Shelf Life: 6 Month, 12 Months From The Date Of Manufacturing At Recommended Storage Condition
Usage/Application: Food,Masala/spice powders, Ready to cook/ eat foods, snacks, seasonings, sweets and savoury, Used in making capsules for blood pressure, anti-bacterial, instant drinks, a wide variety of cuisines, breakfast cereals, tea and traditional foods, baked foods
Packaging Type: Plastic Pouch
Form: whole, rolls, broken, sticks, powder
Ingredients (Raw Material): Cinnamon
Size: Standard size & mesh %
Colour, Taste & Aroma: Red brown, Comparable to standard / Typical Spicy-sweetish / Characteristic aromatic burning.
Handling / Storage: Store in a cool & dry place, temp. below 20 0 C.& should be kept in a closed warehouse, protected humidity & dust
Packaging (Material Type, Package Quantity): 25-30kgs PP bag followed by HDPE bags