Dried Chillies Dealers in Kk Pudur, Coimbatore

• Type: Natural
• Style: Dried
• Certification: FSSAI Certified
• Cultivation Type: Organic
• Shelf Life: 1 Year
• Color: Red
• Taste: Spicy

Red Chillies (also known as chili pepper or chilli pepper) is the fruit of plants from the genus Capsicum. The substances that give chili peppers their intensity when ingested or applied topically are capsaicin and several related chemicals collectively called capsaicinoids. This premium quality Red Chilli is consumed locally and exported to North America, South America, UK, Europe, Middle East and Asian Countries.The quality of Dry Red Chilli is free from all forms of adulteration chemicals and finely processed under supreme experts keeping in mind about export quality standards. Available in different grade packaging and customized packs as per the customer`s requirement. Features : High Quality Delicious in Taste Retain Freshness Perfect Aroma Adulteration Free Longer Shelf Life

We are main supplier of this product.

• Brand Name: AQR EXPORTS
• Port: channai
• Lead Time: in time
• Supply Ability: As Per Buyer Requirement

We export high quality Indian black pepper and White pepper to any destination of your choice. We are one of the leading Black pepper exporters from India providing the right products of customer’s choice. We source high quality Black Pepper directly from farmers in India and separate the black pepper seeds based on their quality, we supply black pepper based on the customer requirements if you want premium quality or market quality we are ready to supply the products according to our customers demand. We are ready to source huge volume of black pepper within short period of time according our customer demands. Being an honest company, we are focused on long term business relationship with our clients by supplying superior quality products at competitive price. Indian Black Pepper Indian Black pepper is very famous for its hot and spicy flavors, and are liked and used by people around the world for its flavor. The demand for Indian black pepper in world market is increasing day by day. Indians love their pepper and use it in most dishes because for its rich flavor and medicinal value. Indians traded black pepper centuries back to various parts of the globe. Indian black pepper has huge market in Asian, Europe, Africa and Middle East countries. Black Pepper is also called as black gold because of its cost. We source farm fresh, natural directly from farmers and them separate them based on quality and export them to our customer’s requirements to any destinations around the globe at a competitive price. Black Pepper suppliers from India If you’re looking for high quality black pepper suppliers from India then your search ends here, we are one of the leading Indian black pepper suppliers from India. What is Black Pepper? Black Pepper is a hot spice of vine family (Piperaceae). It is a climber and needs a support to grow. It grows up to 14 feet from the ground with green leaves of about 5 to 10 CM long and 4 to 6 CM wide. The pepper fruit are round and green in color and turns red when ripe are 7 to 15 MM. Pepper grows very well in an altitude of 3000 feet above the sea level. Pepper starting to give yield after the fourth year. A single plant will only yield around 20 to 30 spikes and the spikes are plucked carefully after it turns into red color and treated with hot water and naturally sun dried. Black Pepper is cultivated widely in southern parts of India and exported around the world for its quality and flavor. Pepper is quite popularly known as money minting plant in India because of its premium cost and widely traded around the world and the demand for pepper in international market around the year makes pepper the most liked it Black Pepper Process We carefully collect the pepper fruits manually from the pepper wine and cook with hot water to clean the pepper corns and to break and formed naturally. We remove the Black Pepper fruits from the hot water and dry in hot sun where the skin becomes dark, beautifully wrinkled and harden during the process and are ready to be exported to various destinations around the globe. Health Benefits of Pepper Black Pepper is rich in Vitamin A and Vitamin C Black Peppercorns is rich in potassium, calcium, zinc, magnesium and Iron Black Pepper is rich in antioxidants such as carotenes which increases your immunity to fight diseases Black Pepper is rich in potassium and effectively controls blood pressure Black Pepper is rich in Iron which keeps your blood cells Nearest Port is Cochin and Chennai Export items – Black Pepper For high quality Indian Black Pepper do contact us at info@thanuexports.com

We can supply quality black pepper 500gl, 550gl, 600gl at very competitive price sourced from the finest producers.

Chilli is the dried ripe fruit of the genus Capsicum. Capsicum annuum is an annual sub âshrub, the flowers of which are borne singly and fruits usually pendent, which provide red peppers, cayenne, paprika and chillies and sweet pepper (bell pepper) a mild form with large inflated fruits. Capsicum frutescence is a perennial chilly with small sized pods which are highly pungent. It is commonly known as bird chilly and Tabasco.   Details : Different Varieties Birds Eye Chilli(dhani) Grown in Mizoram & some areas of Manipur Blood red in colour,highly pungent Harvesting season-October to December Available in Calcutta market Asta colour value-41.7 Capsaicin-0.589% Byadagi(kaddi) Grown in Dharwar Karnataka Red in colour with less pungency or without pungency Harvesting season-January to May Annual Production-21,000 tonnes Available in Hubli-Dharwad markets Asta colour value-159.9 Capsaicin-Negligible ellachipur Sannam-s4 Type Grown in Amaravathi District of Maharashtra Reddish in colour and very hot Harvesting season-September to December Available in Bombay,Delhi,Ahemedabad and Nagpur Asta colour value - 70.40 Capsaicin-0.2% Guntur Sannam-S4 Type Grown in Guntur,Warangal,Khammam Districts of Andhra Pradesh Skin thick,hot and red Harvesting season  December to May Annual Production - 2,80,000 tonnes Available in Guntur market Asta colour value- 32.11 Capsaicin-0.226% Hindpur-S7 Grown in Hindpur in Andhra Pradesh Red in colour,hot and highly pungent Harvesting season- December to March Available in Hindpur Capsaicin-0.24 Asta colour value- 33.00 Jwala Grown in Kheda, Mehsana & in South Gujarat Highly pungent, light red in colour,short and the seeds are compact Harvesting season-September to December Available in Unjha market Capsaicin-0.4% Kanthari-white Grown in Kerala & some parts of Tamil Nadu Short and ivory white in colour with high pungency Mainly grown as a homestead crop Available in the markets throughout the year

Black Pepper

The mildest peppers such as sweet bell peppers and cherry peppers are at the bottom of the Scoville scale. In the middle are peppers like serrano, yellow hot wax peppers, and red cayanne peppers.

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