Seed Spices Dealers in West Mambalam, Chennai

Indian Names Hindi : Jira, Jeera, Zira or Safaid jeera Or Zeera Bengali : Safaid jira or Zeera Gujarati : Jiru or Jeeru Kannada : Jeeriege Kashmiri : Zyur Malayalam : Jeerakam Marathi : Jeregire Oriya : Jira, Jeera Sindhi : Zero Sanskrit : Jiraka, Jira Tamil : Ziragum or Jeeragam Telugu : Jidakara, Jikaka Name in international languages Spanish : Comino French : Cumin German : Romischer Kummel Swedish : Spiskummin Arabic : Kammun Dutch : Komijn Italian : Comino Portuguese : Cominho Russian : Kmin Chinese : Machin

We are into offering Cloves that are highly demanded owing to their antiseptic and antibiotic properties. The Cloves are known as carminative, aromatic & stimulant. Besides, Cloves are used in food industry for culinary purposes and as a flavoring agent. Appreciated For : Rich tasteRich aromaPurityFine quality

• Application: Cooking
• Style: Dried
• Shelf Life: 1Year
• Color: Brown
• Feature: Good In Taste, Healthy, Improves Digestion
• Material: Cumin

In order to ensure zero damage during transit, we have adopted modern facility for meticulously packaging our offerings. And, we also ensure that the used material is of high quality. We source the required raw material from the certified places after complete quality confirmation. As a result of which, the finished products comply with elevated industry standards. The offered Cumin Seeds are available in various packaging like 100g, 200g, 300g, 500g etc.

Contact us to avail the best quality Black Mustard Seeds from us at fair prices. Black Indian Mustard Seeds are widely used to flavor different vegetable dishes, pulses and pickles. The Black Mustard Seeds offered by us have a strong flavor and are known for their digestive qualities. These Black Mustard Seeds are spluttered in oil or ghee (clarified butter) and used as a tempering agent. These Black Mustard Seeds are free from insects, dust, chemicals or any other adulterant.

• Color: Brown
• Packaging Type: Packet
• Packaging Size: 20-30kg
• Country of Origin: India
• Type: Dried
• Drying Process: Sun Dry
• Feature: No Artificial Color, No Chemical Pesticides
• Grade: A

• Type: Dried
• Shape: Round
• Cultivation Type: Organic
• Shelf Life: 12 Months
• Color: Black
• Drying Process: Natural
• Grade: Food Grade
• Storage: Cool & Dry Place
• Admixture: 2%
• Maturity: 100%

• Cultivation Type: Organic
• Shelf Life: 1 Year
• Type: Dried
• Shape: Round
• Style: Natural
• Certification: FSSAI Certified
• Color: Black
• Uses: Oil Extraction
• Purity: 100%
• Place of Origin: India

• Type: Agro Spices
• Shelf Life: Long
• Color: 100% Natural
• Hindi Name: Jeera
• Place of Origin: India
• Product Name: Cumin Seeds

