Groundnut Oil Dealers in Gowriwakkam, Chennai

• Type: Groundnut Oil
• Certification: FSSAI
• Application: Cooking
• Cultivation Type: Common, Natural
• Color: Dark Brown, Yellow
• Processing Type: Wood Pressed
• Form: Liquid
• Packaging Type: Plastic Bottle
• Packaging Size: 1L, 500ml, 15L
• Feaures: High In Protein, Low Cholestrol
• Country of Origin: India

• Packaging Type: Plastic Bottle
• Cultivation Type: Common
• Type: Nut & Seed Oil
• Grade: Premium
• Application: Cooking
• Brand Name: PUNITHAM
• Form: Liquid
• Model Number: 1L 2L 3L 4L 5L
• Processing Type: Cold Pressed
• Supply Ability: 20000 Liter/Liters per Month
• Product Name: 100% Pure Natural Organic Peanut Oil
• Port: CHENNAI
• Item: Peanut Oil Brands
• Appearance: Shinny Golden
• Place of Origin: Tamil Nadu, India
• Smell: Strong Peanut Aroma

KAZHUGU Groundnut Oil is unadulterated, grungy palatable oil extricated from the icy squeezing of the most elevated quality Groundnuts. Groundnuts, all the more generally known as Peanuts, are a vegetable that can be prepared into oil. Groundnut oil is made by icy squeezing gathered groundnuts, which are rich in fat, containing 40 to 50 percent fat. Like other plant-based oils, groundnut oil contains no cholesterol. A tablespoon serving of groundnut oil has 13.5 grams of aggregate fat, the dominant part of which is unsaturated fat. The American Heart Association suggests getting the greater part of your fat from unsaturated fats. Supplanting Saturated and Trans fats with unsaturated fats can decrease your danger of coronary illness. Your body normally delivers as much cholesterol as you require, so dietary cholesterol isn't required, and groundnut oil gives no cholesterol. An eating routine high in cholesterol can expand the measure of plaque that develops in your corridors, expanding your odds of creating atherosclerosis, regularly known as solidified conduits.Groundnut Oil is a Natural Antioxidant specialist that shields your body from harm from poisons and free radicals and it's a decent wellspring of Vitamin E. Groundnut oil is transcendently utilized for cooking, its slight nutty flavor and normal abundance, adding profundity to numerous cooked dishes.

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