Chilli Dealers in Tatabad, Coimbatore

We export high quality Indian black pepper and White pepper to any destination of your choice. We are one of the leading Black pepper exporters from India providing the right products of customer’s choice. We source high quality Black Pepper directly from farmers in India and separate the black pepper seeds based on their quality, we supply black pepper based on the customer requirements if you want premium quality or market quality we are ready to supply the products according to our customers demand. We are ready to source huge volume of black pepper within short period of time according our customer demands. Being an honest company, we are focused on long term business relationship with our clients by supplying superior quality products at competitive price. Indian Black Pepper Indian Black pepper is very famous for its hot and spicy flavors, and are liked and used by people around the world for its flavor. The demand for Indian black pepper in world market is increasing day by day. Indians love their pepper and use it in most dishes because for its rich flavor and medicinal value. Indians traded black pepper centuries back to various parts of the globe. Indian black pepper has huge market in Asian, Europe, Africa and Middle East countries. Black Pepper is also called as black gold because of its cost. We source farm fresh, natural directly from farmers and them separate them based on quality and export them to our customer’s requirements to any destinations around the globe at a competitive price. Black Pepper suppliers from India If you’re looking for high quality black pepper suppliers from India then your search ends here, we are one of the leading Indian black pepper suppliers from India. What is Black Pepper? Black Pepper is a hot spice of vine family (Piperaceae). It is a climber and needs a support to grow. It grows up to 14 feet from the ground with green leaves of about 5 to 10 CM long and 4 to 6 CM wide. The pepper fruit are round and green in color and turns red when ripe are 7 to 15 MM. Pepper grows very well in an altitude of 3000 feet above the sea level. Pepper starting to give yield after the fourth year. A single plant will only yield around 20 to 30 spikes and the spikes are plucked carefully after it turns into red color and treated with hot water and naturally sun dried. Black Pepper is cultivated widely in southern parts of India and exported around the world for its quality and flavor. Pepper is quite popularly known as money minting plant in India because of its premium cost and widely traded around the world and the demand for pepper in international market around the year makes pepper the most liked it Black Pepper Process We carefully collect the pepper fruits manually from the pepper wine and cook with hot water to clean the pepper corns and to break and formed naturally. We remove the Black Pepper fruits from the hot water and dry in hot sun where the skin becomes dark, beautifully wrinkled and harden during the process and are ready to be exported to various destinations around the globe. Health Benefits of Pepper Black Pepper is rich in Vitamin A and Vitamin C Black Peppercorns is rich in potassium, calcium, zinc, magnesium and Iron Black Pepper is rich in antioxidants such as carotenes which increases your immunity to fight diseases Black Pepper is rich in potassium and effectively controls blood pressure Black Pepper is rich in Iron which keeps your blood cells Nearest Port is Cochin and Chennai Export items – Black Pepper For high quality Indian Black Pepper do contact us at info@thanuexports.com

Based in Tamil Nadu, India, we are an eminent manufacturer, exporter and supplier of Fresh Bell Peppers. The bell peppers are grown under proper climatic conditions without any harmful chemicals or pesticides. They are highly demanded due to the health benefits it offers. They are fresh, pure and completely safe for consumption. We handle small and large orders easily with an assurance of prompt delivery.

• Cultivation Type: Organic
• Processing Type: Raw
• Color: Red
• Usage: Cooking
• Certification: FSSAI Certified
• Grade Standard: Food Grade
• Shelf Life: 1 Year
• Country of Origin: India
• Storage Instructions: Dry Place
• Brand Name: Indian Roots

• Country of Origin: India
• Color: Green
• Delivery payment: FOB, CNF, CIF
• Maturity: 100%
• Availability: Round the Year
• Vitamin C: 404%
• Potassium: 340 mg

Why Our Fresh Vegetables ? Wholesome Free from artificial colors Free from pesticides Hygienically packed   Quality Our organization strictly adheres to the rigorous exercise of quality checking. We are highly demanded and admired amongst the customers for the fulfillment of our true quality commitments.   Note Air Shipment for Singapore, Malaysia & Dubai add US $1.00 per Kg. for other countries call us for competitive freight rate. Wish to make successful business together for a long time.

• Type: Red Chilli Papad
• Certification: Nil
• Shelf Life: 3Months
• Color: Light Red
• Features: No Added Preservatives
• Taste: Spicy
• Shape: Normal
• Style: Dried
• Cultivation Type: Common
• Packaging Type: Gunny bag

• Cultivation Type: Organic
• Shelf Life: 1 Year
• Feature: Reasonable prices, Totally hygienic, Good for health
• Packaging Size: 10 Kg, 20 Kg, 50 Kg
• Place of Origin: India
• Grade: Food Garde
• Size: 8 mm, 9 mm

Black pepper are highly demanded in the market for its many uses in pharmaceuticals and as spice in the households. black pepper supplied by us are highly demanded in the market for its optimum quality, aroma and taste. We source these pepper from reputed and trusted dealers. The process of cleaning and packaging of the preservatives is done with precises and packaging is done as per customer requirements.

• Color: Red
• Packaging Type: Can be packed as per client requirement
• Type: Dried
• Min. Order Quantity: As per client requirement

As a respectable firm, headquartered in Coimbatore(India), we are making available top-of-the-line quality products in the market. Stay rest assured for the products that we offer as they will remain damage free. For this, we make use of only premium packaging material for the packing of the products.

