Wheat Flour Dealers in Tambaram, Chennai

• Shelf Life: 6 Months
• Color: White
• Cultivation Type: Organic
• Usage: Homes, Bakeries, Hotels, Resorts Etc
• Moisture: 10.5-11.5 %
• Speciality: High in Protein

• Type: Wholemeal Flour
• Color: Creamy White
• Max. Moisture (%): 13
• Processing Type: Milling
• Shelf Life: 18 Months
• Protein: 11.50% min
• Made From: Wheat
• Fineness (%): 60
• Moisture: 13% max
• Weight (kg): 50 kg
• Wet Gluten: 28% min
• Ash: 0.50% max

• Shelf Life: 12 Months
• Brand Name: SPE
• Certification: Ceres, HACCP, HALAL
• Made From: Barley
• Packaging Details: Packing 50 kg pp bag.
• Supply Ability: 10000 Metric Ton/Metric Tons per Month
• Additives: Non
• Port: Any Safest Port in India
• Processing Type: Milling
• Colour: CREAM WHITE
• Max. Moisture (%): 14
• Place of Origin: India

• Protein: 11.20 min
• Type: Wholemeal Flour
• Grade: 1st Grade
• Shelf Life: 18 Months
• Place of Origin: India
• Additives: NIL
• Port: Any Safest Port In India
• Processing Type: Milling
• Made From: Wheat
• Supply Ability: 20000 Metric Ton/Metric Tons per Month
• Weight (kg): 50 kg
• Packaging: Bag
• Lead Time: 15 Days After Confirmation
• Moisture: 13% max
• Sortexed: 100%
• Model Number: 159

• Type: flour
• Grade: A
• Production Capacity: 500

We make fresh wheat flour with our traditional method of grinding , not by modern machines. This enhances the taste of the food. we use only first quality wheat for grinding. and minimum order would be atleast 50kg

Black Matpe Beans, Urad Dal, Appalam