Idli Rice Dealers in Mogappair West, Chennai

• Style: Dried
• Cultivation Type: Organic
• Color: Creamy
• Variety: Idli Rice
• Broken Ratio: 15%
• Place of Origin: India

Pleasing the taste buds of our customers for years, we are proud to achieve top status in the industry. Being a Supplier and Exporter of Idli Rice, we continue in the same vein and keep enchanting our customers with our immaculate quality. There is no match to our rice in taste. Its yummy taste and long grains set it apart. Get it delivered at your doorstep at economical price.

• Shelf Life: 2 Years
• Moisture: 10%
• Max Moisture: 14%
• Ad mixture: 2%
• Broken Ratio: 15%
• Usage: Hotel/Restaurant, Home
• Taste: Delicious
• Place of Origin: India
• Potassium: 35 mg
• Protein: 2.7 g

WAKE UP TO THE PERFECT BREAKFAST Abirami idli Rice is processed with great care to make sure that the batter is balanced perfectly to give you the softest, fluffiest idlis. You can also prepare crispy, delicious dosas with Abirami idli Rice batter.

• Application: Cooking
• Cultivation Type: Common
• Shelf Life: 1year
• Feature: Gluten Free, High In Protein, Low In Fat, No Artificial Color, No Genetic Engineering
• Max. Moisture (%): 1 %
• Packaging Details: 25 kg / 50 kg PP bag OR As Per Buyer Requirement
• Broken Ratio (%): 5 %
• MOQ: 01 FCL

This is short and bold rice grain grown in the fields of South India. This variety is ideal to make South Indian favourite food of fluffy Idlies and crispy dosas. We process the Best quality Singly boiled Idly Rice to give good quality batter.

Idli Rice also Romanized idly or idly is a traditional breakfast in south Indian households. Idli is savory cake of South India that is most popular throughout the southern part of India including Karnataka, Tamil Nadu, Pondicherry, Kerala, Andhra Pradesh and neighboring countries. The cakes are usually two to three inches in diameter and are made by steaming a batter consisting of fermented black lentils (de-husked) and rice.

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