Chilli Dealers in Valasaravakkam, Chennai

• Total Fat: 3.3 g/100gms
• Calories: 251/100gms
• Sodium: 20 mg/100gms
• Potassium: 1,329 mg/100gms
• Total Carbohydrate: 64 g/100gms
• Protein: 10 g/100gms

Black pepper is the fruit of the black pepper plant from the Piperaceae family and is used as both, a spice and a medicine. The chemical piperine, which is present in black pepper, causes the spiciness. Peppercorn is native to the tropical evergreen rain forest of South Indian Kerala state, from where it spread to rest of the world through Indian and Arab traders. A pinch of black pepper added to any recipe works more than just a flavor enhancer. This king of spices is known to offer many health benefits while providing an excellent depth of flavor to a dish. The use of black pepper in the diet helps to promote weight loss, improve digestion, relieve a cough and cold, boost metabolism, and treat skin problems.

• Product Name: black pepper

Good Day This is Daneesh of Sarah Spice's , Tamil Nadu , India We are Manufacturer's and wholesale traders of spices with an experience of 20 years.  We would like to reach out to you for your spice needs .  We can help you procure your required spices at a very attractive price with respect to best quality in mind.   Ashwagandha, Black pepper, Turmeric, Cardamom, Cinnamon, Cloves, Chilli Nutmeg Cashew Red rice Brown rice Onion  are our area of expertise  

• Shelf Life: 12 Months
• Color: Red
• Type: Spices
• Variety: Kashmiri
• Drying Process: Sun Dry
• Place of Origin: India

From the sourcing of raw material till the final dispatch, our quality auditors keep a stern eye on every sage. Buyers are free to place orders and can expect timely deliveries of the same.

We are a renowned Exporter & Supplier of Dried Red Chilli based in Chennai, Tamil Nadu. The chilli we offer is much sought after as an ingredient in cooking. The chilli has a distinct pungency and deep red color. Please contact us for competitive prices on bulk orders. We guarantee that our good packaging ensures that your order reaches you on time and in good condition. Brand name - VINVELEX.

• Shelf Life: 1Years
• Storage Instructions: Dry Place
• Country of Origin: Made in India
• Variety Of Chilli Available: Guntur
• Chilli Type Available: With Stem
• Quality: Export

• Cultivation Type: Natural
• Shelf Life: 15-20 Days
• Application: Food, For Making Pickles
• Taste: Spicy
• Feature: Hot Taste, Hygienic Packing
• Origin: India

Only quality packaging material has been used for the packing of the products that we offer. Moreover, the entire packaging procedure is conducted under the supervision of the experts. Our organization has all the essential logistic resources and links to ensure on schedule delivery of order(s). Fresh Green Chilli is widely used in cooking due to its exotic tart taste.

