Tapioca Starch
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1 Metric Ton (MOQ)
Advantages of Tapioca starch: �High level of purity. �High paste viscosity and clarity. �Excellent thickening characteristics. �A neutral (bland) taste. �Desirable textural characteristics. Applications: �Fast Food (Noodles, Macaroni) �Confectioneries, Biscuits �Other food industries
Cassava Modified Starch
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We Provide the Clients with Superior Quality cassava Starch, Which is One of the Most Abundant Substances in Nature. this Cassava Starch is Widely Used in Food, Paper, Mosquito Coils, Textiles, Etc. Due to Its High Paste Viscosity and High Freeze-thaw Stability. the Clients Can Avail Cassava Starch At Reasonable Price. We are Reckoned as a Prime Manufacturer and Supplier of Cassava Starch. starch Can Be Classified Into Two Types : nativemodified known for : high Level of Purityexcellent Thickening Characteristicsa Neutral (bland) Tastedesirable Textural Characteristics used to Produce such Diverse Products such as : foodpapermosquito Coilstextilesadhesivesbeveragesconfectionerypharmaceuticalsbuilding Materials Please Contact Us.
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