Dried Coriander Leaves Dealers in Coimbatore

• Application: Seasonings. Masalas, pickles, Instant foods, snacks and spice blends
• Shelf Life: 12 months
• Form: powder, Whole (Dried)
• Ingredients: Fresh Coriander Leaves
• Size: No specific size
• Colour, Taste & Aroma: Green, Characteristic & free from off odour
• Handling / Storage: Normal Room Temperature, without exposure to wet conditions
• Packaging (Material Type, Package Quantity): PP bag followed by HDPE bags

We are offering Dried Coriander Leaves. Dried Coriander Leaves are vastly used in dressings, vinaigrette, chutneys, sauces, gravies and multiple vegetable dishes. Owing to the optimum taste and smell, the offered leaves are used in hotels, households and restaurants for making soups, sauces and stews. Dried coriander leaves are provided in airtight packaging.

Coriander, commonly known as Dhania in the Indian Subcontinent and Cilantro in the Americas and some parts of Europe, is an herb that is extensively used around the world as a condiment, garnish, or decoration on culinary dishes.. Its leaves and fruits have a recognizable and pleasant aroma and are commonly used dried for culinary applications. This herb has an aromatic, fresh and sweet taste with a little touch of citrus. As with all types of seeds, toasting them brings out more of its aromatic flavor Health Benefits The health benefits of coriander include its use in the treatment of skin inflammation, high cholesterol levels, diarrhea, mouth ulcers, anemia, indigestion, menstrual disorders, smallpox, conjunctivitis, skin disorders, and blood sugar disorders, while also benefiting eye care. Scientific name Coriandrum Sativum L   Other Names Kothamali, Dhania, Cilantro, Punaise Male.

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