Fenugreek seeds are tiny, bitter, dicotyledonous seeds of herb fenugreek. Toasted gently, they exhibit strongly aromatic and pungent flavor. Traditionally, fenugreeks have been found use to cure digestive problems and to improve breast milk secretion in the nursing mothers. In the botany, fenugreek is a small annual leguminous herb belonging in the fabaceae family, genus: Trigonella. Scientific name: Trigonella foenum-graecum. Some of the common names of herb fenugreek include greek-hay, mehti, bird's foot, greek-clover, etc.Fenugreek is native to the sub-Himalayan plains of Indian subcontinent, and today, it is widely grown all over the southern and Mediterranean Europe, Middle-East Asia and northern African regions. Fenugreek grows up to about 1-2 feet in height with light green color tri-foliate leaves and white flowers. It bears long, slender, yellow-brown pods containing about 10-20 golden-yellow color seeds. Its seeds are small, hard, and resemble tiny, multi-faceted stone-pieces. Raw seeds have maple flavor and bitter taste; however, their taste becomes more acceptable once they gently roasted under light heat.Health benefits of fenugreek seeds : Fenugreek seeds are rich source of minerals, vitamins, and phytonutrients. 100 g seeds carry 323 calories. The seeds compose ample amounts of soluble dietary fiber. Soaking them in water softens their outer coat and turns it slimy (mucilaginous). 100 g of seeds provide am 24.6 g or over 65% of dietary fiber. Non-starch polysaccharides (NSP) constitute major portion of this fiber content in the fenugreek seeds. Some important NSP's include saponins, hemicellulose, mucilage, tannin, and pectin. These compounds help lower blood LDL-cholesterol levels by inhibiting bile salts re-absorption in the colon. They also bind to toxins in the food and help to protect the colon mucusa from cancers. NSPs (non-starch polysaccharides) increase the bulk of the food and speed up bowel movements. Altogether, NSPs assist in smooth digestion and help relieve constipation ailments. It has been established that amino-acid 4-hydroxy isoleucine in the fenugreek seeds has facilitator action on insulin secretion. In addition, fiber in the seeds helps lower rate of glucose absorption in the intestines, and thus help regulate blood sugar levels. Fenugreek seeds are therefore one of the recommendeded food ingredients in the diabetic diet. The seeds contain many phytochemical compounds such as choline, trigonelline diosgenin, yamogenin, gitogenin, tigogenin and neotigogens. Together, these compounds attribute for the medicinal properties of fenugreeks. This prized spice is an excellent sources of minerals like copper, potassium, calcium, iron, selenium, zinc, manganese, and magnesium. Potassium is an important component of cell and body fluids that helps control heart rate and blood pressure by countering action on sodium. Iron is essential for red blood cell production and as a co-factor for cytochrome-oxidases enzymes. It is also rich in many vital vitamins that are essential nutrients for optimum health, including thiamin, pyridoxine (vitamin B6), folic acid, riboflavin, niacin, vitamin A, and vitamin-C. Medicinal uses of fenugreek seed : Its seeds have been used in many traditional medicines as a laxative, digestive, and as a remedy for cough and bronchitis. If used regularly, fenugreeks may help control cholesterol, triglyceride as well as high blood sugar (glycemic) levels in diabetics. Fenugreek seeds added to cereals and wheat flour (bread) or made into gruel, given to the nursing mothers may increase breast milk production. Selection and storage : Fenugreek seeds are readily available in the spice stores all around the year. One may find different forms of seeds such as whole seeds, powdered or vacuum packed paste in these stores. Choose whole seeds from authentic brands. The seeds should feature bright golden-yellow color, hard and exude delicate maple flavor. Avoid old stocks as they may infected by fungal mold and out of flavor. Store whole seeds in airtight glass container and place in a cool, dark place where it can stay fresh for several months. Powdered or paste form of fenugreek, however, should be kept in the air-sealed packets and placed inside the refrigerator. Culinary uses : Traditionally, fenugreek seeds are being used in a wide range of culinary recipes, especially in spice mix. The seeds either in the forms of whole seeds, sprouted, powder, sauce or as paste used in a variety of savory dishes in many parts of Middle-East, India, Mediterranean and Central Asian regions. The seeds should be added in small quantities in food since they possess strong aroma and bitter taste. Dry fry under light heat in order to mellow their flavor. Here are some serving tips : Fenugreek is one of the chief ingredients in Indian curry and masala powders. Small quantity of sprouted seeds added to vegetables and lentil dishes. Fenugreek greens, known as methi, either fresh or dried, is one of the prominent leafy-greens featuring in India, Pakistan, and Persian cooking with spinach, potato (aaloo-methi), carrots, etc. Sprouted fenugreek seeds are used in salads, paste, dips, fillings, etc.

We follow strict quality strategy, guidelines and thus, to sustain good quality standards, we carry out stern examination of the raw inputs used at the initial stages. We make it much easier for you and thus, we have electronic payment system that will make transactions with complete security. Rest assured us for all the payment issues.

• Packaging Type: Plastic Packet
• Packaging Size: 100gm, 200gm, 250gm, 500gm
• Usage: Cooking, Spices
• Specialities: Rich In Taste, Good Quality, Good For Health
• Cultivation Type: Organic
• Storage Instructions: Dry Place
• Moisture: 10% Max

• Country of Origin: India
• Cultivation Type: Natural
• Shelf Life: 1 Year
• Form: Seeds
• Drying Process: Air Dried
• Grade Standard: Food Grade
• Storage Instructions: Dry Place
• Packaging Type: Plastic Packet

  The top-quality Cloves we supply is enriched with dietary fiber (90-95%), iron (65-70%), magnesium (65-70%) and calcium (60-65%). Use of finest raw material helps us in bringing forth exceptional products. Due to this very fact, we make use of only quality raw materials procured from trusted sources. Our entire range is made to go through to extreme quality control checks to make sure they adhere to standards of global management systems.

Cloves are temporarily used to treat toothache, relieve upper respiratory infections, etc. By making use of quality inputs, we carry out the production process in order to conduct subsequent transformation or modification, finally offering a finished good to the customer. We carefully select the packaging supplies to be used for wrapping the products hence, mitigating the risk of damage posed by loading/ unloading, shipping, and other external factors.

• Cultivation Type: Organic
• Color: Black
• Form: Seed
• Drying Process: Natural
• Type: Black Pepper Seeds
• Part: Seed

We are supported by a team of professionals who ensure that the offered lot is prepared using the best quality raw material. Also, they confirm that the material is sourced from the certified places. In order to settle the financial transaction with our clients through the transfer of monetary value, we offer diverse options including online and offline payment procedures. Our Black Pepper Seeds contain minimal moisture content and are available in a safe and hygienic packing.  

Lay your hands on Black Pepper Seeds we offer. As a Supplier and Exporter, we take pride in presenting our customers with the highest quality they can get. They are popular among the customers. Our vendors process them under hygienic conditions making sure the quality isnt compromised. The quality is measured against industrial standards and food grades by our qualified team of quality auditors.

