nuts, Peanut, Cucumber nuts, Chick peas, Black grams, Fenugreek, roasted Curry leaves, Lemon, Northambalam, Red pepper, Black pepper,  Hing and salt. Soaked in cold pressed gingelly oil.Uses : It is a side dish for all foods. It can be used as chutni for iddli dosai, and it can be used as a subji for chapathi and uppuma. It can be used as a dal powder and oil for meals.

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  • Red Chilli Sauce

    Red Chilli Sauce

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    • Application: Food, For Making Pickles, Powder
    • Color: Bright Red
    • Packaging Type: Gunny Bags
    • Type: Red Chilli
    • Cultivation Type: Natural, Organic
    • Taste: Spicy
    • Drying Process: Natural Dry
    • Feature: Hot Taste

    We are the main supplier of this product.

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  • Red Chilli Sauce

    Red Chilli Sauce

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    • red: dry

    We are offering dried red chilli which is acquired from the best sources. We offer dried red chilli at the market-leading rates that are quite affordable. The dried red chilli is extensively used as spice in food industry. Available varieties : wrinkled byadgi sannam guntur chilly features : with stem or stem less

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  • Red Chilli Sauce

    Red Chilli Sauce

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    • Color: 90 - 100 ASTA
    • Drying Process: Sun Dry (SD)
    • Product Name: Dried Red Chilli 341
    • Crop: Current Year
    • Moisture: 10.00%
    • Length: 10-12cm (with stem)
    • Breath: 1.5-2 cm
    • Pungency (Heat): 20000-50000 SHU
    • Foreign mattes: 2.00%
    • Loose seeds: 2.00%
    • Broken chilli: 5.00%
    • Skin: Think
    • From: Dried
    • Appearance: Long size, Dark red in color & less seeds.
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  • Red Chilli Sauce

    Red Chilli Sauce

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    1 Metric Ton (MOQ)

    • Red: 1

    We are one of the leading exporting byadgi red chillies that is mostly grown in the own farms of karnataka. We are counted among the prominent byadgi red chillies manufacturers and suppliers in india. The byadgi red chillies offered by us are vital ingredients in various spicy preparations.

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  • Red Chilli Sauce

    Red Chilli Sauce

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    We offer quality Redchilli that is used in the preparation of various delicious continental salads. Also, used to flavor cakes, breads, cookies and rolls, it thickens several sauces. Apart from these , the poppy seed is used in dishes of fish, noodles and variety of vegetables items.

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  • Green Chilli Sauce

    Green Chilli Sauce

    70 Per Piece

    120 Piece (MOQ)

    • Packaging Size: 650gm
    • Packaging Type: pet bottle
    • Usage/Application: Topping , Accompaniment
    • Country of Origin: Made in India
    • Flavor: Chilli
    • Style: Indo chinese style
    • Best Before: 12 months
    • Color: green
    • Food Preference: vegetarian
    • Carton Containing: 12pcs
    • Storage Instructions: store in cool & dry place
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  • Red Chilli Sauce

    Red Chilli Sauce

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    Chilli is the dried ripe fruit of the genus Capsicum. Capsicum annuum is an annual sub –shrub, the flowers of which are borne singly and fruits usually pendent, which provide red peppers, cayenne, paprika and chillies and sweet pepper (bell pepper) a mild form with large inflated fruits. Capsicum frutescence is a perennial chilli with small sized pods which are highly pungent. It is commonly known as ‘bird chilli’ and ‘Tabasco’. chilli is reported to be a native of South America and is widely distributed in all tropical and sub tropical countries including India. Now it is grown all over the world except in colder parts.

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  • Red Chilli Sauce

    Red Chilli Sauce

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    Chilli is a fruit which belongs to Capsicum genus. It has many varieties which are differentiated on its pungency measured on Scoville Scale. Chilli fruit when ripened and dried becomes red chilli, which is further grounded to form red chilli powder. It is called Lal Mirch in India. Chillies are a common ingredient in many cuisines in Indian, Thai and Mexican to name a few. They came originally from the West Indies and quickly spread to India and Asia, then to North Africa and Spain. Red chillies can be used fresh or dried and are used for heat most of all and some flavour, rather than texture. There are medical benefits to Chilli. Chilli contains up to seven times the vitamin C level of an orange and has a range of health benefits, including fighting sinus congestion, aiding digestion and helping to relieve migraines and muscle, joint and nerve pain. It's also a good source of vitamins A and E, beta-carotene, folic acid and potassium. 

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  • Red Chilli Sauce

    Red Chilli Sauce

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    • Style: Dried
    • Color: Red
    • Type: Chill Pepper
    • Product Type: Single Herbs & Spices
    • Shape: Piece
    • Processing Type: Raw

    We are the main supplier of this product.

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  • Red Chilli Sauce

    Red Chilli Sauce

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    • Application: Raw Materials
    • Shelf Life: 2 Years
    • Brand Name: Vast Exporters
    • Color: Bright Red, Red
    • Varieties: Dry Red Chilli
    • Drying Process: AD
    • Port: chennai
    • Model Number: Red Chilli 01
    • Grade: Medical Grade, Food Grade
    • Storage: Dry Places
    • Processing Type: Raw
    • Supply Ability: 10 Metric Ton/Metric Tons per Month As Per Buyers Requirement
    • Packaging Details: As per requirements. 25 kgs per bag
    • Lead Time: within 30 days
    • Type: Single Herbs & Spices
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  • Red Chilli Sauce

    Red Chilli Sauce

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    • Brand Name: SPE
    • Shelf Life: 2 Years
    • Shape: Elongated
    • Type: Single Herbs & Spices
    • Certification: APEDA
    • Packing: 50 kg pp bag
    • Style: Dried
    • Port: Any Safest Port in India
    • Packaging Details: Packing 50 kg bag.
    • Product Name: Red Chili Pepper
    • Colour: Fresh Red
    • Lead Time: 15 Days After Confirmation
    • Type: Chilli & Pepper
    • Weight (kg): 50
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  • Red Chilli Sauce

    Red Chilli Sauce

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    Supplying and exporting of dry red chilli, indian red chilli, dry natural chilli, indian dry red chilli, grounded red chilli, flavor chilli powder, indian flavor chilli powder, crushed red chili, crushed chili.

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