Malt Extract Dealers

• Brand Name: K M D
• Cultivation Type: Natural
• Color: Brown
• Form: Powder
• Certification: FSSAI Certified
• Feature: Gluten Free, Good Taste, Healthy, NO Side Effect, Pure
• Packaging Size: 100gm
• Type: Dry Malt Extract
• Shelf Life: 3months
• Country of Origin: India

• Usage: Medicinal, Food Additives
• Specialities: No Artificial Flavour
• Cultivation Type: Natural
• Color: Yellow
• Country of Origin: India
• Purity: 100
• Packaging Type: Depends on Quantity
• Shelf Life: 2 Years

• Type: Dry Malt Extract
• Shelf Life: 1year
• Packaging Type: Cartoon, Plastic Bag, Plastic Pouch
• Featured: Mildly sweet flavour, Pleasant fragrance, Hygienically processed, No chemicals involved
• Quality: Best

The Barley Malt Extract we offer is the hot water extract of malted barley. The extraction method does not involve the use of any chemicals. Only the hot water and physical segregation processes using residual grain as a natural filter are involved. The resulting wart is carefully evaporated to 80 % solids to naturally preserve and protect the valuable flavours and nutrients. The resulting yellow brown viscous liquid has a pleasant characteristic odor and a mild sweet malt flavour. Applications Malt extract is used as food ingredient for one or more of their wide range of attributes. Our Barley Malt Extract may be used for flavor enhancement and as a source of nutrients as a source of fermentable sugars as a natural color or for color enhancement through browning as a texture modifier and as sweeteners. Therefore, our Barley Malt Extract is also applied in wide range of health foods i.e. as a tonic, in branded food beverages like Bournvita, Horlicks, Maltova, Viva, Nutramul and Milo, breads and crackers, baby foods, biscuit and confectionary and pharmaceuticals (cough syrups), ice creams, brown breads etc.

We have most up-to-date machines and cutting-edge technologies to make sure that the products are packed accurately. This assures that the products are safe from the external damaging factors. The product basket we deliver is available in Bengaluru(India) and across the nearby markets ensuring complete customer satisfaction. Barley malt extract is widely used in making natural sweeteners and flavoring agent. 

We are offering malt extract type: malt extract form: powder part: seed packaging: drum grade: grade one packaging & delivery packaging detail: food grade multiplayer polyethylene bags, 25kg in one type cardboard drum delivery detail: 3 -5 days specifications malt extract dry malt extract primary ingredient: barley, malt high quality, high purity horenine 98 % by hplc; type: mal.

• Country of Origin: India
• Type: Malt Extract
• Color: Brown
• Feature: Good Taste, Low Sodium, NO Side Effect
• Packaging Type: Plastic Pouch
• Packaging Size: 250gm

• Botanical Name: Spinacia oleracea
• Form: Liquid
• Grade: Cosmetics
• Packaging Type: HDPE carboy
• Packaging Size: 35 Kg

We are offering malt extract. With consistent focus on quality, our company is engaged in offering a vast range of malt extract this product is praised for its immediate effect and enhanced quality among our clients. The offered range is precisely processed using quality approved malt by our vendors in order to maintain its compliance with universally accepted norms. Additionally, this offered product is used in food & beverages industries for baking purposes. features: purity premium quality safe packaging specifications: packing-290kg, 45kg

We manufacture an exclusive range of dried malt extract powder used in variety of applications in different industries. Our extract powder has the capability of creating new brands, re-characteristics existing ones. These are manufactured with supreme quality raw material acquired from authorized vendors of the market. The range of extract powder provides wholesome malt based ingredient with flavors, colors, and textual qualities to enhance your brand. PMV Nutrient Products Pvt. Ltd. focuses on offering a perfect blend of cost and quality to our privileged customers.

