Sivasakthi Exports and Imports Chennai, Tamil Nadu

We offer superior quality Indian whole wheat grain which is grown under suitable climatic conditions using high quality seeds and natural manure. Our products are sourced from best farming states in India from the farmers through reliable sources. Our wheat grain is higly appreciated by our clients due to its properties such as uniform size, high nutritional value and purity. Our Whole Grain Wheat is used to make flour which is a major ingredient for bread, porridge, crackers, biscuits, muesli, pancakes, pasta and noodles, pies, pastries, pizza, semolina, cakes, cookies, muffins, rolls, doughnuts, gravy, beer, vodka, boza (a fermented beverage), and breakfast cereals.

Country of Origin : India

Material : Raw Wheat Seed

Shelf Life : 1year

Feature : Healthy

Packaging Type : Jute Bags

Color : Brown

Form : Seeds

Country of Origin : India

Certification : FSSAI

Shelf Life : 6 Months

Feature : Easy To Make

Packaging Type : Plastic Bags

Cooking Time : 5-15 Minutes

Pasta Macaroni is high in protein, no genetic engineering and gluten Free. It is highly acknowledged for its numerous attributes like excellent taste, nutritional values, and long shelf life. We use the finest grade ingredients (100% Durum Wheat Semolina [sooji]) and advanced techniques for manufacturing it. We offer it in various packing sizes, to meet the various requirements of our clients. Our thrust on innovation has enabled us to offer wide varieties of pasta products (Elbow, Penne, Spiral, Shell Gnocchi, Spaghetti and Fusili), which are nutritious, tasty and easy to cook. Strict production standards assure uniform size, shape, and quality that you can count on time after time. Pasta Macaroni is processed in modern manufacturing facility with European Machinery, untouched by hand, hygienically. Ideally suited for any type of Cuisine like Italian, Chinese, Punjabi or South Indian dishes like Cheese Penne, Masala Fusilli, Paneer Makhan Wala Pasta, Elbow Sundal etc.

Country of Origin : India

Shelf Life : 3months

Feature : Instant Cooking

Packaging Type : Plastic Packet

Calories : 0-200

Carbs : 0-25gm

Country of Origin : India

Cultivation Type : Organic

Shelf Life : 1yrs

Color : Brown

Feature : Good For Health

Packaging Type : Jute Bag

Broken Ratio : 5-7%

Country of Origin : India

Color : Brown

Feature : Energetic, Good In Taste, Reduce Extra Fat

Packaging Type : Plastic Packet

Wheat Bran, also known as miller's bran, is the hard outer layer of cereal grain that contains a combination of aleurone and pericarp. Bran is a by-product generated while extracting flour from Wheat Grain. Our Wheat Bran is appreciated for its freshness, high nutritional value such as proteins, vitamins, dietary fibre and starch and zero impurities. Our Wheat Bran has purity and long shelf life is widely used for feeding cattle as well.  Being free of impurities, Bran is 100% safe to consume.  Available in SKUs including - 35kg, 50kg.

Country of Origin : India

Cultivation Type : Organic

Shelf Life : 1yrs

Color : Brown-Yellow

Feature : Good For Health

Packaging Type : Gunny Bag, Jute Bag

Broken Ratio : 1-3%

Country of Origin : India

Shelf Life : 1year

Color : White

Packaging Type : Plastic Packet

Fat : 0-10G

Feature : Instant Cooking

Samba Rava is a natural product and does not contain any adulterants. Naga Samba Rava is added with multiple nutritional benefits that will help you achieve a healthier diet. The Rava is rich in fibre and protein and contains iron and magnesium to have better nutritional and healthier approach towards your daily kitchen ingredients.    It has air-tight packaging that secures the contents inside and keeps it fresh forever. It is added with multiple benefits and has perfectly granulated grains that provide non-sticky texture to facilitate convenient cooking. Our Naga Samba Dalia is used as a crucial ingredient in the making of a variety of products such as upma, ponga, rawa idli, etc.  Finest Quality: Naga Samba Rava is made from the highest quality wheat grains. Smart Snack: Perfect Healthy snack/meal rich in fibre, minerals & vitamins. Best suited for fitness enthusiasts. Healthy Choice: Diabetic & Fitness Friendly, Protein & Fibre Rich. Multi Use Ingredient: Ideal for tasty Upma, Pongal, Khichadi, Payasam, Porridge, etc., Tasty Choice: Made from Premium grade of selected wheat grains to ensure maximum taste.   The Naga Rava made from Sangli Samba is ideal for people with diabetes as it naturally contains low GI (Glycaemic Index) which also makes it a perfect choice for the fitness enthusiasts who remain dedicated to maintaining a healthy lifestyle. Rava is not only a tasty choice but it is a healthy choice as well. It is very light-weight and great for digestion and makes an ideal kitchen ingredient for breakfast and light weight snacks. With Samba Rava you can start your day with a delicious healthy breakfast.

