Oil Seeds Dealers in Kumaran Nagar, Chennai

We have adopted safe and confidential payment procedures for the attainment of complete client contentment. Our establishment in Chennai(India) is well connected by varied modes of transport. Thus, we are capable of reaching patrons with ease. Poppy Seeds are used to add the color and crunch to the baked goods.

• Brand Name: Shri Sai
• Pure: High Quality

We are one of the oilseeds exporters of india recognized by indian oilseeds produce export promotion council (iopepc) of india. We are exporting low moisture content peanuts, sesame seeds, cooking oil, etc. To usa and many countries. We offer oilseeds in proper packing to our esteemed clients. Avail premium oilseeds from us at very reasonable prices. indian peanut sesame seed indian sunflower seed mustard seed cooking oils indian safflower seed

Mustard seeds are the small round seeds of various mustard plants. The seeds are usually about 1 to 2 millimetres in diameter and may be colored from yellowish white to black. Grinding and mixing the seeds with water, vinegar, or other liquids creates the yellow condiment known as prepared mustard. It is a rich source of essential oils, minerals, and vitamins. It has been grown as a herb in Asia, North Africa, and Europe for thousands of years. The leaves and swollen leaf stems of mustard plants are also used, as greens, or potherbs. It has been adapted into many different cuisines by many different cultures. Egyptian pharaohs stocked their tombs with mustard seeds to accompany them into the afterlife 

• Mustard Seed Type Available: Black
• Packaging Size: 50 Kg
• Packaging Type: PP Bag
• Country of Origin: Made in India
• Brand: Marudham

• Black /Brown/yellow: Machine Clean/Sortexed Clean
• 99% Machine Cleaned,99.5% Sortexed: 1% Machine Cleaned,0.5% Sortexed
• 5.0%: 0.51%
• 35.0%: 3.8%
• 1.1%: 2.1%
• 4.9%: india

Overview: Mustard seed is one of the most popular spices traded in the world today. Mustard seeds are from the mustard plant. The three principal types bused to make mustard seeds: black mustard (Brassica nigra), white mustard (Brassica alba) and brown mustard(Brassica juncea). Black mustard seeds have the most pungent taste, while white mustard seeds, which are actually yellow in color, are the mildest. Brown mustard, which s actually dark yellow in color, has a pungent acrid taste. Mustard seeds sold either whole or as a ground powder. Uses: Mustard seeds, known as Rai or Sarson in India, are widely used in cooking on the subcontinent. Other uses for mustard seed in medicine include mustard poultices used to relive the congestion experienced when you have a cold or cough and mustard powder baths to ease the pain of stiff, sore or aching muscles

• Usage/Application: Cooking
• Cultivation Type: Organic
• Shelf Life: 1 Year
• Color: Brown
• Certification: FSSAI Certified
• Grade Standard: Food Grade
• Drying Process: Sun Dried

Flax, Black Seed, Coconut Oil, peanut oil

Flax Seeds, Bold Black Pepper, Seedless Tamarind, Dry Red Chilli

Mustard, Chilies, cashew nut, Parboiled Rice, Printed Packaging Box

Bajra, Whole Black Gram, Urad Dal, Paddy, Horse Gram, dhan, cow gram

Cloves, Black Gram, Dried Grapes, diamond sugar, Fried Gram

Barley, table grapes, Soybean Oil, peanut oil, Palm Oil, Milled Rice

Black Eye Beans, Raw Peanuts, polished pigeon peas, peanuts, Natural Sesame

Medical Gas Pipeline, Pepper Powder, Pickles, Mango, Sculptured Statues

Lead Ore, Mustard Seed, Yellow Maize, Zinc Ore

organic dal, Wheat Grains, Brown Rice, Ragi Flour, Refined Sugar

Peanuts, hulled sesame seeds, cumin seeds, coriander seeds

Mustard Seed, Horse Gram, Nutritious Cookies