Dry Ginger Dealers in Coimbatore

(43 products available)
  • Raw Ginger

    Raw Ginger

    250 - 350 Per Kilogram

    100 Kilogram (MOQ)

    • Usage: Human Consumption
    • Size: 100 Gms, 150 Gms
    • Drying Process: Sun Dried
    • Feature: No Artificial Flavour, No Preservatives
    • Dried: Yes
    • TPC: 65000 CFU/G Max
    • Storage Temperature: 25°C
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  • dehydrated ginger bits

    dehydrated ginger bits

    340 - 350 Per Kilogram

    25 Kilograms (MOQ)

    • Shelf Life: 12 months from the date of manufacturing at recommended storage condition
    • Form: powder, whole, bits, granules, minced
    • Ingredients: Fresh Ginger
    • Size: bits(5*5mm), granules, minced - depends on customer requirement
    • Colour, Taste & Aroma: Creamy Yellow coloured Powder. Characteristic taste & flavour of fresh ginger.
    • Application: masala, pickles, ready to eat, ready to cook, snack and chips, sauce
    • Handling / Storage: Store in cool & dry place, temp. below 20 C.& should be kept in a closed warehouse, protected humidity & dust
    • Packaging (Material Type, Package Quantity): 25 Kgs PP bag followed by HDPE bags for Powder & 30 or 40 Kgs for Flakes
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  • Best Deals from Dry Ginger

  • Dry Ginger - Himachal variety

    Dry Ginger - Himachal variety

    165 - 220 Per kg

    500 Kilogram (MOQ)

    • Variety: Himachal Dry Ginger
    • Brand Name: Pristine Foods
    • Certification: FSSAI Certified
    • Cultivation Type: Common
    • Shelf Life: 2 Year
    • Packaging Type: Gunny Bag
    • Packaging Size: 50kg
    • Usage: Cooking, Cosmetics
    • Country of Origin: India
    • Color: Brown
    • Is It Organic: No
    • MOQ: 500 KG
    • Size: 100 gram each
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  • Dry Ginger

    Dry Ginger

    118,000 Per Metric Ton

    16 Metric Ton (MOQ)

    Dry split ginger directly from our farm to any port cfi price to any part. Product: dried split ginger origin: nigeria admixture: 1.0%max total oil: 2.0% mim fat: 2.00%max. Ash: 6.00%max thickness: 2-5mm mould : nill. Moisture: 10%max. Acid ins ash: 1%max. Alcohol soluble extract: 9%max aflatoxin: nill. Salmonella: nill. Packaging: 40kg p.p bags. Certification: as requested by buyer crop year: 2016

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  • Dried Ginger

    Dried Ginger

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    • Cultivation Type: Organic
    • Drying Process: Natural
    • Type: Dried
    • Place of Origin: India
    • Storage Instruction: Dry Place
    • Pack size: 100g, 1kg, 50g
    • Moisture: 11% max
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  • Dry Ginger

    Dry Ginger

    120 - 160 Per kg

    1 Metric Ton (MOQ)

    • Packaging Type: Plastic Pouch, Gunny Bags
    • Packaging Size: 50 kg
    • Usage: Cooking, Spices, Food And Medicine
    • Brand Name: Unbranded
    • Certification: Indigenous
    • Cultivation Type: Natural
    • Shelf Life: 1 Year
    • Variety: Whole Dry Ginger
    • Specialities: Rich In Taste, Pure, Non Harmful, No Artificial Color Added, Long Shelf Life, Hygenic, Good Quality, Good For Health
    • Color: Light Brown
    • Processing Type: Raw
    • Grade Standard: Food Grade
    • Form: Solid
    • Drying Process: Machine Dried
    • Country of Origin: India
    • Storage Instructions: Dry Place
    • Is It Dried: Yes
    • Is It Organic: Yes
    • Purity (%): 100%
    • Colour: Light Brown
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  • Dry Ginger

    Dry Ginger

    150 - 250 Per Kilogram

    1 Ton (MOQ)

    • Cultivation Type: Natural
    • Usage: Spices, Cooking
    • Color: Light Brown
    • Form: Solid
    • Drying Process: Sun Dried
    • Processing Type: Raw
    • Grade Standard: Food Grade
    • Storage Instructions: Dry Place
    • Specialities: Good For Health, Rich In Taste
    • Country of Origin: India
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  • Dry Ginger

    Dry Ginger

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    20 Ton (MOQ)

    • Dried.: spicy

    We are offering dry ginger.fresh ginger (washed, unwashed), yellow ginger, white ginger and dry ginger.

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  • Dried Ginger

    Dried Ginger

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    • Cultivation Type: Organic
    • Packaging Type: Plastic Packet
    • Packaging Size: 20kg, 50kg
    • Application: Medicine
    • Feature: Hygienically Packed, No Artificial Flavour, No Preservatives
    • Shelf Life:: 1 Year
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  • Dry Ginger

    Dry Ginger

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    We are the suppliers of dry ginger for various countries,we have a very good quality product in a reasonable price.