Packaging Type : Packet

Color : Brown

Feature : Well Packed, Optimum Quality, Good Quality, Easy To Digest

Country of Origin : India

We bring forth high-quality Samba Dalia, which is made from selective varieties of wheat flour. Our Naga Samba Dalia is used as a crucial ingredient in the making of a variety of products such as upma, ponga, rawa idli, etc. The highly nutritive Dalia that we offer contains bountiful vitamins and minerals and even succeeds in reducing cholesterol levels.

Country of Origin : India

Cultivation Type : Organic

Color : Brown-Yellow

Feature : High In Protein

Drying Process : Natural

Broken Ratio : 1-3%

Naga Rice Flour is prepared by grinding, coarse rice into powder. The rice flour is perfectly prepared by grinding rice. The Rice Flour is gluten-free, so people suffering from gluten allergies can easily consume it. It is minced from raw white rice and is used in making various tasty dishes. Rice flour acts as a healthy thickening agent in few refrigerated recipes, it gives the dishes smooth consistency. Moreover, it is sometimes used as coating for frying. Rice flour is a fine substitute for wheat flour. It is used to make sweets and rice noodles and also has an extensive use in baby food products. Premium-quality rice flour Naturally Gluten-free Good Source of Energy Highly Versatile Suits Dosa, Appam White in colour with a free-flowing texture 100% Fresh & Hygienic Hygienically packed Premium quality product Consistent in taste and aroma

Country of Origin : India

Cultivation Type : Organic

Shelf Life : 1year

Color : White

Feature : High In Protein, No Artificial Color

Form : Powder

Country of Origin : India

Color : Creamy

Feature : Easy To Make, Free From Impurities

Form : Powder

Country of Origin : India

Certification : FSSAI

Application : Making Rava Idli

Feature : Easy To Make

Condition : Dried

Owing to our vast experience and knowledge, we bring forth a wide range of Wheat Sooji all over the world, used for making dishes like halwa, idly, dosa, uppma, laddu, etc. We are one of the suppliers that offer a wide range of fresh Rava. Naga Sooji is extensively used as battering and main ingredient in many dishes & desserts including upma and rawa laddoo. Naga Sooji is manufactured from the finest wheat flour and characterized it by even grains. We offer the Sooji, which is appreciated for being highly nutritive, enclosed in safe packages to the length and breadth of the country. Masterpiece Sooji is made using quality wheat procured from top most cultivators as well as retailers. Masterpiece Sooji that we offer is processed under hygienic conditions using latest technologies and advanced equipment. Our Masterpiece Sooji is free from adulterants and available in quality packing/SKU such as 25 Kg.

Shelf Life : 2years

Protein : 11-13%

Type : Dried

Rava dosa or Rave Dose also called Ravvattu (is an Indian crepe of South India). It is a derivative of the popular Dosa. Rava dosa is a very tasty and crispy Semolina crepe/ Pancakes and is perfect for a quick breakfast that can be served with any chutney. It’s made with Rava, Rice flour, Maida, Salt, Cumin, Black pepper, Asafoetida, Soda.

Country of Origin : India

Color : Creamy

Feature : Easy To Make, Free From Impurities

Form : Powder

Naga Ragi flour is made from fresh and natural Ragi, which is also known as finger millet. The processing of Ragi flour is done by highly professional people with latest and hygienic technologies. This flour has high nutritional values rich in protein and contains essential minerals, carbohydrates, calcium, and fibre. Ragi Flour is rich in fibre minerals and amino acids which make it a good choice for diabetics. It also has more polyphenols than the commonly used grains like rice, wheat, and corn which help control blood sugar levels. Ragi is an annual cereal, grown in many parts of India, from which the Ragi Flour is prepared. Ragi is used in many cooking preparations such as rotis that are served with vegetables. Ragi Flour is good for improving digestibility and high in nutritional values. Ragi Flour is good for improving digestibility and high in nutritional values. Contains minerals, vitamins, and natural fibres. Sprouted Ragi Flour can be used to make healthy porridge. Rich in Dietary Fibre Goodness of Protein & Calcium Naturally Gluten Free Atta & Iron Rich Superior Quality Super Millet Flour for Best Ragi Roti, Malt, Dosa, Adai

Country of Origin : India

Shelf Life : 1Year

Form : Powder

Packaging Type : Plastic Packet

For preparation, take a 500 ml of fresh milk and boil it in a thick bottom vessel. Add the entire contents of this pack in it .Cook for 7 to 10 minutes on medium flame with constant stirring.

Country of Origin : India

Type : Instant Sweet Mix

Shelf Life : 6 Months

Texture : Semi-Soft

Taste : Sweet

Packaging Type : Plastic Packet

Freezing Process : Cool & Dry Place

Appams, Idiyappams and pathiri are traditional breakfast dishes made using rice flour. Premium-quality Idiyappam flour Naturally Gluten-free Good Source of Energy Ideal Soft Idiyappam 100% Fresh & Hygienic

Packaging Type : Pp Bags

Speciality : High In Protein

Country of Origin : Made In India

Type : Dried

Color : White

Country of Origin : India

Shelf Life : 1year

Feature : Hygienic, Longer Shelf Life, Premium Quality

Packaging Type : Plastic Packet

Gulab Jamun Mix , is a special sweet of all times that contains Maida, skimmed Milk Powder and Edible vegetable fats.

