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White Chickpeas
As a legume, chickpeas are considered both a vegetable and protein food, helping you hit two important food groups at once. These nutty beans are rich in several important nutrients that keep you well — including protein, vitamins and minerals — and they provide fiber too. Including chickpeas in your diet may play a role in reducing your risk of a number of chronic illnesses such as heart disease, diabetes and cancer. Can be used to prepare masala channa, chole bature, sundal, Chole Dhania Masala, Pindi Chole etc.
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Urad Dal
We are offering urad dal Also known as white lentil or black lentil is a kind of bean from List of Indian Dals and mostly used in Southern part of Asia. Urad dal is used as a major ingredient in Indian cuisine for preparing a healthy diet. This dal is one of the richest sources of proteins and Vitamin B. Urad dal is also good for women as it has iron, folic acid, calcium, potassium, niacin, thiamine and riboflavin which makes it a healthy pulse. Can be used to prepare soft Idly, crispy Dosa, South Indian gun powder, Vadas, laddu etc.
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Whole Black Urad Dal
Cultivation Type : Common
Color : Black
Drying Process : Sun Drying
Shelf Life : 18 Month
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Turmeric Powder
We supply Turmeric of Salem Origin in Tamil Nadu , which is most wanted Turmeric in National and International market.
Brand Name : Shree Chakra
Shelf Life : 1years
Color : Yellow
Processing Type : Air Dried, Sun Dried
Packaging Type : Plastic Pouch
Form : Powder
Packaging Size : 100gm, 1kg, 200gm, 2kg, 500gm
Grade : Premium
Application : Used in several cuisines and often used for blood purification and intestinal stimulation.
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Turmeric
We are offering Turmeric Shree Chakra Turmeric is the important spice of India. Most of the Indian dishes use turmeric to spice up the flavor as well as the color to the food. Try Shree Chakra purest turmeric powder and enjoy the benefits.
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Toor Dal
We are offering toor dal It is also referred to as lentils or split pigeon peas. It is one of the most popular Indian dals to serve at home. It is nutritionally important as it contains high levels of protein, folic acid, fiber and the important amino acids methionine, lysine, and tryptophan. Having Toor Dal regularly helps to keep heart healthy, reduces the chances of stroke, cancer cardiovascular disease and type 2 diabetes. Can be used to prepare sambar, Dal pulao, Adai, Toor dal chutney etc.
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Seedless Tamarind
Shelf Life : 1 Year
Usage : Candy processing units and chutney & jam manufacturing units.
Scientific Name : Tamarindus indica
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sambar powder
Traditional South Indian home made taste without preservative and colouring agent, Tamarind extract, turmeric powder, curry leaves, red pepper and mustard seeds have a number of health benefits, ranging from good digestion, weight loss and high immunity
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rava idli mix
Type : Wheat Rava
Color : White
Form : Powder
Feature : Easy to digest, Strong aroma
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Rava Idly
Rava Idly is a variation of the popular South Indian breakfast item, Idly, made with rava (semolina) or Bombay rava. Rave Idly is served hot and is to be eaten along with sambar and coconut chutney. A dash of ghee poured on the top of rava Idly adds to the overall taste. Shree Chakra Rava Idly Mix is a kitchen must have mix to prepare hot piping rava idlies.
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Rasam Powder
Ragi Powder
Type : Dried,Food Products
Certification : Haccp
Form : Powder
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Pickles
Shree chakra Pickles Typical Hot n Tangy South Indian Pickle made using Fresh Green Raw Mangoes cut into small bits and pickled using salt and other spices blended and seasoned with mustard and edible oil. Your Curd Rice needs our pickle.
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Black Pepper
Black pepper is the fruit of the black pepper plant from the Piperaceae family and is used as both, a spice and a medicine. The chemical piperine, which is present in black pepper, causes the spiciness. Peppercorn is native to the tropical evergreen rain forest of South Indian Kerala state, from where it spread to rest of the world through Indian and Arab traders. A pinch of black pepper added to any recipe works more than just a flavor enhancer. This king of spices is known to offer many health benefits while providing an excellent depth of flavor to a dish. The use of black pepper in the diet helps to promote weight loss, improve digestion, relieve a cough and cold, boost metabolism, and treat skin problems.
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Moringa Oleifera Powder
Type : Herbal
Grade : A
Form : Powder
Application : Nutrition, dietary supplements
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Moong Dal
We are offering moong dal A rich in protein and a staple food in India and main source of protein for vegetarians. It is known to be very dieter friendly as it is very low in calories. Yellow moong dal is extremely light and easy to digest. It is a high source of nutrients including: manganese, potassium, magnesium, folate, copper, zinc and various B vitamins. They are also a very filling food, high in protein, resistant starch and dietary fiber.
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Instant Upma Mix
Uppuma or Upma, the staple food for breakfast of South India, is a comfort, easy to prepare and healthy dish. Shree Chakra Upma mix made from premium sooji rava, bengal gram, curry leaves, salt and mustard, will come in handy and can be prepared in a jiffy.
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Instant Rava Dosa Mix
Rave dosa is made with rava or semolina and rice flour. Unlike other Dosa recipes, Rava Dosa doesn’t require batter to be fermented overnight and can be prepared instantly in few minutes. Make your breakfast more delicious and enjoyable with Shree Chakra Rava Dosa mix.
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idli chilli powder
We are offering idli chilli powder Traditional South Indian home made taste without preservative and colouring agent, good for digestion
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health mix powder
Instant health mix is a unique combination of grains, millets, lentils and nuts. This powder is a source of protein, fiber and iron, suitable for the whole family. Shree Chakra health mix save time and energy and you can experience the joy of fit body and health mind on a day to day basis.
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Kabuli Chana
Cultivation Type : Common
Moisture : 14% Max.
Shelf Life : 2 years
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Gram Dal
We are offering Gram Dal Bengal gram is one of the earliest cultivated legumes. In Indian cuisine, it is popularly known as Chana Dal. Bengal gram has good amount of iron, sodium, selenium and small amount of copper zinc and manganese. They are a rich source of protein. They are also a very good source of folic acid and fiber and contain phytochemicals called saponins, which can act as antioxidants. Bengal grams enhance the utilization of glucose and are therefore good for diabetic patients. Can be used to prepare Crispy Adai, Dal fry, Masala Vadai etc.
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Cumin oleoresin
Color : Yellow to light brown liquid
Coriander Powder
Brand Name : Shree Chakra
Shelf Life : 1 Year
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