Fruit Pulps
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Mango variery and guava variety 1 alphonso mango puree pulp 2) totapuri mango puree pulp 3) raspuri mango puree pulp 4) kesar mango puree pulp guava 1)white guava puree pulp 2)pink guava puree pulp 3)red papaya puree pulp.
Mango Pulp
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We are offering Mango Pulp.
Best Deals from Preserved Fruit
Fresh Custard Apple
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Having made a name for ourselves for delivering quality, we sit among the top players in the industry. As a Supplier and Exporter of Fresh Custard Apple, we offer our customers a product enriched with immense quality. Being full of nutrients and high on quality are the striking features of the product on offer. We meet the requisite quality and food standards set by the industry. We provide an option to deliver at the doorstep of our customers.
Amla Preserve
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Health Basket Amla preserve (gooseberry in dash of sugar syrup) is an irresistibly healthy way to nutrition. Health Basket Amla preserve's rich antioxidants revitalizes and rejuvenates each cell of our body, skin & hair. Health Basket Amla preserve wholesome goodness nourishes hair follicles & prevent hair fall. It sharpens vision. Ayurvedic medicine affirms Amla to be a fruit for healthy living & longevity.
Fresh Custard Apple
30 - 55 Per Pair
Guava Pulp
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White Guava Pulp is extracted by commercial processing of properly Matured, Rich, Cleaned and Ripened White Guava Fruits.
Mango Pulps
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Mango Pulp is prepared from selected varieties of Fresh Mango Fruit. Fully matured Mangoes are harvested, quickly transported to the fruit processing plant, inspected and washed. Selected high quality fruits go to the controlled ripening chambers; Fully Ripened Mango fruits are then washed, blanched, pulped, deseeded, centrifuged, homogenized, concentrated when required, thermally processed and aseptically filled maintaining sterility. The preparation process includes cutting, de-stoning, refining and packing. In case of aseptic product the pulp is sterilized and packed in aseptic bags. The refined pulp is also packed in cans, hermetically sealed and retorted. Frozen pulp is pasteurized and deep-frozen in plate freezers. The process ensures that the natural flavour and aroma of the fruit is retained in the final product. Mango Pulp/Concentrate is perfectly suited for conversion to juices, nectars, drinks, jams, fruit cheese and various other kinds of beverages. It can also be used in puddings, bakery fillings, fruit meals for children and flavours for food industry, and also to make the most delicious ice creams, yoghurt and confectionery. Main varieties of Mango Pulp are Alphonso Mango Pulp, Totapuri Mango Pulp, Kesar Mango Pulp. Â
Mango Pulp
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We are engaged in Supplying of supreme quality Mango Pulp, which is highly demanded in domestic as well as in the international market. India grows the finest mangoes in the world although more than a thousand varieties exist, only around 20 varieties are grown on commercial scale and Alphonso is the supreme & best variety in India. Mangoes grow on spreading short-trunked trees that have thick dark green leaves. The fruits hang from the branches either singly or in bunches The product mango pulp is obtained by the commercial processing of sound, ripened Alphonso mangoes. The final pulp possessing the characteristic flavor and color is obtained by passing through 0.7-mm sieve. The Fruit : Alphonso Mangoes (Magnifera indica) are oval in shape and about 4 to 6 inches long. The skin of the ripe fruit is golden yellow in color, but is inedible. There is a central large seed surrounded by the pulp, which ranges from rich to a golden yellow and is widely considered to be the tastiest fruit in India. The mango has a warm sweet taste, which are sometimes pleasantly tart. This fruit is also known as ‘King of Fruits' and has rich aromatic flavor. It is an excellent source of Vitamin A and C.
Totapuri Mango Pulp
47 Per Kilogram
preserved fruit
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preserved fruit, Apple, Guava, fresh preserved vegetable, Brass handicrafts
Canned Cherry
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Canned Cherry
Litchi Pulp
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Fruits
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Frozen Mango Pulp
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Frozen Mango Pulp, Frozen Vegetables
Totapuri Mango Pulp
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18 Barrel(s) (MOQ)
We offer Totapuri mango pulp: pulp extracted from rich, matured and ripe totapuri mango fruits by mechanical process and packed aseptically under hygiene conditions. totapuri mango concentrate: pulp extracted from rich, matured and ripe totapuri mango fruits, not obtained from genetically engineered fruits, by mechanical process is concentrated using a single effect scraped surface evaporator and packed aseptically, under hygiene conditions. technical specification of totapuri mango pulp - natural total soluble solids (brix) : minimum 14 degree acidity as c.a % : 0.45 - 0.65% ph : 3.7 - 4.0 consistency : 8 - 12 cm / 30 sec ( bostwick) pulp content : 96 - 100 % color : golden yellow appearance : homogenous taste and flavour : characteristic taste and flavour of ripe totapuri mango fruit impurities practically free from black specs and fiber. Brown specs not more than 5 specs per 10g of pulp microbiological parameters total plate count : < 10 cfu / ml yeast (cfu /gm) : < 10 cfu / m mould (cfu /gm) :
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Mango Pulp
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