Dried Mushroom Dealers in Coimbatore

• Type: Natural
• Packaging Size: 1-5 Kg
• Color: Brown
• Application: Cooking
• Shelf Life: 3 Months
• Country of Origin: India
• Cultivation Type: Organic & Non Organic
• Style: Dried

Oyster mushroom it helps and controls diabetes , hiagh blood pressure, obesity etc Reduce blood cholesterol and hypertension High protein and low calorie content Impact long life and vigor Immunological enhancement

A good source of vitamin C as well as dietary fiber, the Fresh Broccoli provided by us is used for preparing savory dishes and different types of salads.  

Broccoli is a member of the cabbage family, and is closely related to cauliflower. Its cultivation originated in Italy. Broccolo, its Italian name, means ‘cabbage sprout.’ Because of its different components, broccoli provides a range of tastes and textures, from soft and flowery (the floret) to fibrous and crunchy (the stem and stalk). Do not let the smell of the sulfur compounds that are released while cooking keep you away from this highly nutritious vegetable.Health Benefits of Broccoli   Cancer: Broccoli may prove to be a natural wonder-drug for many types of cancer, Detoxification: The presence of vitamin-C, sulphur and certain amino acids make broccoli a very good detoxifier. Stomach Disorders: Broccoli is very rich in fiber or roughage, the best thing which can cure almost all the stomach disorders by curing constipation, since constipation is the root to almost all the stomach disorders

• Features: Pure vegetarian in nature,Hygienically processed and packed,Excellent grade and quality

• Packaging Size: 10kg,20kg
• Feature: Healthy to Eat,Pure Hygienic

We are direct suppliers of exotic vegetables like broccoli, lettuce, ice berg, chinese cabbage, capsicum(red, green, yellow), parsley, cellary.

Broccoli is considered as valuable food during the Roman Empire. The word broccoli is derived from the Italian word broccolo, which means the ‘flowering top of the cabbage’. It has large flowery heads similar to a cauliflower; usually green in colour. Also called as ‘Green Cauliflower’, broccoli is a member of the cabbage family. Broccoli is either consumed by boiling or steamed, but it may also be eaten raw. To keep the nutritional properties intact, it is cooked at a low cooking temperature.   Types The most commonly found type is the heading broccoli. It is tender and has rich green flowering buds. A lesser known broccoli type is sprouting broccoli. This type of broccoli comes both in purple and green colour. It is also known as asparagus broccoli.   Health Benefits Broccoli is said to possess more nutritional value than any other vegetable. It has high content of Vitamin C and dietary fiber. It also contains anti-cancer properties. Broccoli diet provides low cholesterol benefits. It is also known to have a high detoxification system.

• Feature: Highly nutritious,Easy to digest,Excellent grade and quality,Healthy

Dry Oyster Mushroom

Onions, vegetables, Coconut

Dried Oyster Mushrooms, Fresh Oyster Mushrooms

Dry Oyster Mushroom, Spirulina

dehydrated oyster mushroom, Dry Mushroom, Black Mushroom, White Mushroom

Dried Mushrooms, Bamboo Baskets, Coco Brooms, Coir Pith, Curled Coir Rope

cucumbers, Green Capsicum, Fresh Vegetables, Fresh Vegetables, Onions

Lettuce, Fresh Vegetables, desicated coconut, Coconut Oil, coconut coir

Dry Mushroom, Mushroom

Dried Button Mushrooms, Fresh Button Mushroom, White Button Mushroom

Baby Corn, Onion, spinach palak, Spring Onion, Turnip, Fresh Vegetables