Guar Gum Powder
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Guar gums are preferred as thickeners for enhanced oil recovery (EOR). Guar gum and its derivatives account for most of the gelled fracturing fluids. Guar is more water-soluble than other gums, and it is also a better emulsifier, because it has more galactose branch points. Standard packing is 25 kg paper bags. We offers high viscosity guar gum powder in 3500 CPS (Particle Size Viscosity Range) to 5500 CPS in 200 mesh.
Guar Gum Powder
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20 - M/Tonnes Kilogram (MOQ)
Our company is a credible Exporter and Supplier of the finest quality Guar Gum Powder. Guar Gum Powder is creamish white free flowing powder and free from extraneous matter. Its ability to suspend solids, bind water by hydrogen bonding, control the viscosity of a aqueous solutions and form strong tough films, have accounted for its rapid growth and use in various industries. We hygienically pack Guar Gum Powder in premium grade packaging material to preserve its properties for long.
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Guar Gum Powder
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Guar Gum Powder is considered to be the powerhouse of protein. We are involved as prominent Importer, Supplier and Exporter of Guar Gum Powder from Jebel Ali, Dubai. Guar Gum Powder is used as ingredient in a number of food products. We import the best quality Guar Gum Powder that is hygienically packed. Our Guar Gum Powder is free from contaminants. In addition, we provide Guar Gum Powder at affordable prices to the clients across the world.
Guar Gum Powder
230 Per Kilogram
Food Grade Guar Gum Powder
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Food Grade Guar Gum Powder is an emulsifier, thickener, and stabilizer approved for use in a wide range of foods, cosmetics, and pharmaceuticals. We are named among the renowned Manufacturers, Exporters and Suppliers of Food Grade Guar Gum Powder from Tamil Nadu, India. We make available Food Grade Guar Gum Powder in different properties and granulometries depending on the desired viscosity. One can obtain Food Grade Guar Gum Powder from us in retail as well as bulk quantities. Applications : Processed Cheese : Improves texture and Flavor, Stabilizer. Bakery : Improves texture, Increases shelf life, Improves crumb structure. Soups : Works as a thickener, stabilizer. Ice Creams : Provides smooth and creamier texture. Prevents formation of ice crystals. Prevents quick meltdown. Pastry Ices : Absorption of free water, preventing excessive stickiness. Dressing and Sauces : Thickener, Emulsion stabilizer, Improves flow properties and sauces. Beverages : Viscosity Controller, improves body and mouth feel, improves shelf life. Meat : Binder in sausages, absorbs free water, improves flow rate, prevent separation and migration.
Guar Gum Powder
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WE HAVE READY STOCK OF GUAR GUM POWDER
Guar Gum Powder
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Dry Chillies, Groundnuts
Guar Gum Powder
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Xanthan Gum Food Grade, Sodium Saccharin, Sorbic Acid, Monocalcium Phosphate