Arun Rega Bakery Machineries (pvt) Limited Kalapatti, Coimbatore, Tamil Nadu

We manufacture our range using premium quality raw material and our products are in accordance with the latest industry standards and needs of our clients. Dividing the double to the desired weight. Once divided, its shape the dough into a round thus doing the job of a rounder too.

A Rugged Machine which has a proven track record in the Indian market, this employs Stainless steel for bread contact areas and acts through gravity f

Power : 230V, 0.25 HP

We are manufacturers and suppliers of precision engineered rusk cutter which is perfectly designed by skilled professionals. Leveraging on our advanced facilities, we introduce our huge production capacity so as to serve you with our high-tech products at industry leading prices. With immense expertise, we are capable of catering the customer's ever-growing demands as per their mentioned requirements. A renowned rusk cutter manufacturer is always abided by the compliance issues of buyers so as to cater their specific requirements.

With a range of classical baking ovens which are efficient and reliable, ARUN REGA Rotor Ovens ensures the quality of your baking. Thermal capacity obtained by a newly - designed heat exchanger able to bake traditionally but with reduced Consumption. A two-way steamer enables homogenous and abundant steam distribution. Use a special high-temperature and heat-retaining steel in our heating channels, helps to maintain the heat observed and also reduce burner ignition and consumption as much as possible up to 40%.

With the touch of a buttorn you can get the machine running to the programmed design. additional plc makes it easier for storing program for later retrieval

We manufacture our range using premium quality raw material and our products are in accordance with the latest industry standards and needs of our clients Moulding of dough for brand preparation.

Designed to eliminate all impurities and oxygenate the flour. Mounted on wheels with Locking device and equipped with spiral delivery system. The flour delivery height above floor level is 1000 mm for standard machine (this height can be increased on request)

Designed to eliminate all impurities and oxygenate the flour. Mounted on wheels with Locking device and equipped with spiral delivery system.The flour delivery height above floor level is 1000 mm for standard machine (this height can be increased on request)

Power : 1 HP

  We manufacture our range using premium quality raw material and our products are in accordance with the latest industry standards and needs of our clients Proofing of the dough.

This machine has been studied and realized with moderi ideas, to provide robust. functional and easy to use features. It can work every type of dough even to very minimum thickness. The roller cylinders are had chrome plated ground and polished. The scraper blades can be easily taken down.

Steel Structural with wheels, funnel loading hopper of 40 liters. Dosage from 60 upto 400 grams with cylinders. Filling by pneumatic foot - control lever by hand-on pistol grip or by electric drive pulse. Equipment with interchangeable dosing-way on request.

The perfect choice for cupcake production with a semi-automatic line for faster and more accurate depositing of the batter clubbed along with automatic paper cup dispenser and an oil spraying unit.

With the touch of a buttorn you can get the machine running to the programmed design. additional plc makes it easier for storing program for later retrieval

The perfect choice for cupcake production with a semi-automatic line for faster and more accurate depositing of the batter clubbed along with automatic paper cup dispenser and an oil spraying unit.

Bread Make up Plant consist of 3 machines Namely: 1) Volumetric divider : It is used to divide the dough for the size desired and round it. it combines the work of both divider and rounder. 2) Inter proffer : Once the dough is divided and rounded it is fed into the inter proffer for intermediate proofing. 3) Maxi Moulder: Once the Dough is proofed it is fed into the maxi moulder for molding and then sent for backing.

We manufacture our range using premium quality raw material and our products are in accordance with the latest industry standards and needs of our clients Transfer of batter from the bowl to hopper without damaging the batter consistency. Features:  Draws products directly from the mixer bowl   to the hopper. Extremely gentle process of transfer. Quick and easy to clean.