Urad Dal, coke coal, Portland Cement, Aggregate stone chips

• Brand Name: Bulk
• Cultivation Type: Common
• Processing Type: Bold
• Color: Black,Brown, Dark Brown, Light Black, Light Brown
• Form: Seeds
• Uses: Food And Medicine, Spices, Cooking,Cooking
• Size: 100g
• Certification: FSSAI Certified
• Variety: Black Pepper
• Grade Standard: Food Grade
• Packaging Type: Jute/PP Bags
• Packaging Size: 30/50kg
• Specialities: Fresh, Good For Health, Good Quality, Hygenic, Long Shelf Life, No Artificial Color Added, Non Harmful, Pure, Rich In Taste,Free From Contamination, Good Quality, Pure,Rich in Taste
• Pepper Grade Available: 500 G/lm, 520 G/l, 550 G/l
• Type: Black Pepper, Dried Black Pepper
• Shelf Life: 1 Year
• Drying Process: Sun Dried
• Purity (%): 98%
• Country of Origin: India
• Energy: 255 Kcal
• Moisture Content: <12%
• Scientific Name: Piper Nigrum L.
• Storage Instructions: Cool Place
• Is It Dried: Yes
• Is It Organic: Yes
• Dietary Fiber: 25.3
• Sugar (%): 0.64
• Container Size: 40ft
• Product Packaging Type: Jute/PP Bags
• Shape: Round, Whole
• Style: Dried
• Part: Seed
• Botanical Name: Piper nigrum L.
• Processed Style: Steam Treated
• Varieties: Panniyur, Karimunda, Pattani
• Storage: Best kept dry and cool
• Available Grades - Whole: TGEB (Tellicherry Garbled Extra Bold), TGSEB (Tellicherry Garbled Special Extra Bold), MG-1 (Malabar Garbled – Grade 1)
• Available Sizes - Whole: 8mm/8mm Bold/9mm Bold/10mm Bold/11mm/12mm
• Available Grades - Ground: Coarse Ground, Medium Ground, Fine Ground
• Granulation: 14/20/30 Mesh
• Aroma: Typical aromatic, Spicy
• Flavour: Hot, biting and pungent
• Appearance: Globular with wrinkled pericarp

We are engaged in processing, supplying and exporting dry red chillies. Our dry red chillies have rich aroma that adds mouth-watering flavor tour meal. Dry chillies we offer are highly pure and quality tested. These dry red chillies are processed under the experts and are packed in air tight packaging. These red chillies are widely applicable in making pickles and other preservatives food items. features: hygienic processing fresh high grade

• Type: Natural
• Cultivation Type: Organic
• Shelf Life: 1 Year
• Color: Red
• Taste: Spicy
• Style: Dried
• Variety: Guntur

Raw materials are feedstock for the finished products and thus it becomes crucial to source these inputs only from certified vendors. So, as a reliable name, we do the same. We are specialist in making available Fresh Green Chilli (Pachai Milagai) in a wide spectrum of grades and specifications.

• Color: Green
• Packaging Type: Gunny Bags, Jute Bag
• Taste: Spicy
• Feature: Optimum Freshness, Rich In Color
• Place of Origin: India
• Availability: Whole Year'
• Packaging Size Available(In Kg/In Ton): 5 Kg, 10 Kg

• Features: Hot and spicy taste , Exotic flavor ,Fresh
• Packaging Type: Packet
• Brand Name: Abirami Foods
• Packaging Size: 100 gm
• Shelf Life: 2-3 Months
• Storage Instructions: Keep in cool and dry place
• Ingredients: Green Chilies, Curd

We are offering dry chilly. The chili pepper is the fruit of plants from the genus capsicum, members of the nightshade family, solanaceae.

Black Pepper Black pepper comes from the berries of the pepper plant. Black pepper, green pepper and white peppercorns are actually the same fruit (Piper nigrum); the difference in their color is a reflection of varying stages of development and processing methods. Black peppercorns are made by picking the pepper berries when they are half ripe and just about to turn red. They are then left to dry which causes them to shrivel and become dark in color. Alternatively, green peppercorns are picked while still unripe and green in color, while white peppercorns are picked when very ripe and subsequently soaked in brine to remove their dark outer shell leaving just the white pepper seed. Pink peppercorns are actually from a completely different plant species (Schinus molle) that is related to ragweed. Black pepper is the most pungent and flavorful of all types of peppers and it is available as whole or cracked peppercorns or ground into powder.

• Type: Black Pepper
• Place of Origin: South India

Good quality black pepper, cultivated and cleaned and packed with trained people to satisfy your needs.

• Type: Black Pepper
• Cultivation Type: Common, Natural, Organic
• Shelf Life: 1Year, 2Years
• Color: Black
• Packaging Type: Poly Bag
• Drying Process: Air Dry, Natural
• Packaging Size: 25kg
• Shape: Round
• Application: Cooking
• Style: Raw
• Part: Seed
• Feature: Free From Contamination, Good Quality
• Colour: Black

Cumin Seed