red gram
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It is high in proteins, dietary fibre, vitamins and minerals. Therefore the health benefits are numerous. It is used in making dals, sambar, rasam, dal bati and gravies. It is tastes great with rice and ghee. Dry in sunlight and store in an air tight container for a better shelf life.
Toor Dal
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You can rest assured us for the safest and superfast deliveries of the product range that we carry out in the dedicated time frame. For the safe storage of the entire lot, we have installed our own facility that is laced with all the modern amenities for complete quality satisfaction.
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Redgram has exceptional nutritional profile. It provides an excellent source of protein, particularly for those adopting vegetarian diets or diets which do not contain much meat. It is typically around 25% protein by weight , giving it a comparable protein to meats. It is also high in carbohydrates whilst being virtually fat-free. It is also rich in the B vitamins thiamine d folic acid, as well as several minerals, notably iron and zinc.
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