Country of Origin : India

Shelf Life : 6 Months

Color : White

Purity : 100%

Feature : Easy To Digest

Form : Powder

Packaging Type : Packet

Storage : Store In A Cool Place

Naga Gram Flour is one of the most commonly used ingredients in Indian kitchens. Mysore pak recipe, super delicious sweets, Poli, etc. can be made. Naga Gram Flour contains healthy unsaturated fats & is a reliable source of fiber. Ideal for mixing with flour for rotis & parathas or indulging your sweet tooth, this versatile flour is a staple in Indian homes. This is made with 100% chana dal and is coarsely textured to give a supreme cooking experience every time. It is packaged with the utmost care, maintaining hygiene, aroma, and purity of the besan, therefore retaining its taste. Proper steps are taken to ensure that hygiene of the besan is maintained during the packaging process.

Country of Origin : India

Shelf Life : 1 Year

Color : Yellow

Feature : Good For Health

Form : Powder

Packaging Type : Plastic Packets

We make Chakki Atta using high-quality Sharbati wheat blend. The Chakki Atta undergoes painstaking grinding and packing stages so that its flavour and fibre remains same till consumption. The resultant chappatis are so soft, fluffy, and tasty. Available in quality packing for intact freshness and long shelf life.    Highlights Absorbs more water - hence chappati remains soft longer Highest level of hygienic Chakki Atta every time Multilayered packaging makes sure lasting freshness of Atta. Available in SKU including 10 Kg pack.

Country of Origin : India,India

Cultivation Type : Organic

Feature : Good For Health

Packaging Type : Jute Bag

Cake Flour lets the baker to bake the most voluminous and smoothest textured cake. Our Cake flour is the finest, white grains of flour that leave no grounds for lumps’ formation in the batter during cake preparation. Consists of white flour from a blend of soft wheats. It has lower protein and higher starch contents than other bread flour, which keeps cakes and pastries tender and delicate. Available in SKU including 10 Kg pack.

Country of Origin : India

Shelf Life : 3Months

Color : White

Form : Powder

Packaging Type : Plastic Packet

Country of Origin : India

Certification : FSSAI Certified

Application : Breakfast Use

Shelf Life : 6months

Feature : No Artificial Color, Nutritious

We are catering to the length and breadth of the country with our high-quality Maida. Our is extremely bright in colour, imparting improved taste and texture. Our Maida and flour are made up of pure wheat, loaded with high gluten that is highly nutritional and healthy in nature. It is highly refined wheat flour, characterized by fine granulation and superior water absorption qualities. These are used in making various food items like breads, bun, naan, puff, samosa and biscuits, muesli, pancakes, cakes, cookies, muffins, rolls, doughnuts, gravy, pasta and noodles, pies, pastries, parathas (parotta) and pizzas etc. We are at the front foot of the market, which is dedicated to baking cakes, desserts, and cookies. Finished products enjoy brands naga, amman, perumal, kovil, jupitar, mercury and redhills. Each brand is dedicated for different products and segments of the customer base.  Naga Premium Maida, which is highly refined wheat flour, is characterized by fine granulation, whiter color, and superior water absorption qualities. The Bubbly-Bubbly Maida that we offer is suitable for preparing parotta, naan, puff, bread, samosa, etc. Kovil Maida is known for its supreme water absorption qualities. It relishes for its unquestionable quality of imparting improved taste and texture to the final product.  Our processed Kovil Maida leads to the increased volume of bakery products and to the formation of golden-brown crust as well. Perumal Maida is appreciated for being the premium bakery ingredient, forming the most suitable dough for baking purposes. The Maida leads the dough to rise in fullness, which further improves the baked products’ properties.  Naga Cookie Maida acts as the first choice of bakers around the world. The Maida results in tasty cookies and biscuits that are endowed with better color and texture. It is also appreciated for being characterized by features like reduced number of cracks on the surface of the resultant product and negligible possibility of oven shrinkage. Available packs includes 50 Kg SKU. Mercury Parotta Maida imparts improved color to the final product. Moreover, the goodness of Mercury Parotta Maida that we offer lies in its high protein content.  Amman Maida, made from selected varieties of wheat, is appropriately milled, refined and bleached flour. The Maida that we offer is appreciated for having endowed with excellent texture and improved taste besides being a healthy treat. It, furthermore, is used extensively in the preparation of parotha, bun, bread, etc. as it helps the baked goods to rise in fullness.  Jupiter Maida having enhanced crust color, comes loaded with a number of benefits including improved water absorption and felicitous flour for the baking of both bread and bun.

Country of Origin : India

Cultivation Type : Organic

Color : White

Packaging Type : Jute Bag