Botanical Name: Piper nigrum Family: Piperaceae   Pepper plant is a perennial climber with dark green leaves and spikes of white flowers. The peppercorn is a berry like drupe, about ½ cm in diameter, green when unripe and then red. Black pepper comes from whole fruit, picked just before they are completely ripe and dried. Pepper is one of the oldest and best-known spices in the world. Indigenous to India pepper is popularly known as the King of Spices. From time immemorial, India has always reigned supreme in the production & export of this most exotic and renowned spice in the world. It is ideal for planting in the ground as well as in a container. Peppercorns are very strong in aroma and taste and can be stored for many years without losing its flavor. It is commonly used in all dishes as a very popular spice and in canned foods as a flavoring agent. It has medicinal properties for fighting colds, flu and infections, to energize, increase circulation, to warm and relieve muscle aches and stiffness etc.

• Type: Whole Chilli with Stem / without Stem
• Pods without Stalk: 8 % Max
• Moisture: 12 % Max
• Foreign Material: 2 % Max
• Loose Seeds: 2 % Max
• Damaged , Discolored Pods: 3 % Max

we lamana exports, export quality dry red chilli around the world and are in demand from sri lanka, middle east, singapore, malaysia, thailand, uk, usa. We supply dry red chilli with stem and stemless. the dry red chilli exported by us are renowned for their quality and utility. We have our experienced staffs working with the farmers across india to pick the right quality red chilli which will help us in exporting the top quality products which can meet your expectation in quality also at affordable price.  

We can supply quality black pepper 500gl, 550gl, 600gl at very competitive price sourced from the finest producers.

Chili peppers, despite their fiery “hotness”, are one of very popular spices known for their medicinal and health benefiting properties. The chili, actually, is a fruit pod from the plant belonging to the nightshade family (Solanaceae), within the genus, capsicum.   Scientific name: Capsicum annum. Some of other common members in the Solanaceae family are tomato, aubergine , potato , etc. The chili plant is native to Central American region where it was employed as one the chief spice ingredients in Mexican cuisine for centuries. It was later introduced to the rest of the world by Spanish and Portuguese explorers during 16th and 17th centuries, and today grown widely in many parts of the world as an important commercial crop. Several cultivars of chili peppers are grown all around the world. Chili plant is a small, perennial shrub with woody stem, growing up to a meter in height. It bears white flowers which subsequently develop into fruit pods of variable size, shape, color, and pungency. Depending on the cultivar type, their hotness ranges from mild, fleshy (Mexican bell peppers) to fiery, tiny, Nag Jalokiya chili peppers of Indian subcontinent. The hotness of chili is measured in “Scoville heat units” (SHU). On the Scoville scale, a sweet bell pepper scores 0, a jalapeño pepper around 2,500-4,000 units, and a Mexican habañeros may have 200,000 to 500,000 units. Inside, each fruit features numerous tiny, white, or cream colored, circular, flat seeds which clinging around the central white-placenta. To harvest, chilies can be picked up while they are green, or when they reach complete maturity and dry on the plant itself. In general, the fruits are ready for harvesting once they mature and turn red. They are then left to dry under sun and srink in size. Chilies have a strong spicy taste that comes to them from the active alkaloid compounds: capsaicin, capsanthin and capsorubin.Health benefits of chili peppers Chili pepper contains an impressive list of plant derived chemical compounds that are known to have disease preventing and health promoting properties. Chilies contain health benefiting an alkaloid compound in them, capsaicin, which gives them strong spicy pungent character. Fresh chili peppers, red and green, are rich source of vitamin-C. 100 g fresh chilies provide about 7 µg or about 240% of RDA. They are also good in other antioxidants such as vitamin-A, and flavonoids like ß-carotene, α-carotene, lutein, zea-xanthin, and cryptoxanthin. Chilies contain a good amount of minerals like potassium, manganese, iron, and magnesium. Chilies are also good in B-complex group of vitamins such as niacin, pyridoxine (vitamin B-6), riboflavin and thiamin (vitamin B-1). These vitamins are essential in the sense that human body requires them from external sources to replenish.

We are one of the Black pepper exporters and suppliers in Tamil Nadu, India. Pepper berries are collected farm fresh and after removing all stones and other foreign particles, they are thoroughly washed in boiling water and dried under controlled conditions, till the moisture is brought down to less than 11%. These Black peppers, sourced from the farmers, are graded according to size, garbled, washed and dried as per the requirements of consumer.

Black pepper : our pepper are 90%organic, all above 10 no old circumference all 50 kg colour = black.

  Pork cold cut paprika is made from the finest meat of pork called tender loin mixed with paprika and other spices to enhance the taste.

One of the suppliers of industrial products, providing various types of products such as cassava chips chilly.

Tuar Dal, Dry Red chilies

The mildest peppers such as sweet bell peppers and cherry peppers are at the bottom of the Scoville scale. In the middle are peppers like serrano, yellow hot wax peppers, and red cayanne peppers.

Wall Tiles, toffees, Candies, Agro Commodities

Coconut Products

Indian Rice, Refined Sunflower Cooking Oil

betelnut plates machine, organic bio plates making machines