Fenugreek herb is native to Southern Europe, the Mediterranean Region and Western Asia where both the seeds and leaves are used primarily as a culinary spice. The seeds of the fenugreek herb are an effective nutritional supplement and have also been used by herbalists for many centuries for the health benefits. Traditionally, it is said to have numerous health benefits, including increased libido, elevated testosterone and increased insulin release. Just like tribulus, terrestris, this herb is also found to contain a high amount of furostanolic saponins. Therefore, fenugreek extract works in a manner similar to tribulus--elevating testosterone levels. The active constituents in Fenugreek are alkaloids, lysine and l-tryptophan. Fenugreek also contains steroidal saponins (diosgenin, yamogenin, tigogenin, and neotigogenin) and mucilaginous fiber which are believed to be responsible for many of the beneficial effects fenugreek exhibits. The mucilage found in Fenugreek does not dissolve but instead swells when mixed with fluids. Since the body cannot digest the mucilage from Fenugreek it is believed to be an effective laxative.   The chemical compounds found in Fenugreek have the ability to aid the digestive process. Consequently, when taken with meals it is believed that Fenugreek is able to slow down the rate at which sugars are absorbed into the body, whereby regulating blood sugar levels. As an external application Fenugreek may sooth irritated skin and relieve surface aches and pains. A common dosage for diabetes or cholesterol-lowering is 5 to 30 grams with each meal or 15 to 90 grams per day.Specifications Trade Name : fenugreek methi Botanical/Scientific Name : trigonella foanumgracecum Active Principle Marker : saponins 45%

We are offering cardamom has a strong, unique taste, with an intensely aromatic, resinous fragrance. Cardamomum (green cardamom) is used as a spice, a masticatory, and in medicine; it is also smoked.

Coriander Seeds are used in the preparation of fish and different types of curries. The name of our company surfaces prominently among the trusted Exporters and Suppliers of Coriander Seeds from Tamil Nadu, India. The Coriander Seeds that we offer are gaining high popularity among customers due to their great taste, purity, longer shelf life and natural aroma.

From Tamil Nadu(India), we are providing a lot of products having quality and cost-effective prices. Our well-structured warehouse is properly maintained and installed with diverse amenities required for the safe storage of the products. Moreover, we keep on updating the unit for enhanced safety.

Sometimes the most delicious dishes have their secret in a pinch of spice. What we export is that secret in high quality of Whole Black Pepper Seeds, which are available in the following 3 sizes 9mm bold, 8mm bold and 7mm. Spice Black Pepper Seeds are most common ingredient of every Indian dish. We ensure to deliver only the ultimate quality of seeds, to maintain the magic in every pinch of spice. The seeds we export are highly regarded for its purity and rich aroma, to give that delightful taste to every single dish. We are among leading Black Pepper Seeds Exporters from India.

Spices play a vital function in making food delicious. In india, no dish is whole without the addition of spices and flavours. Cumin is a herb having a nutty, peppery flavour and is very generally used in nearly all households. Operating in conformity with the set requirements of the food market and market, we have been involved in trading, exporting and supplying a quality range of natural plant seeds like cumin seeds in chennai, tamil nadu, india. Cumin seedsã¢ï¿½ï¿½ the quintessential indian spice is an add-on to a variety of dishes; be it dal or as tempering for a dish. But did you know that initially indians added this spice to their dish, not only for its amazing flavour and aroma, but also for the number of health benefits it has. benefit 1: improves digestion the presence of thymol and other essential oils in cumin seeds stimulate the salivary glands thereby helping in the digestion of food. Apart from this, it strengthens a sluggish digestive system. benefit 2: beats constipation due to its high fibre content, cumin seeds boosts the activity of the gastrointestinal tract which in turn stimulates enzyme secretion. This is why cumin seeds powder is commonly used as a natural laxative. In fact, its laxative properties are so powerful that ayurveda practitioners believe that it is capable of preventing and healing severe digestive disorders like piles.

The company is engaged in supplying and exporting Black Pepper Seeds to the clients. Clients prefer our Black Pepper Seeds due to the rich flavor. We provide Black Pepper Seeds in different packaging quantities. Just a pinch of Black Pepper Seeds is enough for seasoning foods and making it more delicious.    Benefits : Good for stomach Skin health Weight loss Respiratory relief Antioxidant potential   Uses : It can be used with cardamom and chamomile diluted in a carrier oil to make a lovely stomach rub for indigestion Coat steaks with crushed peppercorns before cooking to create the classic dish As the pungent taste of black pepper is a natural complement to the deep, berry-like flavor of venison, use it to flavor this meat when preparing venison steaks or venison stews Keep a pepper mill on your dining table Olive oil, lemon juice, salt and cracked pepper make a delicious salad dressing

• Type: RAW
• Material: CARDAMOM
• Grade: AAA
• Place of Origin: INDIA
• GREEN: GREEN

We are offeringv elaichi or cardamom is one of the most common spices seen in an indian household. Not only does it add sweet taste and unique flavour to your dishes, it is also widely used as a natural mouth freshener. But the humble green pod has a lot more to offer health wise. Here are the top eight reasons why elaichi scores high in the list of healthy spices improves digestion beats bad breath relieves acidity alleviates symptoms of respiratory illnesses regularises your heart rate fights anaemia detoxifies the body and fight free radicals

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