Cumin Seeds Dealers in Vadapalani, Chennai

• Type: Cumin Seed
• Application: Cooking
• Shelf Life: 6Months, 9Months
• Type: Dry
• Color: Black, Brown
• Feature: Good In Taste, Healthy, Non Harmful, Premium Quality
• Packaging Type: Gunny Bags, Jute Bag, Paper Bag
• Form: Seeds
• Drying Process: Natural
• Material: Cumin
• Cultivation: Common
• Purity: 99.9%

• Type: Dried
• Color: Black
• Form: Whole Seeds
• Place of Origin: India
• Grade: Food Grade
• Industrial Use: For Extracting Oil, Medicines, Feed

• Feature: It is freshness
• Packaging Type: 25 KG
• Application: Used in various food preparations.
• Botanical Name: Cuminum Cyminum L.
• Family Name: Apiaceae ( Umbelliferae)
• Hindi Name: Jeera

• Type: Cumin Seed
• Style: Dried
• Certification: FSSAI Certified
• Application: Cooking
• Color: Brown, Light Brown
• Feature: Good In Taste, Healthy, Improves Acidity Problem, Improves Digestion, Non Harmful, Premium Quality
• Form: Seeds
• Packaging Size: 10kg, 1kg, 20kg, 25kg, 500gm, 5kg
• Country of Origin: India
• Material: Cumin
• Purity: 99.9%
• Cultivation: Common
• Botanical Name: Cuminum cyminum L.
• Available Qualities: European/Singapore/Gulf
• Processed Style: Sortex Cleaned/Machine Cleaned/Extra Bold
• Purity: 99.5%, 99%, 98%
• Storage: Best kept dry and cool

Helpful in digestion, improving immunity and treating piles, our Cumin Seeds are obtainable in different packaging sizes. Delivering orders within the promised time is our forte as we are supported by wide distribution network and fastest transportation facilities. We own a substantial warehouse to keep the stacked products safely until final dispatch. With the leading technologies and automated systems, we ensure that the fragile products are sternly packed and piled up systematically.

Indian Names Hindi : Jira, Jeera, Zira or Safaid jeera Or Zeera Bengali : Safaid jira or Zeera Gujarati : Jiru or Jeeru Kannada : Jeeriege Kashmiri : Zyur Malayalam : Jeerakam Marathi : Jeregire Oriya : Jira, Jeera Sindhi : Zero Sanskrit : Jiraka, Jira Tamil : Ziragum or Jeeragam Telugu : Jidakara, Jikaka Name in international languages Spanish : Comino French : Cumin German : Romischer Kummel Swedish : Spiskummin Arabic : Kammun Dutch : Komijn Italian : Comino Portuguese : Cominho Russian : Kmin Chinese : Machin

• Application: Cooking
• Style: Dried
• Shelf Life: 1Year
• Color: Brown
• Feature: Good In Taste, Healthy, Improves Digestion
• Material: Cumin

In order to ensure zero damage during transit, we have adopted modern facility for meticulously packaging our offerings. And, we also ensure that the used material is of high quality. We source the required raw material from the certified places after complete quality confirmation. As a result of which, the finished products comply with elevated industry standards. The offered Cumin Seeds are available in various packaging like 100g, 200g, 300g, 500g etc.