n addition to our extensive range of grain malts, we offer a wide range of liquid malt extracts. Liquid malt extracts can be used as a straight grain malt replacement or when added to a conventional mash, as a brew extender. Liquid malt extracts provide a great start to any recipe, offering a carefully balanced formulation designed to provide the ideal base for your own recipe. In addition, we also offer liquid malt extracts made using selected coloured malts to provide a darker base material for your beer recipes.Liquid Malt Extract in Food our standard packaging for liquid malt extracts is: 25-kg Steel Pails 25-kg Plastic Pails 300-kg Plastic Drums 1 tonne (IBC) subject to geographical location Road Tankers Flexi Tanks Any other packing of customer's specification

• Brand Name: IMPERIAL MALTS LTD
• Variety: Barley Malt
• Type: Barley
• Port: Mundra
• Model Number: Malt Flour
• Place of Origin: Delhi, India
• Packaging Details: Packing is done in paper bags having a polyethylene interior bag of 20 kgs weight
• Style: Dried
• Drying Process: Dry

Our company is indulged in offering a wide assortment of Soya Lecithin Malt Extract to clients. Our offered Soya Lecithin Malt Extract is processed using the best quality dried and ground water chestnuts at our vendors’ end. Soya Lecithin Malt Extract is a fine powder and starch rather than flour. It is packed carefully in moisture proof packaging to ensure its long shelf life.

• Features: Superior quality, High nutritive value, Safe to consume

• color: White

Product Name : MALT EXTRACT (NON DIASTATIC) Sr. No Characteristics Specifications 1. Quality Fit for Human Consumption 2. Description A sweet viscous, light brown liquid having an agreeable characteristic odour 3. Solubility Almost completely soluble in cold water, more readily soluble in warm water 4. Total Solid % Min 78 5. Ph of 10% aqueous solution 5 � 6 6. Reducing sugar % Min (As hydrated Maltose) 60 7. Acidity as % L.A. Max 1.0 8. Protein (Dry basis) Min 4.0 9. Weight per ml at 20C, gms 1.39 to 1.42 10. Colour E.B.C. As per Buyer�s requirement 11. Total Bacterial count/gm Max 10,000 12. Yeast & Mould/gm Max 100 13. Coliform in 0.1 gm Nil

Liquid Malt Extract is an amber colored liquid having a characteristic malty flavor. The process of converting Barley Malt into Liquid Malt Extract starts with grinding of malt. It then undergoes mashing process and is filtered to separate the wort. The wort is concentrated to produce Liquid Malt Extract. Liquid Malt Extract is a thick syrup concentrated to 80% solids.   

Dry Malt Extract is sometimes called DME contains less than 3% moisture and can be properly stored for up to 4 years as per studies. Introducing liquid Malt Extract into a slowly moving band passing through the vacuum makes dried Malt Extract. Drying occurs with the circulation of hot air through this moving bed of material. The vacuum allows evaporation to happen at a lower temperature and aids the extract to puff. Malt Extract is an essential ingredient for the manufacture of nutritious food having high value of Vitamins and Proteins.

Wheat Liquid Malt Extract and Barley Liquid Malt Extract is a natural food ingredient. It enhances flavors, aromas and colors. Our Wheat Liquid Malt Extract and Barley Liquid Malt Extract has different color levels ranging from light to dark shades. Features Appearance : Brown color, liquid with high viscosity Aroma and Flavor : Pleasant and characteristic aroma, without fermented or overheated flavors.

• Brand Name: Brand
• Pack Size: 25kg
• Appearance: A viscous liquid amber or yellowish brown in color. Free from any adulterants, off odor, foreign flavor and impurities.
• Identification: Positive for Carbohydrates
• Taste: Characteristic Malt and sweet taste free from any detectable foreign or off flavor I.e. not be sharp or bitter or sour tail.
• Total Solid: 78 to 82%
• Protein (% w/w on dry basis): Min. 4%
• Total Ash: 1.3 to 1.7%
• Acidity (% w/v solution): 1.40% max
• PH( of 10% solution): 45.0 to 6.0
• Reducing Sugar (%w/w as anhydrous maltose): Max. 60%
• Specific Gravity (At 20 deg. C): 1.3 to 1.5
• Starch: Negative
• Viscosity: 60,000 to 2,00,000 cp