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  • Dry Ginger

    Dry Ginger

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    • Protein: 8.6%
    • Fat: 6.4%
    • Fiber: 5.9%
    • Carbohydrates: 6.6.5%
    • Mineral: 5.7%
    • Maturity: 99%
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  • Dehydrated Ginger

    Dehydrated Ginger

    60 - 80 Per Kilogram

    1 Ton (MOQ)

    • Application: Cooking
    • Certification: FSSAI Certified
    • Cultivation Type: Organic
    • Shelf Life: 1 Month
    • Color: Light Brown
    • Grade Standard: Food Grade
    • Storage Instructions: Dry Place
    • Country of Origin: India
    • Brand Name: Indian Roots
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  • Fresh & Dried Gingers

    Fresh & Dried Gingers

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    • Brand Name: Ensign
    • Product Type: Fresh Ginger
    • Condition: Good
    • Place Of Origin: Coimbatore
    • Min. Order Quantity: As per client requirement

    Our Fresh & Dried Gingers are reckoned for their taste and flavor. Be cash payment or bank transfer, we are capable of making transactions using them all. Worry not! We have organized and maintained database to keep a stern check on the transactions made. In order to keep our offerings in safe and secure conditions, we have developed a storage unit and keep it updated with the defined industry standards.

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  • Dried Ginger

    Dried Ginger

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    1 Container (MOQ)

    • Country of Origin: India
    • Cultivation Type: Organic
    • Form: Flakes
    • Drying Process: Sun Dried
    • Processing Type: Raw
    • Specialities: Rich In Taste, Good Quality
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  • Dried Whole Ginger

    Dried Whole Ginger

    120 Per Kilogram

    • Color: Light Brown
    • Packaging Type: Gunny Bags
    • Application: Cooking, Cosmetic Products, Medicine
    • Style: Dried
    • Cultivation Type: Organic
    • Feature: No Artificial Flavour, Non Harmfulm
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  • Dry Ginger

    Dry Ginger

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    100 Kilogram (MOQ)

    Dry Ginger - Dry Ginger is emollient, appetiser, laxative, stomachic, stimulant, rubefacient, aphrodisiac, expectorant and carminative. We supply the best quality dry ginger at extremely competitive prices.

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  • Dry Ginger

    Dry Ginger

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    10000 Kilogram (MOQ)

    we are processing, supplying and exporting dry ginger which is widely demanded in indian households as well as global market. the dry ginger offered by us is hygienically processed in our units under the administration of our trained experts. this dry ginger product acts as an antique medicine in curing the stomach-aches, dyspepsia as well as sunstroke. clients highly acclaim our offered range and can avail this at affordable prices.

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  • Dried Ginger

    Dried Ginger

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    • Grade: A
    • Form: Powder, Solid, Seeds
    • Packaging Size Available(In Kg/In Ton): 10 Kg, 5 Kg Etc.
    • Packaging Type Available: Packet, PP Bag

    Association with trusted vendors enabled us to meet the quality expectations of the clients. We source only premium-grade raw materials from the reliable sources after complete checking. We follow stringent quality measures to ensuring the product quality so as to attain maximum client satisfaction.

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  • Dried Ginger

    Dried Ginger

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    Dried Ginger that we offer is free from adulterants and used for enhancing the taste and aroma of various food items. We are comfortable with online and traditional payment methods. Our policies related to payment procedures are transparent. We believe in professionally managing payment agreements. We are a buyer's best bet when it comes to purchasing Dried Ginger. Our company is a promising supplier.

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  • Chukku / Dried Ginger (Raw)

    Chukku / Dried Ginger (Raw)

    1,080 Per Kilogram

     Common ginger is a herbaceous perennial with upright stems and narrow medium green leaves arranged in two ranks on each stem. The plant gets about 4 ft tall with leaves about 3/4 in wide and 7 inches long. Ginger grows from an aromatic tuberlike rhizome that is warty and branched. The inflorescence grows on a separate stem from the leaf stem, and forms a dense spike, up to 3 in tall. The bracts are green with translucent margins and the small flowers are yellow-green with purple lips and cream-colored blotches. Most gingers in cultivation are sterile cultivars grown for the edible rhizome, and the flower is rarely seen. The ginger plant has a long history of cultivation, having originated in Asia and is grown in India, Southeast Asia, West Africa, and the Caribbean. Internal Benefits of  Chukku ( Dried ginger ):-  Digestive disorders: This extremely useful herb is used to relieve patients suffering from dyspepsia, flatulence, vomiting, spasms, colic, and other stomach problems. Cough and Cold: The herb is used to relieve cough. Respiratory Disorder: It reduces fever in patients suffering from influenza. It is known to act as an expectorant in relieving asthma, cough, and tuberculosis. Impotency: The herb is known to be an effective aphrodisiac.  It relieves impotency, premature ejaculation, involuntary seminal discharge, and also spermatorrhoea. Menstrual Disorders: A piece of ginger with a cup of boiled water must be used to relieve menstrual problems

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