Chilli Dealers in Sidco Industrial Estate, Coimbatore

We are offering black pepper (piper nigrum) is a flower-producing vine in the piperaceae family and is harvested for use as a seasoning, spice, or health supplement. When dried, the fruit is referred to as a peppercorn and contains a single seed.

We are entrusted with the task of making available Fresh Green Chilli to the length and breadth of the country and abroad in a swift manner. We are associated with the league of #1 Exporters, Suppliers, and Traders of Fresh Green Chilli from Tamil Nadu, India. We are backed by a vast distribution network, which is spread all over the globe. This is what makes us confident enough to deal with the orders – whether in bulk – from even the remotest corner of the world.   Advantages : High in vitamins A and C. High in potassium and iron content. A spice without which Indian cuisine would be incomplete, the most common variety of chilli used apart from red is the green. These are used with or without the stalks, whole or chopped.

• Brand Name: Byadgi chilli
• Wrinkled chilli: lengthy

We export high quality of byadgi chilli without stem origin: guntur andra pradesh.

• Cultivation Type: Organic
• Color: Black
• Form: Seeds

• Cultivation Type: Natural
• Color: Black
• Variety: Black Pepper
• Processing Type: Bold
• Grade Standard: Food Grade
• Form: Seeds
• Drying Process: Sun Dried
• Country of Origin: India
• Storage Instructions: Dry Place
• Uses: Cooking,Spices,Food And Medicine
• Is It Dried: Yes
• Specialities: Pure,No Artificial Color Added,Long Shelf Life,Good Quality,Good For Health

A pinch of Black Pepper is added to almost every type of recipe imaginable. Once used as currency and presented to the gods as a sacred offering, it is fortunate that this most popular of spices is available throughout the year.   Black pepper comes from the pepper plant, a smooth woody vine that can grow up to 33 feet in hot and humid tropical climates. They begin to bear small white clustered flowers after 3 to 4 years and develop into berries known as peppercorns. Ground peppercorns produce the spice we call pepper.

• Packaging Type: Plastic Packet
• Uses: Cooking, Spices
• Cultivation Type: Natural
• Color: Black
• Form: Solid

• Application: Cooking
• Shelf Life: 6months,1year
• Packaging Type: Jute Bag
• Country of Origin: India
• Processing Type: Raw

We are main supplier of this product.

• Type: Fresh
• Place of Origin: India
• Packaging Type Available:: Carton Box
• Packaging Size Available(In Kg/In Ton): 10 Kg, 5 Kg

Keeping in mind shipping and handling factors, we ensure our products are packed using industrial grade materials. Furthermore, we provide customized packaging solutions. We offer simple and completely secured payment option that make trading with us completely hassle-free.

Black Pepper is the dried mature berry of Piper nigrum, a climbing, perennial shrub mostly found in hot, moist region of Southern India. Under cultivation pepper vines are trailed over support as columns, 5-6 mtr tall, 1-2 meter diameter. The climbing woody stems have swollen nods with clinging roots at each node, which helps in anchoring the vine to the support trees (standards). It has straight upward growing main stem and have lateral shoots from the axils of the leaves having shorter inter nodes without adventitious roots. In such branches the terminal buds get modified into an inflorescence (spike) and the auxiliary buds continue further growth. The root system confined to 75-100 cm radius and depth. The inflorescence is a pendent spike, 3-15 cm long with 50-150 flowers. Flowers are minute, white pale yellow, arranged spirally on fleshy pedantries. The specie is naturally self-pollinated and pollen dispersal is aided by the presence of water droplets. Fruit is a single seeded drupe often called berry. It is spherical in shape, green in colour, changing to red on ripping. Origin Pepper is considered originated in the hills of South Western Ghats of India. Uses Pepper is largely used by meat packers and in canning, pickling, baking, considering for its preservative value. It has the ability to correct the seasoning of dishes, therefore used as a final dash at the end of cooking to effectively adjust the flavour. It is an important component of culinary seasoning of universal use and is an essential ingredient of numerous commercial foodstuffs. It is also used as an ingredient in spice mixes. White pepper is used in products like mayonnaise where, black specks of black pepper is not liked. Other products in use are pepper oil, oleoresin, micro encapsulated pepper, green pepper in brine, dehydrated green pepper, frozen pepper etc. Black pepper is an essential ingredient in Indian system of medicine. Piperine, the pungent principle in pepper oleoresin helps to enhance bio-availability and therefore used in pharmaceuticals. The major functional properties of pepper are analgesic, anti-pyretic, anti-oxidant and anti-microbial. Botanical name - Piper nigrum L.       Family name - Piperaceae     Commercial part - Fruit

Coir Fibre, Coir Products, peanut burfi, Cleats Type Belt Conveyor

Elachi

8 to 10mm size my company requirmant one ton packing 50kg pack butter blackpepper goods on the delivery cash

Daining Paper Roll

Beige Roofing Sheets

Basmati rice, import

Export marketing

Allernil Ayurvedic medicines, Natural Oil, indian cooking spices, Herbal Oil

Dry fruit, Dry Grapes, dal item

DRIERS FOR DRYING SPICES, SEEDS, F&V, MINERALS, COCONUTS, NUTS AND OTHE

rices, all types of dal, Seeds, animal product, Dry Grapes

Fibre, corns, copra oil, Coconut Jaggery, Cane Jaggery

cutoff wheels