Food Emulsifiers Dealers in Chennai

• Packaging Type: Bag
• Packaging Size: 25kg
• Type: Anhydrous, Monohydrate
• Usage/Application: Food
• Grade Standard: Food Grade
• Soluble In: Water

Flavouring Emulsion, Breakfast Cereals, Food Colors, Flavouring Essence

Flavouring Emulsion, Cake Improver Gel, emulsions, cake improver

• Taste: Sweet, Tasteless
• Style: Dried
• Shelf Life: 3 years
• Contents: Sago/Tapioca
• Fat Content (%): 0.2
• Feature: Gluten-Free

• Country of Origin: China
• Type: Citric Acid
• Purity: 99%
• Form: Powder
• Brand Name: Ensign

• Brand Name: Cocktail
• Form: Crystal
• Packaging Type: Paper Box
• Packaging Size: 50 Gm
• Country of Origin: India
• Grade Standard: Food Grade

Citric Acid is Used as a Preservative and Helps in Flavour Enhancement.it is Used in the Processing of Fruits and Vegetables .also in Jams and Jellies It Provides Tartness.it Can Be Added to Recipes in Place of Frsh Lemon Juic

• Size: 1 Kg
• Brand Name: Nil
• Storage: Normal
• Usage: Emulsifier, Pharmaceutical, Dental
• Packaging Type: 1 Kg Pouch
• Pack Size: 1kg
• Brand Name: Nil
• Pack Size Available: 1 Kg
• Pack Type Available: 1 Kg
• Country of Origin: India
• Type: Agar Agar
• Shelf Life: 1 Year
• Form: Powder
• Melting Temperature: 88 - 92 Deg C
• Color: opaque
• Other Names: chinagrass
• Place of Origin: India
• Packaging Type: 1 kg product is packed in polyethylene pouches

• Shape: Ball Shape
• Shelf Life: 2 Years
• Packaging Type: Pouches
• Main Ingredient Use: Cassava - Tapioca - Starch

Our product range is secured properly with premium packaging materials that protect the products from mechanical damage and ensure the product delivery is safe and without damage. We are capable of delivering the orders in a safe manner at customer's end and for this; we have a capacious warehouse that is installed with all required amenities required for safe storage.

• Brand Name: no brand
• Color: white
• Form: Powder
• Feature: High In Protein, No Preservatives
• Packaging Type: BOPP Bags
• Type: Agar Powder
• Shelf Life: 1 Yr
• Other Names: agarose
• Ash: Less Than 1%
• Country of Origin: India
• Melting Temperature: 88 - 92 Deg C

• Form: Powder
• Melting Point: 156 Degree C
• Assay: 99.8 - 100.2 %
• Formula: C6H8O7.H2O
• Heavy Metals: Max.1 Ppm
• Boiling Point: 310 Degree C
• Solubility in Water: 73 G/100 Ml

• Type: Citric Acid
• Application: -
• Form: Powder

.CITRIC ACID MONO ANHYDROUS HS code 29181400 We are having Citric acid Monohydrae as well as anhydrous powder   Product Characters：White Crystalline Powders, Colorless Crystals or Granules   Executive Standards：BP/USP/FCC/E330/GB1886.235-2016   Packaging ：plastic woven bag, 25kg net composite paper-plastic bags or 3-ply kraft paper bags with PE liner,500kg or 1000kg net PP woven Jumbo bags   Storage ：kept in a light-proof, well-colsed,dry and cool place   Main Usage：Citric Acid is mainly used as acidulant, flavoring agent, preservative and antistaling agent in food and beverage industry, it is also used as antioxidant, plasticizer and detergent in chemical, cosmetics and cleaning industries.

• Citric Acid: Rs.
• Product: Mono / Anhydrous
• Usage: Industrial Applications

Citric Acid (China)  

• Color: Light cream
• Packaging Type: HDPE bag
• Form: flakes

Our client can avail these Phosphatidylcholine Plant at very reasonable price in market. The recovered soya oil is also a saleable product. We are offering our product as per client requirement.These are manufactured from high grade quality material and are duly tested on various quality parameter.

This is widely thickening agent for many industries like dairy industry, chocolate industry, meat processing industry and jelly making.

Citric Acid, Xanthan Gum, acetic acid, Ascorbic Acid, Guar Gum

We deals in supplying of wide range of Citric Acid.

Carrageenan, Kappaphycus Alverezii, Gracilaria Seaweed Powder

Polysorbate, Glycols, poly ethylene glycol, Isopropyl Alcohol