Wheat
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We hold special position for making available the Wheat with high purity. Wheat, offered by us, is sorted using advanced technology to ensure the purity. The Wheat is made available by us in different quantities as specified by the clients. Wheat, available in packaging of gunny bags and plastic bags do not come in contact with impurities at the time of the transit. Details Minimum order quantity : 100 tons/MonthPackaging : 50 kg
Wheat Flour
100 Per Kilogram
5 Kilogram (MOQ)
Best Deals from Wheat
Chakki Wheat Flour
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Wheat Flour
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We own a substantial storage space that is well-structured and maintained by the professionals. The final packaging and storing of the products is done after complete serialization to avoid last minute hassle. We understand that chemical and physical invasions can cause damage to products and hamper the quality. Thus, we ensure our products are packed securely using premium packaging materials. The offered Wheat Flour is available in various packaging like 10kg, 20kg, 30kg etc.
Wheat Flour
25 - 40 Per Kilogram
Flour
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We export and supply the Wheat Flour that has high nutritional level for the proper development and growth of the body. We also offer superfine Wheat Flour having high proportion of starch – a complex form of carbohydrates. For making soft as well as healthy chapatti, we offer white whole Wheat Flour. It is also used in the preparation of cookies, breads, biscuits, pizzas, buns etc. Made from the selective wheat grains all over the world, our Wheat Flour is universally renowned for its superior quality. We never compromise with the quality of our products.Attributes : Superfine quality Pure and fresh Healthy Hygienically packed
Wheat
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108 Metric Ton (MOQ)
We have tie-up with one of the largest manufacturer of Wheat products in India and we are proud to mention that we are the leading exporter of Wheat and Wheat flour. We have a state of the art flour milling factory with top class machinery and R&D laboratory which confirms all the samples we send to our customers are best quality.Range Maida Whole Wheat Atta Durum Wheat Flour Wheat Bran
Atta Wheat Flour
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Atta is the flour used to make most South Asian flatbreads, such as chapati, roti, naan and puri. Most atta is milled from the semi-hard wheat varieties, also known as durum wheat, that comprise 90% of the Indian wheat crop, and is more precisely called durum Atta. Hard wheat's have a high content of gluten (a protein composite that gives elasticity), so doughs made out of atta flour are strong and can be rolled out very thin. Indian wheat are mostly Durum wheat, which are high in protein but less in "bread forming gluten" so the bread when baked with this flour does not rise as well and tend to be dense. Whole wheat grains contain all three parts of the kernel (Kernel means a grain or seed, as of a cereal grass, enclosed in a husk). There are, mainly, three parts for a wheat grain. The various quality control parameters for the atta industry are ash content, moisture content, acid insoluble ash, water absorption, alcoholic acidity,granulation profile, damaged starch and gluten content.
Broken Wheat
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Broken Wheat is an excellent source of various essential nutrients, minerals and natural fibers. The name of our company surfaces prominently among the trusted Manufacturers and Suppliers of Broken Wheat from Chennai, Tamil Nadu. The Broken Wheat that we offer is prepared in tandem with the set food industry standards. To ensure maximum customers’ satisfaction, we provide timely delivery of our Broken Wheat.
Flour
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