Groundnut Oil
200 Per Litre
50 Litre (MOQ)
Wood Pressed Groundnut Oil
390 - 450 Per Litre
500 Litres (MOQ)
Wood pressed groundnut oil is a healthy, flavorful, and versatile cooking oil that offers numerous benefits and is preferred for its traditional extraction methods that retain its natural goodness. Heart Health: Groundnut oil is rich in monounsaturated fats, which can help reduce bad cholesterol levels (LDL) and lower the risk of heart disease. Its high oleic acid content is beneficial for maintaining cardiovascular health. High Smoke Point: Groundnut oil has a high smoke point (around 450°F or 232°C), making it ideal for frying and high-temperature cooking. This property helps retain its flavor and nutritional value during cooking. Rich in Nutrients: Groundnut oil contains essential nutrients, including vitamin E, which acts as an antioxidant and helps protect the body from free radicals. It also contains phytosterols, which are beneficial for cholesterol management. Anti-Inflammatory Properties: The oil has anti-inflammatory properties due to compounds like resveratrol, which may help reduce inflammation in the body. Taste and Versatility: Groundnut oil has a slightly nutty flavor that enhances the taste of various dishes. It is versatile and can be used in frying, sautéing, baking, and salad dressings. Skin Benefits: Groundnut oil is often used in cosmetic and skincare products due to its moisturizing properties. It helps to keep skin soft and supple and may be beneficial for dry skin. Weight Management: While high in calories, the monounsaturated fats in groundnut oil can contribute to a feeling of satiety, potentially helping with weight management as part of a balanced diet. Source of Energy: Being a fat source, groundnut oil provides a concentrated source of energy, making it a valuable addition to the diet, particularly for those with higher energy needs. Digestive Health: Some studies suggest that the healthy fats in groundnut oil may support digestive health and help in the absorption of fat-soluble vitamins.
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