Mangosteen
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The fruit pulp is slightly acidic and sweet. Mangosteen contains chemicals that might act as antioxidants and fight infections. People use mangosteen for serious gum infections, obesity, muscle strength, diarrhea, and many other conditions, but there is no good scientific evidence to support most of these uses.Taking mangosteen might increase the risk of bleeding in people with bleeding disorders. Surgery: Mangosteen might slow blood clotting. Taking mangosteen might increase the risk of bleeding during or after surgery. Stop taking mangosteen 2 weeks before surgery.
Mangosteen
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THAI FRESH FRUITS AND VEGETABLES, JAPANESE VEGETABLES
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Mangosteen
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Mangosteen
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