Widely popular for their distinctive spice flavor, cumin seeds are commonly featuring ingredients in the North African, Middle-East, Western Chinese, Indian, Cuban and North Mexican cuisine. The spice is native to Middle-East Asian region, and today, grown all over the world for its pleasantly aromatic seeds. Cumin is a small flowering herbaceous plant belonging in the Apiaceae, family, in the genus; Cuminum. Its scientific name is Cuminum cyminum. The cumin plant flourishes well in sandy, fertile soil, assisted with hot summer weather conditions. It bears small, gray-yellow, oblong shaped seeds with vertical ridges on their outer surface. The seeds closely resembles caraway seedsin appearance.Cumin seeds impart distinctive strong flavor, and warm perception on taste buds. This comes from certain group of essential oils in them. The chief constituent and important aromatic compound in cumin is cuminaldehyde (4-isopropylbenzaldehyde). Black cumin (Bunium persicum), also popular as wild or shahi jeera in the Persian and Indian sub-continent, is related variety of regular cumin. Its seeds feature long, slender, curved, dark-brown pods with distinctive earthy flavor.Health benefits of cumin seeds : Cumin seeds contain numerous phyto-chemicals that are known to have antioxidant, carminative and anti-flatulent properties. The seeds are an excellent source of dietary fiber. Its seeds contain certain health-benefiting essential oils such as cuminaldehyde (4-isopropylbenzaldehyde), pyrazines, 2-methoxy-3-sec-butylpyrazine, 2-ethoxy-3-isopropylpyrazine, and 2-methoxy-3-methylpyrazine. The active principles in the cumin may improve gut motility and help in digestion by augmenting gastro-intestinal enzyme secretions. The spice is an excellent sources of minerals like iron, copper, calcium, potassium, manganese, selenium, zinc and magnesium. Copper is required in the production of red blood cells. Iron is required for red blood cell formation. Zinc is a co-factor in many enzymes that regulate growth and development, digestion and nucleic acid synthesis. Potassium is an important component of cell and body fluids that helps controlling heart rate and blood pressure. Manganese is used by the body as a co-factor for the powerful anti-oxidant enzyme, superoxide dismutase. It also contains very good amounts of B-complex vitamins such as thiamin, vitamin B-6, niacin, riboflavin, and other vital anti-oxidant vitamins like vitamin E, vitamin A, and vitamin C. The seeds are also rich source of many flavonoid phenolic anti-oxidants such as carotenes, zea-xanthin, and lutein. Selection and storage :Cumin spice can be readily available around the year in the market. You can buy its seeds as well as ground powder in ready made packs. Good-quality cumin should release pleasant yet peppery flavor when squeezed between index.

• Shelf Life: 1 Year
• Color: Brown
• Form: Seeds
• Drying Process: Natural
• Cultivation Type: Organic
• Country of Origin: India
• Moisture: 11%

We offer Cumin Seeds that is highly acknowledged for its aromatic flavor. These Cumin Seeds add fragrance and taste to different cuisines. Our Fresh Cumin Seeds are grown in the pesticides free farm that assures their hygienic level. We are a renowned Manufacturer and Supplier of Cumin Seeds. Demanded For : Great tasteRich aromaPurityFine quality

Cumin Seeds are used to add flavor to the dishes in order to make them more tempting. We are an eminent Exporter and Supplier of Cumin Seeds from Tamil Nadu, India. The Cumin Seeds that we offer are highly popular among customers due to their unadulterated nature, longer shelf life, purity and optimum quality. To ensure maximum customers’ satisfaction, we ensure timely delivery of Cumin Seeds.

Spices play a vital function in making food delicious. In india, no dish is whole without the addition of spices and flavours. Cumin is a herb having a nutty, peppery flavour and is very generally used in nearly all households. Operating in conformity with the set requirements of the food market and market, we have been involved in trading, exporting and supplying a quality range of natural plant seeds like cumin seeds in chennai, tamil nadu, india. Cumin seedsã¢ï¿½ï¿½ the quintessential indian spice is an add-on to a variety of dishes; be it dal or as tempering for a dish. But did you know that initially indians added this spice to their dish, not only for its amazing flavour and aroma, but also for the number of health benefits it has. benefit 1: improves digestion the presence of thymol and other essential oils in cumin seeds stimulate the salivary glands thereby helping in the digestion of food. Apart from this, it strengthens a sluggish digestive system. benefit 2: beats constipation due to its high fibre content, cumin seeds boosts the activity of the gastrointestinal tract which in turn stimulates enzyme secretion. This is why cumin seeds powder is commonly used as a natural laxative. In fact, its laxative properties are so powerful that ayurveda practitioners believe that it is capable of preventing and healing severe digestive disorders like piles.

  Cumin is the dried seed of the herb Cuminum cyminum, a member of the parsley family. The cumin plant grows to 30–50 cm tall and is harvested by hand. It grows low to the ground in China, India, the Middle East, and the Mediterranean region. It is used in Indian, Mexican, North African, Middle Eastern and western Chinese cuisines. In India, cumin seeds are an important component of curry powder and garam masala. It carries a very distinct flavor. It is commonly called Jeera in India. Cumin is traditionally used as a spice in Indian cooking, either as whole seeds or in powdered form. There are various medical benefits to cumin seeds. It is rich in Iron Content. It is believed to treat skin related issues apart from fighting diabetes, building immunity, helping with respiratory disorders, piles and insomnia. It helps in fighting common cold and viral infections. It is very good for lactating mothers or pregnant women, Rich iron content helps in preventing anemic conditions. The presence of essential oils, vitamin C, and vitamin A in cumin boosts our immune system.

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