Rose Matta Rice
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Rose Matta Rice is a sister rice to the Indian red rice. It is the same kernel, but polished. Rose Matta Rice has a unique pink color and has nutty but delicate flavor. This Rose Matta Rice is an excellent side for seafood. Rose Matta Rice also pairs well with Thai flavored broths. Try making a spicy Thai broth and use it to cook the rice. The end product is an aromatic rice. The Rose Matta Rice takes about 30 minutes to cook fully.
Matta Rice
36 Per Kilogram
1 Ton (MOQ)
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